Agriculture Boards / Undertakings / PSU Closing in 0 days TDR #30671465

Rate Contract For Supply, Installation, Testing And Commissioning Of Various Assaying Lab Equipments Under E-Nam Project At Various Fruit And Vegetable Krishi Upaj Mandi Samities In Rajasthan Supply of Digital outside caliper for measurement of outside

Issued by Boards / Undertakings / PSU · jaipur, Rajasthan
Tender Value
82.24 Lakhs
Estimated cost
Bid Submission
04 Feb 2022
0 days left
EMD
1.64 Lakhs
Bank guarantee accepted
Document Fee
1000
Non-refundable
Tender Type
Online

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
jaipur → Rajasthan
EMD Exemption
Not Available
Quantity
Not Available

Project Description

Rate Contract For Supply, Installation, Testing And Commissioning Of Various Assaying Lab Equipments Under E-Nam Project At Various Fruit And Vegetable Krishi Upaj Mandi Samities In Rajasthan Supply of Digital outside caliper for measurement of outside diameter of fruit & vegetable as per specifications below of make as approved by Engineer-in- charge 2 Range: 0 - 200 mm 3 Display: LED disply 4 Power : batteries (included) 5 Hold mode: Required 6 Callibration: Precallibrated 7 Jaws: Stainless steel 8 Supply of fruit penetrometer/fruit hardness tester/Sclerometeras per specifications belowof make as approved by Engineer-in- charge: 9 Scale: 0.5 - 4 Kg/sq.cm or higher 10 Probe size: 3.5mm 11 Accuracy: +- 0.02 12 Insertion Depth: 10 mm or higher 13 Type: Analog 14 Supply of Electronic weighing balanceas per specifications belowof make as approved by Engineer-in- charge 15 Capacity:Upto 3000 Grams 16 Type: Table top 17 Least Count :0.01g 18 Display Type : Front display ,Preferable RED LED /GREEN LED 19 Calibration Type :External Calibration with One Touch Key 20 Power Source: 220 Volt AC ,50 Hz along with built in rechargable battery 21 Pan Size: Minimum 210 x 260 mm 22 Interface: RS232C 23 Supply of digital Hand held Refractometer for measuring sugar concentration in fruits as per specifications belowof make as approved by Engineer-in- charge 24 Measurement Range: Brix 0.0 to 53.0% 25 Resolution: Brix 0.1% 26 Accuracy: Brix ±0.2% 27 Measurement Temperature: 50°F - 212°F (10°C - 100°C) (Automatic Temperature Compensation) (High temperature samples can be measured during heating or cooking. The measured Brix value will stabilize after taking a few repeated measurements). 28 Ambient temperature: 50°F - 104°F (10 - 40°C) 29 Power supply: 2 x AAA Batteries 30 International protection class: IP65 31 Display: Digital LCD 32 Supply of Photo Colorimeteras per specifications belowof make as approved by Engineer-in- charge 33 Range: 400-700nm 34 Output OD: 0 to 1.99 35 Resolution OD: 0.01 36 Accuracy: 0.01 Abs 37 Detector: Photo cell/Photo diode 38 Light Source: LED 8 filters-400,450,490,520,540,570,620 & 680nm 39 Sample System: 10 mm pth length matched glass test tubes 40 Dust cover: Required 41 Power Supply: Battery cum mains operation 42 Supply of digital Vernier Calliperas per specifications belowof make as approved by Engineer-in- charge 43 Measuring Range: 0-300 mm 44 Resolution: 0.01 mm 45 Construction: Stainless steel 46 Power : Batteries 47 Display: LCD display 48 Protective Case: Required 49 Supply ofFruit pressure testeras per specifications belowof make as approved by Engineer-in- charge 50 Measuring Range: Minimum2 - 15 Kg/sq cm 51 Accuracy: +- 0.1% 52 Resolution: +-0.1 Kg/sqcm 53 Plunger Diameter: 3.5 mm 54 Insertion Depth; 10 mm 55 Display unit: Kg & Lb 56 Construction: Stainless steel 57 Protective Case: Required 58 Supply ofEthylene Analyzer for measurement of ethylene concentration in fruit as per specifications belowof make as approved by Engineer-in- charge 59 Air sampling rate: 80ml/min 60 Display: Sunlight visible transflective LCD 61 Battery: Rechargable li-ion of 5000mAh 62 PC interface: usb & sd card 63 Construction: Anodized alumiium 64 Sensor type : Electrochemical 65 Range: 0-10ppm 66 Resolution: 0.001 ppm 67 Accuracy: 5% +-0.025ppm 68 Temperature: 0 to 50 degree celcius 69 wi fi enabled: Required 70 Supply ofPC controlled Texture Analyzer for measurement of textural & rheological properties of fruit & vegetable as per specifications belowof make as approved by Engineer-in- charge 71 Sensors: 50 N(5 Kg) 72 Resolution: 0.001 N (0.001 gm) 73 Accuracy: +- 0.05% of full scale 74 Speed range: 0.1 to 10 10mm/s 75 Power Supply: 220 V , 50 Hz 76 Software Requirement:Compatible window based software for findingtextural & rheological properties of Fruit & vegetables.Software should provide complete data base of different probes & attachments & include comprehensive library of application reports. 77 Safety Alarm: Indications for overload & excess elongation 78 Cables: All power cables,serial cables,LAN patch cords etc 79 The work includes compression platens(50 mm,>75mm)cylindrical probes,spherical probes,conical probes,needle type probes,3 point bend ring,heavy duty platform for sample support along with branded desktop computer with intel core i-5 processor,9 generation,8 GB RAM,original window 10 software,1TB HDD,21.5 inches LED monitor,Monitor Resolution (PIXELS) of 1920x1080,Graphics Type-Integrated,Optical Drive- DVD R/W,Wireless Connectivity ,10/100/1000 on board Integrated Gigabit Port, Optical Scroll Mouse, Standard Keyboard with Rupee Symbol, along with branded laser monochrome laser printer complete in all respect.

