Tender For Supply Of 1.Perishables And 2.Other Services.
Tender Overview
Project Description
Tender For Supply Of 1.Perishables- (A) Fresh Fruits Local & Imported, (B) English Vegetables (C) Vegetables Indian (D) Dairy - Milk & Milk Products, (E) Indian & Imported Cheese, (F) Mutton, (G) Chicken & Eggs, (H) Fresh Fish & Sea Food, (I) Frozen Sea Food, (J) Frozen Green Peas/Corn/Soya Products/French Fries, (K) Indian Sweets & Chat Counter, (L) Ice-Creams & Kulfi, (M) Frozen Meat-Indian & Imported, (N) Bread & Bakery. And 2.Other Services.- (A) Indian Provision/Groceries /Spices (B) Dry Fruits (C) Pulses & Flours, (D) Imported Grocery, (E) Rice, (F) Lpg (G) Office Stationary/Printing Stationary (H) Kitchen Fuel- Charcoal, Firewood, Gel Fuel, Candles (1) Bio Degradable Packing Material / Garbage Bag & Butchery & Ld Bags, Cake Base And Boxes (J) Housekeeping & Cleaning Supplies, (K) Industrial Salt. (L) Guest Dry Amenities. (G) Manpower Services Housekeeping, Kst,Security, Engineering, Valet Service. (H) Transportation Service. (I)Pest Control Services, (J) Façade Cleaning (K) Hiring Of Audio Visual Equipments.
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Offline submission at the designated office.
CompletedTender Documents
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