Running Of Wet Canteen In Citd Campus
Tender Value
Ref. Documents
Estimated cost
Bid Submission
30 Aug 2022
0 days left
EMD
Ref. Documents
Bank guarantee accepted
Document Fee
1500
Non-refundable
Tender Type
Online
Tender Overview
Organization
Tender ID
Competition Type
NCB
Bidding Type
Tender
Location / State
balanagar → Telangana
EMD Exemption
Not Available
Quantity
Not Available
Website
Contact Person
Address
Project Description
Running Of Wet Canteen In Citd Campus
BOQ
| Sl. No. | Item Description |
| 1 | Tea |
| 2 | Coffee |
| 3 | Boost / Horlics |
| 4 | Poori with curry (Dia 150mm each) |
| 5 | Plain Dosa with chutney(200mm) |
| 6 | Masala Dosa with chutney(200mm) |
| 7 | Onion Dosa with chutney(200mm) |
| 8 | Egg Dosa with chutney(200mm) |
| 9 | Idli with chutney & Sambar |
| 10 | Upma with chutney |
| 11 | Poha |
| 12 | Paratha |
| 13 | Chapathi with curry (Dia 200mm) |
| 14 | Wada with chutney and sambar |
| 15 | Pongal |
| 16 | Note : Minimum three Breakfast items shall available everyday including Sunday/Holidays. |
| 17 | During Lunch & Dinner - Plate Meals with the following items |
| 18 | Rice Cooked (Quality of i.e Sona masuri only) |
| 19 | Dal |
| 20 | Sambar / Rasam to be provided on alternative days. |
| 21 | Curry (Fried / Spicy to be provided on Alternative days) |
| 22 | Curd – 60ml |
| 23 | Papad |
| 24 | AnyChutney /pickle |
| 25 | Extra Rice |
| 26 | Extra Curd |
| 27 | Boiled Egg or Omlette (without bread) |
| 28 | Any Veg curry |
| 29 | Egg curry |
| 30 | Chicken Curry |
| 31 | Veg Noodles |
| 32 | EggNoodles |
| 33 | Chicken Noodles |
| 34 | Veg Fried Rice |
| 35 | Egg Fried Rice |
| 36 | Chicken Fried Rice |
| 37 | Jeera Rice |
| 38 | Veg Biryani with Raita & gravy |
| 39 | Egg Biryani with Raita & gravy |
| 40 | Chicken Biryaniwith Raita & gravy |
| 41 | Monthly Card for Students: |
| 42 | With 30 breakfast & 60 meals & Egg curry on every Wednesday & Friday at Lunch & Chicken curry on every Sunday at Lunch. |
| 43 | Totals |
| 44 | Note : All packed items/Readymade/Soft drinks/Ice creams/Bakery food/ TUCK SHOP stationary items shall be sold with MRP prices /Rates only. |
AI Tender Summary
Tender Timeline
Aug 17, 2022
11:30 IST
Tender Published
Tender notice published.
CompletedAug 30, 2022
17:00 IST
Bid Submission Deadline
Online submission via eProcurement portal.
CompletedSep 01, 2022
Bid Opening Date
Technical bids will be opened and evaluated.
CompletedTender Documents
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