BOQ

Name of Work: Rate Contract for Supply, Installation, Testing and Commissioning of various Assaying Lab Equipments under e-NAM Project at various Fruit and Vegetable Krishi Upaj Mandi Samities in Rajasthan
Sl. No. Item Description
1Supply of Digital outside caliper for measurement of outside diameter of fruit & vegetable as per specifications below of make as approved by Engineer-in- charge
2Range: 0 - 200 mm
3Display: LED disply
4Power : batteries (included)
5Hold mode: Required
6Callibration: Precallibrated
7Jaws: Stainless steel
8Supply of fruit penetrometer/fruit hardness tester/Sclerometeras per specifications belowof make as approved by Engineer-in- charge:
9Scale: 0.5 - 4 Kg/sq.cm or higher
10Probe size: 3.5mm
11Accuracy: +- 0.02
12Insertion Depth: 10 mm or higher
13Type: Analog
14Supply of Electronic weighing balanceas per specifications belowof make as approved by Engineer-in- charge
15Capacity:Upto 3000 Grams
16Type: Table top
17Least Count :0.01g
18Display Type : Front display ,Preferable RED LED /GREEN LED
19Calibration Type :External Calibration with One Touch Key
20Power Source: 220 Volt AC ,50 Hz along with built in rechargable battery
21Pan Size: Minimum 210 x 260 mm
22Interface: RS232C
23Supply of digital Hand held Refractometer for measuring sugar concentration in fruits as per specifications belowof make as approved by Engineer-in- charge
24Measurement Range: Brix 0.0 to 53.0%
25Resolution: Brix 0.1%
26Accuracy: Brix ±0.2%
27Measurement Temperature: 50°F - 212°F (10°C - 100°C) (Automatic Temperature Compensation) (High temperature samples can be measured during heating or cooking. The measured Brix value will stabilize after taking a few repeated measurements).
28Ambient temperature: 50°F - 104°F (10 - 40°C)
29Power supply: 2 x AAA Batteries
30International protection class: IP65
31Display: Digital LCD
32Supply of Photo Colorimeteras per specifications belowof make as approved by Engineer-in- charge
33Range: 400-700nm
34Output OD: 0 to 1.99
35Resolution OD: 0.01
36Accuracy: 0.01 Abs
37Detector: Photo cell/Photo diode
38Light Source: LED 8 filters-400,450,490,520,540,570,620 & 680nm
39Sample System: 10 mm pth length matched glass test tubes
40Dust cover: Required
41Power Supply: Battery cum mains operation
42Supply of digital Vernier Calliperas per specifications belowof make as approved by Engineer-in- charge
43Measuring \"Range: 0-300 mm
44Resolution: 0.01 mm
45Construction: Stainless steel
46Power : Batteries
47Display: LCD display
48Protective Case: Required
49Supply ofFruit pressure testeras per specifications belowof make as approved by Engineer-in- charge
50Measuring \"Range: Minimum2 - 15 Kg/sq cm
51Accuracy: +- 0.1%
52Resolution: +-0.1 Kg/sqcm
53Plunger Diameter: 3.5 mm
54Insertion Depth; 10 mm
55Display unit: Kg & Lb
56Construction: Stainless steel
57Protective Case: Required
58Supply ofEthylene Analyzer for measurement of ethylene concentration in fruit as per specifications belowof make as approved by Engineer-in- charge
59Air sampling rate: 80ml/min
60Display: Sunlight visible transflective LCD
61Battery: Rechargable li-ion of 5000mAh
62PC interface: usb & sd card
63Construction: Anodized alumiium
64Sensor type : Electrochemical
65Range: 0-10ppm
66Resolution: 0.001 ppm
67Accuracy: 5% +-0.025ppm
68Temperature: 0 to 50 degree celcius
69wi fi enabled: Required
70Supply ofPC controlled Texture Analyzer for measurement of textural & rheological properties of fruit & vegetable as per specifications belowof make as approved by Engineer-in- charge
71Sensors: 50 N(5 Kg)
72Resolution: 0.001 N (0.001 gm)
73Accuracy: +- 0.05% of full scale
74Speed range: 0.1 to 10 10mm/s
75Power Supply: 220 V , 50 Hz
76Software Requirement:Compatible window based software for finding\"textural & rheological properties of Fruit & vegetables.Software should provide complete data base of different probes & attachments & include comprehensive library of application reports.
77Safety Alarm: Indications for overload & excess elongation
78Cables: All power cables,serial cables,LAN patch cords etc
79The work includes compression platens(50 mm,>75mm)cylindrical probes,spherical probes,conical probes,needle type probes,3 point bend ring,heavy duty platform for sample support along with branded desktop computer with intel core i-5 processor,9 generation,8 GB RAM,original window 10 software,1TB HDD,21.5 inches LED monitor,Monitor Resolution (PIXELS) of 1920x1080,Graphics Type-Integrated,Optical Drive- DVD R/W,Wireless Connectivity ,10/100/1000 on board Integrated Gigabit Port, Optical Scroll Mouse, Standard Keyboard with Rupee Symbol, along with branded laser monochrome laser printer complete in all respect.

