Supply Of Food And Other Items To The Bcwd Hostels Of Devanahalli Taluk, Bangalore Rural District. For The Year 2021-22.

Tender Notice

27583666
Supply Of Food And Other Items To The Bcwd Hostels Of Devanahalli Taluk, Bangalore Rural District. For The Year 2021-22.
Indian
Karnataka
05-04-2021
04-05-2021
10-05-2021

Tender Details

Supply Of Food And Other Items To The Bcwd Hostels Of Devanahalli Taluk, Bangalore Rural District. For The Year 2021-22. 1. Green Peas, 2. Jamoon Mix ( Fssai Certified ) , 3. Sugar ( M.P.M ) , 4. Puliogre Mix ( Fssai Certified ) ( 200Gram ) , 5. Vermicelli ( Fssai Certified ) , 6. Sabbakki, 7. Papad ( 50Nos ) ( Fssai Certified ) , 8. Ghee ( Fssai Certified ) , 9. Bengal Gram, 10. Rice Coarse, 11. Bengal Gram, 12. Uradhal, 13. Mandakki, 14. Horse Gram, 15. Wheat Flours ( Fssai Certified ) , 16. Table Salt ( Fssai Certified ) , 17. Dry Chilli -Nyamathi, 18. Coffee Powder ( Fssai Certified ) , 19. Tur Dal, 20. Red Chilli Powder ( Fssai Certified ) , 21. Halasandi Kalu, 22. Avalakki Thick, 23. Vangi Bath ( Fssai Certified ) ( 200 Gram ) , 24. Biscuit 200Gm Pack, 25. Sunflower Refined Oil ( Fssai Certified ) , 26. Putani, 27. Milling Charges ( Rice, Ragi, Wheat ) Per 1 Kg, 28. Maida Hittu, 29. Milling Charges ( Dry Chilli ) Per 1 Kg, 30. Dry Coconut, 31. Crystal Salt ( Fssai Certified ) , 32. Jaggery ( Ball ) , 33. Channa Dal, 34. Kadle Hittu ( Fssai Certified ) , 35. Tea Powder ( Fssai Certified ) , 36. Tamarind, 37. Ragi Cleaned, 38. Moong Dal, 39. Pickle ( Fssai Certified ) , 40. Idly Rava ( Fine ) , 41. Bansi Rava ( Fine ) , 42. Green Gram, 43. Dry Chilli -Byadagi, 44. Groundnuts 1St Quality,

Key Value

Document Fees
INR 550 /-
EMD
INR 21482.00 /-
Tender Value
Refer document

BOQ Items

Sl No Item Code Item Name Item Description Unit Quantity
1
1GROUP-A-15 Green Peas Specification: As Per Tender document.
Kg
510
2
1GROUP-A-34 Jamoon mix (FSSAI CERTIFIED) Specification: As Per Tender document.
Packet
160
3
1GROUP-A-19 Sugar (M.P.M) Specification: As Per Tender document.
Kg
1650
4
1GROUP-A-36 Puliogre Mix(FSSAI CERTIFIED) (200gram) Specification: As Per Tender document.
Packet
510
5
1GROUP-A-27 Vermicelli (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
170
6
1GROUP-A-43 Sabbakki Specification: As Per Tender document.
Kg
60
7
1GROUP-A-45 Papad(50Nos)(FSSAI CERTIFIED) Specification: As Per Tender document.
Packet
620
8
1GROUP-A-29 GHEE(FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
85
9
1GROUP-A-11 Bengal gram Specification: As Per Tender document.
Kg
970
10
1GROUP-A-02 Rice Coarse Specification: As Per Tender document.
Kg
4600
11
1GROUP-A-12 Bengal gram Specification: As Per Tender document.
Kg
260
12
1GROUP-A-08 Uradhal Specification: As Per Tender document.
Kg
600
13
1GROUP-A-40 Mandakki Specification: As Per Tender document.
Litre
1600
14
1GROUP-A-14 Horse gram Specification: As Per Tender document.
Kg
510
15
1GROUP-A-04 Wheat Flours (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
950
16
1GROUP-A-33 Table Salt (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
180
17
1GROUP-A-23 Dry Chilli -nyamathi Specification: As Per Tender document.
Kg
1300
18
1GROUP-A-30 Coffee powder (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
100
19
1GROUP-A-05 Tur dal Specification: As Per Tender document.
Kg
1020
20
1GROUP-A-25 Red Chilli Powder (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
250
21
1GROUP-A-13 Halasandi Kalu Specification: As Per Tender document.
Kg
970
22
1GROUP-A-18 Avalakki thick Specification: As Per Tender document.
Kg
750
23
1GROUP-A-42 Vangi Bath(FSSAI CERTIFIED)(200 Gram) Specification: As Per Tender document.
Packet
455
24
1GROUP-A-37 Biscuit 200gm pack Specification: As Per Tender document.
Packet
21000
25
1GROUP-A-28 Sunflower Refined Oil(FSSAI CERTIFIED) Specification: As Per Tender document.
Litre
4050
26
1GROUP-A-09 Putani Specification: As Per Tender document.
Kg
1900
27
1GROUP-A-38 Milling charges (rice, ragi, wheat) Per 1 KG Specification: As Per Tender document.
Kg
53600
28
1GROUP-A-44 Maida Hittu Specification: As Per Tender document.
Kg
390
29
1GROUP-A-39 Milling charges (Dry chilli) Per 1 KG Specification: As Per Tender document.
Kg
1890
30
1GROUP-A-26 Dry Coconut Specification: As Per Tender document.
Kg
400
31
1GROUP-A-32 Crystal Salt (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
1800
32
1GROUP-A-20 Jaggery (Ball) Specification: As Per Tender document.
Kg
1600
33
1GROUP-A-07 Channa dal Specification: As Per Tender document.
Kg
970
34
1GROUP-A-41 kadle hittu(FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
800
35
1GROUP-A-31 Tea powder (FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
100
36
1GROUP-A-22 Tamarind Specification: As Per Tender document.
Kg
425
37
1GROUP-A-03 Ragi cleaned Specification: As Per Tender document.
Kg
45600
38
1GROUP-A-06 Moong dal Specification: As Per Tender document.
Kg
510
39
1GROUP-A-35 Pickle(FSSAI CERTIFIED) Specification: As Per Tender document.
Kg
410
40
1GROUP-A-16 Idly rava (Fine) Specification: As Per Tender document.
Kg
2670
41
1GROUP-A-17 Bansi rava (Fine) Specification: As Per Tender document.
Kg
400
42
1GROUP-A-10 Green gram Specification: As Per Tender document.
Kg
970
43
1GROUP-A-24 Dry Chilli -byadagi Specification: As Per Tender document.
Kg
210
44
1GROUP-A-21 Groundnuts 1st Quality Specification: As Per Tender document.
Kg
970
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