Jawaharlal Nehru Port Trust-JNPT has published Tender For Running Mess/Canteen At C-Dac Mohali. Submission Date for this Tender is 04-05-2021. Crockery Item Tenders in C-DAC, A-34, Phase VIII, Industrial Area, Mohali, Punjab. Bidders can get complete Tender details and download the document.
| Name of Work: Tender for running Mess/Canteen at C-DAC Mohali | |||||
|---|---|---|---|---|---|
| Sl. No. | Item Description | Item Code / Make | Quantity | Units | |
| 1 | 1 | RATE LIST FOR STAFF / STUDENTS | BI01010001010000000000000515BI0100001112 | ||
| 2 | 1.01 | BREAKFAST (8:30 am to 9 : 30 am) (a) Two Stuffed Aloo/Besan/Muli Paratha\n Butter (10 gms.) or Curd (150 ml.) (Amul/Verka/Vita)\n OR\n Six Puri\n Potato Sabzi/gravy 150 g\n OR\n Four Bread Slices (branded standard loaf) \n Omelets of two eggs / Two Veg Cutlets\n OR Three Idli/ Vada with Sambhar 150 g and Coconut Chutney 50 g\nOR\nOne Masala Dosa with Sambhar 150 g and Coconut chatni 50 g\n \n(b) Tea or Coffee 150 ml : 1 Cup | BI01010001010000000000000515BI0100001113 | 1 | sq.ft. |
| 3 | 1.02 | Morning and Evening Tea (11:00 am and 3.00 pm.) (i) Tea readymade 150 ml | BI01010001010000000000000515BI0100001114 | 1 | no |
| 4 | 1.03 | (ii) Tea Dip (Taj/Brooke Bond tea bag) | BI01010001010000000000000515BI0100001115 | 1 | sq.ft. |
| 5 | 1.04 | (iii) Coffee 150 ml (Nestle / Nescafe) | BI01010001010000000000000515BI0100001116 | 1 | ft. |
| 6 | 1.05 | LUNCH (12:30 pm to 2:00 pm) / DINNER (8:30 pm to 9: 30 pm )\n i) Rice 150 g (Silver Basmati) ii) Chapatis 4 nos\niii) Dal/Chole/Chana/Kari Pakora/Rajma 150 g iv) Seasonal Veg. 150 g\nv) Curd/Raita 100 g OR Sweet Dish (GulabJamun/Kheer/Vermicile/Gajar Halwa vi) Salad Veg NOTE : Sweet Dish will be served three times a week at lunch time instead of Curd/Raita. (Custard-Jelly/Sooji Halwa/Milk Sewian/Hot Gulab Jamun/Cold Spongy Rasgulla/Mysore Pak/Balushahi/Kesari Bhath).\n | BI01010001010000000000000515BI0100001117 | 1 | each |
| 7 | 1.06 | Monthly Package Rate for one person as per Annexure II | BI01010001010000000000000515BI0100001118 | 1 | each |
| 8 | 1.07 | SPECIAL LUNCH \ni) Zeera Rice 150 g \nii) Chapatis 4 nos\niii) Dal/Chole/Rajma 150 g\niv) Seasonal Veg. 150 g\nv) Kadai Paneer / Paneer Burji (Paneer qty 100 g of Verka/Amul/Vita)\nvi) Curd / Raita 100 g\nvii) Sweet Dish (Gulab Jamun/Kheer/Vermicile/Gajar Halwa)\nviii) Pickle 15 g pack\nix) Salad\nx) Papad | BI01010001010000000000000515BI0100001119 | 1 | each |
| 9 | 1.08 | Snacks & Beverages: i) Sambar Vada :- \n 1 Plate - 2 Pcs (Vada 75 gms each & Sambar 100 gms)\n\n\n | BI01010001010000000000000515BI0100001120 | 1 | each |
| 10 | 1.09 | ii) Idli with Sambar : - \n 1 Plate - 2 Pcs (Idli 80 gms each and Sambar 150 gms) with coconut chuttni | BI01010001010000000000000515BI0100001121 | 1 | no |
| 11 | 1.1 | iii) Plain Dosa with Sambar : - \n Dosa Weight 75 gms. (Sambar 150 gms) with coconut chuttni | BI01010001010000000000000515BI0100001122 | 1 | no |
| 12 | 1.11 | iv) Masala Dosa with Sambar : - \n Dosa with Masala (175 gms) Sambar (150 gms) with coconut chuttni | BI01010001010000000000000515BI0100001123 | 1 | sq.ft. |
| 13 | 1.12 | v) Samosa/Stuffed Bread Pakora/Roll Sandwich | BI01010001010000000000000515BI0100001124 | 1 | sq.ft. |
| 14 | 1.13 | vi) Veg. Chowmin : Full Plate (250 gms) | BI01010001010000000000000515BI0100001125 | 1 | sq.ft. |
| 15 | 1.14 | vii) Veg. Chowmin : Half Plate (125 gms) | BI01010001010000000000000515BI0100001126 | 1 | sq.ft. |
| 16 | 1.15 | viii) Noodles | BI01010001010000000000000515BI0100001127 | 1 | RFT |
| 17 | 1.16 | xiv) Boiled Milk (200) with sugar | BI01010001010000000000000515BI0100001128 | 1 | RFT |
| 18 | 1.17 | Buffet Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure III upto 50 persons | BI01010001010000000000000515BI0100001129 | 1 | no |