AI Tender Summary

OUR REF NO 30671465
AUTHORITY Boards / Undertakings / PSU
TENDER VALUE 82.24 Lakhs
LAST DATE 04-02-2022
Authority
Authority Name Rajasthan State Agricultural Marketing Board
Work Description Rate Contract For Supply, Installation, Testing And Commissioning Of Various Assaying Lab Equipments Under E-Nam Project At Various Fruit And Vegetable Krishi Upaj Mandi Samities In Rajasthan Supply of Digital outside caliper for measurement of outside diameter of fruit & vegetable as per specifications below of make as approved by Engineer-in- charge 2 Range: 0 - 200 mm 3 Display: LED disply 4 Power : batteries (included) 5 Hold mode: Required 6 Callibration: Precallibrated 7 Jaws: Stainless steel 8 Supply of fruit penetrometer/fruit hardness tester/Sclerometeras per specifications belowof make as approved by Engineer-in- charge: 9 Scale: 0.5 - 4 Kg/sq.cm or higher 10 Probe size: 3.5mm 11 Accuracy: +- 0.02 12 Insertion Depth: 10 mm or higher 13 Type: Analog 14 Supply of Electronic weighing balanceas per specifications belowof make as approved by Engineer-in- charge 15 Capacity:Upto 3000 Grams 16 Type: Table top 17 Least Count :0.01g 18 Display Type : Front display ,Preferable RED LED /GREEN LED 19 Calibration Type :External Calibration with One Touch Key 20 Power Source: 220 Volt AC ,50 Hz along with built in rechargable battery 21 Pan Size: Minimum 210 x 260 mm 22 Interface: RS232C 23 Supply of digital Hand held Refractometer for measuring sugar concentration in fruits as per specifications belowof make as approved by Engineer-in- charge 24 Measurement Range: Brix 0.0 to 53.0% 25 Resolution: Brix 0.1% 26 Accuracy: Brix ±0.2% 27 Measurement Temperature: 50°F - 212°F (10°C - 100°C) (Automatic Temperature Compensation) (High temperature samples can be measured during heating or cooking. The measured Brix value will stabilize after taking a few repeated measurements). 28 Ambient temperature: 50°F - 104°F (10 - 40°C) 29 Power supply: 2 x AAA Batteries 30 International protection class: IP65 31 Display: Digital LCD 32 Supply of Photo Colorimeteras per specifications belowof make as approved by Engineer-in- charge 33 Range: 400-700nm 34 Output OD: 0 to 1.99 35 Resolution OD: 0.01 36 Accuracy: 0.01 Abs 37 Detector: Photo cell/Photo diode 38 Light Source: LED 8 filters-400,450,490,520,540,570,620 & 680nm 39 Sample System: 10 mm pth length matched glass test tubes 40 Dust cover: Required 41 Power Supply: Battery cum mains operation 42 Supply of digital Vernier Calliperas per specifications belowof make as approved by Engineer-in- charge 43 Measuring Range: 0-300 mm 44 Resolution: 0.01 mm 45 Construction: Stainless steel 46 Power : Batteries 47 Display: LCD display 48 Protective Case: Required 49 Supply ofFruit pressure testeras per specifications belowof make as approved by Engineer-in- charge 50 Measuring Range: Minimum2 - 15 Kg/sq cm 51 Accuracy: +- 0.1% 52 Resolution: +-0.1 Kg/sqcm 53 Plunger Diameter: 3.5 mm 54 Insertion Depth; 10 mm 55 Display unit: Kg & Lb 56 Construction: Stainless steel 