Arc For Supply Of Fresh Ration As Per Rfp , Vegetable & Fruit Group -1 , Beans French , Cauliflower , Lady Finger , Pumpkin , Cucumber , Brinjal , Beet Root , Cabbage , Carrot Country , Tomato Red , Kundri , Capsicum , Laukey ,, Bhubaneswar-Odisha

TDR : 32816940

Tender Notice
BOQ

Expired

Bhubaneswar , Odisha

Tender Brief : Arc For Supply Of Fresh Ration As Per Rfp , Vegetable & Fruit Group -1 , Beans French , Cauliflower , Lady Finger , Pumpkin , Cucumber , Brinjal , Beet Root , Cabbage , Carrot Country , Tomato Red , Kundri , Capsicum , Laukey ,

Document Fees
Refer document

EMD
₹ 85000.0 /-

Tender Value
Refer document

Submission Date
05-07-2022

Competition Type
Indian

Bidding Type
Tender

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1	Vegetable & Fruit Group -1
2	Beans French
3	Cauliflower
4	Lady Finger
5	Pumpkin
6	Cucumber
7	Brinjal
8	Beet Root
9	Cabbage
10	Carrot Country
11	Tomato Red
12	Kundri
13	Capsicum
14	Laukey
15	Parval
16	Peas Green
17	Radish
18	Potato
19	Onion
20	Apple
21	Orange
22	Massumbie
23	Banana yellow
24	Grapes S/L
25	Mango
26	Pomegranate
27	Lichi
28	Pears
29	Chikoo
30	Papaya
31	Water melon
32	DIARY & CEREAL GROUP-2
33	Bread White
34	Bread Brown
35	Milk Fresh- Fat Minimum 3.5%, Soli-Not-Fat Minimum 9.0%
36	Butter Fresh, Milk Fat Minimum-80%, Moisture-16%, Salt Max-3%, Curd Max-1%
37	MEAT GROUP-3
38	Meat Frozen (Goat)
39	Fowl/Chicken Frozen
40	Fish (Rohu)
41	Fish (Katla)
42	Eggs

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Arc For Supply Of Fresh Ration As Per Rfp , Vegetable & Fruit Group -1 , Beans French , Cauliflower , Lady Finger , Pumpkin , Cucumber , Brinjal , Beet Root , Cabbage , Carrot Country , Tomato Red , Kundri , Capsicum , Laukey ,, Bhubaneswar-Odisha

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Sl. No.	Item Description
1	Vegetable & Fruit Group -1
2	Beans French
3	Cauliflower
4	Lady Finger
5	Pumpkin
6	Cucumber
7	Brinjal
8	Beet Root
9	Cabbage
10	Carrot Country
11	Tomato Red
12	Kundri
13	Capsicum
14	Laukey
15	Parval
16	Peas Green
17	Radish
18	Potato
19	Onion
20	Apple
21	Orange
22	Massumbie
23	Banana yellow
24	Grapes S/L
25	Mango
26	Pomegranate
27	Lichi
28	Pears
29	Chikoo
30	Papaya
31	Water melon
32	DIARY & CEREAL GROUP-2
33	Bread White
34	Bread Brown
35	Milk Fresh- Fat Minimum 3.5%, Soli-Not-Fat Minimum 9.0%
36	Butter Fresh, Milk Fat Minimum-80%, Moisture-16%, Salt Max-3%, Curd Max-1%
37	MEAT GROUP-3
38	Meat Frozen (Goat)
39	Fowl/Chicken Frozen
40	Fish (Rohu)
41	Fish (Katla)
42	Eggs

Arc For Supply Of Fresh Ration As Per Rfp , Vegetable & Fruit Group -1 , Beans French , Cauliflower , Lady Finger , Pumpkin , Cucumber , Brinjal , Beet Root , Cabbage , Carrot Country , Tomato Red , Kundri , Capsicum , Laukey ,, Bhubaneswar-Odisha

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