| 19 | 1.18 | Buffet Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure III upto 100 persons | BI01010001010000000000000515BI0100001130 | 1 | no |
| 20 | 1.19 | Buffet Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure III upto 200 persons | BI01010001010000000000000515BI0100001131 | 1 | no |
| 21 | 1.2 | Buffet Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure III above 200 persons | BI01010001010000000000000515BI0100001132 | 1 | no |
| 22 | 1.21 | Buffet Lunch/Dinner with cutlery/crockery and waiters : NON-VEGETARIAN with Menu as per Annexure III upto 50 persons | BI01010001010000000000000515BI0100001133 | 1 | no |
| 23 | 1.22 | Buffet Lunch/Dinner with cutlery/crockery and waiters : NON-VEGETARIAN with Menu as per Annexure III upto 100 persons | BI01010001010000000000000515BI0100001134 | 1 | no |
| 24 | 1.23 | Buffet Lunch/Dinner with cutlery/crockery and waiters : NON-VEGETARIAN with Menu as per Annexure III upto 200 persons | BI01010001010000000000000515BI0100001135 | 1 | no |
| 25 | 1.24 | Buffet Lunch/Dinner with cutlery/crockery and waiters : NON-VEGETARIAN with Menu as per Annexure III above 200 persons | BI01010001010000000000000515BI0100001136 | 1 | no |
| 26 | 1.25 | Buffet EXECUTIVE Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure IV upto 50 persons | BI01010001010000000000000515BI0100001137 | 1 | no |
| 27 | 1.26 | Buffet EXECUTIVE Lunch/Dinner with cutlery/crockery and waiters : VEGETARIAN with Menu as per Annexure IV upto 100 persons | BI01010001010000000000000515BI0100001138 | 1 | no |
| 28 | 1.27 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters as per menu mentioned in Annexure V upto 50 persons | BI01010001010000000000000515BI0100001139 | 1 | no |
| 29 | 1.28 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters as per menu mentioned in Annexure V upto 100 persons | BI01010001010000000000000515BI0100001140 | 1 | no |
| 30 | 1.29 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters as per menu mentioned in Annexure V above 100 persons | BI01010001010000000000000515BI0100001141 | 1 | no |
| 31 | 1.3 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with one Non-veg dish as per menu mentioned in Annexure V upto 50 persons | BI01010001010000000000000515BI0100001142 | 1 | no |
| 32 | 1.31 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with one Non-veg dish as per menu mentioned in Annexure V upto 100 persons | BI01010001010000000000000515BI0100001143 | 1 | no |
| 33 | 1.32 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with one Non-veg dish as per menu mentioned in Annexure V above 100 persons | BI01010001010000000000000515BI0100001144 | 1 | no |
| 34 | 1.33 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with two Non-veg dish as per menu mentioned in Annexure V upto 50 persons | BI01010001010000000000000515BI0100001145 | 1 | no |
| 35 | 1.34 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with two Non-veg dish as per menu mentioned in Annexure V upto 100 persons | BI01010001010000000000000515BI0100001146 | 1 | no |
| 36 | 1.35 | Morning and Evening Tea/Coffee with two types of cookies and Buffet Veg Lunch for conference/workshop with cutlery/crockery & waiters with two Non-veg dish as per menu mentioned in Annexure V above 100 persons | BI01010001010000000000000515BI0100001147 | 1 | no |
| 37 | 1.36 | 1 cup High Tea/Cofee with two types of Cookies served in bone china tea crockery upto 50 persons | BI01010001010000000000000515BI0100001148 | 1 | no |
| 38 | 1.37 | 1 cup High Tea/Cofee with two types of Cookies served in bone china tea crockery upto 100 persons | BI01010001010000000000000515BI0100001149 | 1 | no |