57 Protective Case: Required 58 Supply ofEthylene Analyzer for measurement of ethylene concentration in fruit as per specifications belowof make as approved by Engineer-in- charge 59 Air sampling rate: 80ml/min 60 Display: Sunlight visible transflective LCD 61 Battery: Rechargable li-ion of 5000mAh 62 PC interface: usb & sd card 63 Construction: Anodized alumiium 64 Sensor type : Electrochemical 65 Range: 0-10ppm 66 Resolution: 0.001 ppm 67 Accuracy: 5% +-0.025ppm 68 Temperature: 0 to 50 degree celcius 69 wi fi enabled: Required 70 Supply ofPC controlled Texture Analyzer for measurement of textural & rheological properties of fruit & vegetable as per specifications belowof make as approved by Engineer-in- charge 71 Sensors: 50 N(5 Kg) 72 Resolution: 0.001 N (0.001 gm) 73 Accuracy: +- 0.05% of full scale 74 Speed range: 0.1 to 10 10mm/s 75 Power Supply: 220 V , 50 Hz 76 Software Requirement:Compatible window based software for findingtextural & rheological properties of Fruit & vegetables.Software should provide complete data base of different probes & attachments & include comprehensive library of application reports. 77 Safety Alarm: Indications for overload & excess elongation 78 Cables: All power cables,serial cables,LAN patch cords etc 79 The work includes compression platens(50 mm,>75mm)cylindrical probes,spherical probes,conical probes,needle type probes,3 point bend ring,heavy duty platform for sample support along with branded desktop computer with intel core i-5 processor,9 generation,8 GB RAM,original window 10 software,1TB HDD,21.5 inches LED monitor,Monitor Resolution (PIXELS) of 1920x1080,Graphics Type-Integrated,Optical Drive- DVD R/W,Wireless Connectivity ,10/100/1000 on board Integrated Gigabit Port, Optical Scroll Mouse, Standard Keyboard with Rupee Symbol, along with branded laser monochrome laser printer complete in all respect.
Basic Detail
Tender No RSAMB/Elec Circle/NIT-02/2021-22
Bidding Type Tender
Location
City jaipur
State Rajasthan
Key Dates
Publish Date 11 Jan 2022
Submission Date 04 Feb 2022
Open Date 08 Feb 2022
Finance
Tender Value 82.24 Lakhs
Tender Fee 1000
EMD 1.64 Lakhs
Exemption Not Available
Document List
7642a3a6-73a5-4d9f-85a7-ba60a64f3a94.html
BOQ_452906.xls
Tender-Doc-Assaying-Lab.pdf
Tendernotice_1.pdf
Tendernotice_2.pdf
Tendernotice_3.pdf

Unlock Full AI Tender Summary

Get instant access to the complete AI-generated analysis — scope, eligibility, timeline & more.

Instant Access Secure Free
Your details are secure and used only for document delivery.

Tender Timeline

Jan 11, 2022
11:30 IST

Tender Published

Tender notice published.

Completed
Feb 04, 2022
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Completed
Feb 08, 2022

Bid Opening Date

Technical bids will be opened and evaluated.

Completed

Tender Documents

Download All (ZIP) ↓
html

7642a3a6-73a5-4d9f-85a7-ba60a64f3a94.html

xls

BOQ_452906.xls

pdf

Tender-Doc-Assaying-Lab.pdf

pdf

Tendernotice_1.pdf

pdf

Tendernotice_2.pdf

pdf

Tendernotice_3.pdf

TenderDetail
Loading tenders