| 39 | 1.38 | 1 cup High Tea/Cofee with two types of Cookies served in bone china tea crockery above 100 persons | BI01010001010000000000000515BI0100001150 | 1 | no |
| 40 | 1.39 | 1 cup Tea/Coffee with 2 nos. Biscuits of standard/ approved make like britannia/Parle/Bakeman upto 50 persons | BI01010001010000000000000515BI0100001151 | 1 | no |
| 41 | 1.4 | 1 cup Tea/Coffee with 2 nos. Biscuits of standard/ approved make like britannia/Parle/Bakeman upto 100 persons | BI01010001010000000000000515BI0100001152 | 1 | no |
| 42 | 1.41 | 1 cup Tea/Coffee with 2 nos. Biscuits of standard/ approved make like britannia/Parle/Bakeman above 100 persons | BI01010001010000000000000515BI0100001153 | 1 | no |
| 43 | 1.42 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served in Cafeteria/Mess upto 50 persons | BI01010001010000000000000515BI0100001154 | 1 | no |
| 44 | 1.43 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served in Cafeteria/Mess upto 100 persons | BI01010001010000000000000515BI0100001155 | 1 | no |
| 45 | 1.44 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served in Cafeteria/Mess above 100 persons | BI01010001010000000000000515BI0100001156 | 1 | no |
| 46 | 1.45 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served for official meeting / rooms in the bone china crockery upto 50 persons | BI01010001010000000000000515BI0100001157 | 1 | no |
| 47 | 1.46 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served for official meeting / rooms in the bone china crockery upto 100 persons | BI01010001010000000000000515BI0100001158 | 1 | no |
| 48 | 1.47 | 1 cup with Taj Tea Bag, Milk and 2 Sugar cubes of approved standard to be served for official meeting / rooms in the bone china crockery above 100 persons | BI01010001010000000000000515BI0100001159 | 1 | no |
| 49 | 1.48 | 1 cup of Coffee (Instant Coffee of approved standard / make) to be served in Cafeteria/Mess upto 50 persons | BI01010001010000000000000515BI0100001160 | 1 | no |
| 50 | 1.49 | 1 cup of Coffee (Instant Coffee of approved standard / make) to be served in Cafeteria/Mess upto 100 persons | BI01010001010000000000000515BI0100001161 | 1 | no |
| 51 | 1.5 | 1 cup of Coffee (Instant Coffee of approved standard / make) to be served in Cafeteria/Mess above 100 persons | BI01010001010000000000000515BI0100001162 | 1 | no |
| 52 | 1.51 | 1 cup of Coffee (Instant Coffee of approved standard / make) for official meeting / rooms bone china crockery upto 50 persons | BI01010001010000000000000515BI0100001163 | 1 | no |
| 53 | 1.52 | 1 cup of Coffee (Instant Coffee of approved standard / make) for official meeting / rooms bone china crockery upto 100 persons | BI01010001010000000000000515BI0100001164 | 1 | no |
| 54 | 1.53 | 1 cup of Coffee (Instant Coffee of approved standard / make) for official meeting / rooms bone china crockery above 100 persons | BI01010001010000000000000515BI0100001165 | 1 | no |
| 55 | 1.54 | 1 cup of Tea / Coffee in standard cup with one Samosa upto 50 persons | BI01010001010000000000000515BI0100001166 | 1 | no |
| 56 | 1.55 | 1 cup of Tea / Coffee in standard cup with one Samosa upto 100 persons | BI01010001010000000000000515BI0100001167 | 1 | no |
| 57 | 1.56 | 1 cup of Tea / Coffee in standard cup with one Samosa above 100 persons | BI01010001010000000000000515BI0100001168 | 1 | no |
| 58 | 1.57 | 1 cup of Tea/Coffee with Samosa/Pakora & one sweet upto 50 persons | BI01010001010000000000000515BI0100001169 | 1 | no |
| 59 | 1.58 | 1 cup of Tea/Coffee with Samosa/Pakora & one sweet upto 100 persons | BI01010001010000000000000515BI0100001170 | 1 | no |
| 60 | 1.59 | 1 cup of Tea/Coffee with Samosa/Pakora & one sweet above 100 persons | BI01010001010000000000000515BI0100001171 | 1 | no |
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