}

Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Etc In Respect Of Shq ( Gtk ) And Its Unit I . E . 11Th/13Th And 48Th Bn Itb Police, SHQ(GTK),ITBP AND ITS UNITS I.E. 11TH/13TH /48TH-Sikkim

Indo Tibetan Border Police Force-ITBP has published Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Etc In Respect Of Shq ( Gtk ) And Its Unit I . E . 11Th/13Th And 48Th Bn Itb Police. Submission Date for this Tender is 01-03-2021. Vegetables and Fruits Tenders in SHQ(GTK),ITBP AND ITS UNITS I.E. 11TH/13TH /48TH Sikkim. Bidders can get complete Tender details and download the document.




Tender Notice

26896745
Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Etc In Respect Of Shq ( Gtk ) And Its Unit I . E . 11Th/13Th And 48Th Bn Itb Police
Open Tender
Indian
Sikkim
SHQ(GTK),ITBP AND ITS UNITS I.E. 11TH/13TH /48TH
01-03-2021

Tender Details

Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Supply Of Fresh Vegetables/Fresh Fruits/Moh/Eggs/Milk And Milk Products Etc In Respect Of Shq ( Gtk ) And Its Unit I . E . 11Th/13Th And 48Th Bn Itb Police , F . O . R . At Pegong In R/O 11Th Bn , Itb Police , Fresh Vegetables , Arbi , Brinjal ( Round/Long ) , Loki ( Bottle Gourd ) , Cauliflower , Beans /Seems /Farsvin , Cabbage , Tomato , Palak/Spinach/Methi Hara /Hara Sag , Hara Dhania/Coriander Green , Green Chilli , Cucumber ( Khira ) , Lady Finger , Green Peas /Hara Mutter , Packed Matter , Radish , Karela/Bitter Guard , Shimla Mirch ( Capsicum ) , Pumpkin ( Kaddu ) Green , Lemon Fresh , Beet Root ( Chukander ) , Parwal , Carrot ( Gajar ) , Tinda ( Round Guard ) , Snake Guard Chachinda , Torihi , Jack Fruit ( Kathal ) , Papaya Green , Kachha Nariyal ( Coconut ) , Fresh Mushroom ( Button Mashroom ) , Ginger ( Adrak ) , Garlic ( Lahsun ) 15 % , Onion 85 % ( Conforming To Gr . -I Quality Of Bis Specifications For Onion Fresh ) ( Nasik/Pune Variety Without Any Sprouts With Approximate Weight Of 120 Gms To 150 Gms Per Onion . ) , Potato ( Conforming To Gr . -I Of Bis Specifications For Potato Fresh ) ( Pahari Variety With Approximate Weight Of 120 Gms To 150 Gms Per Potato ) , Fruits , Apple Delicious/Royal Medium Size , Litchi , Banana Medium Size , Amrood ( Guava ) Medium Size , Annanas ( Pine Apple ) , Mango Medium Size , Orange Medium Size , Grapes , Annar ( Pomegranate ) , Papaya , Naspati , Mousambi , Kinnu , Moh/Chikken/Eggs , M . O . H . ( Goat Live 50% Male And 50% Female ) , Chicken Broiler ( Live ) , Eggs Fresh ( Nos ) , Fish Fresh ( Rohu ) , Fish Fresh ( Katala ) ) , Milk And Milk Products , T . P . M . ( Minimum 3 . 5 Rf And Minimum 8 . 5 Snf ) ( In Ltr ) , Paneer ( Amul& Verka ) , F . O . R . At Thangu In R/O 11Th Bn , Itb Police , Fresh Vegetables , Arbi , Brinjal ( Round/Long ) , Loki ( Bottle Gourd ) , Cauliflower , Beans /Seems /Farsvin , Cabbage , Tomato , Palak/Spinach/Methi Hara /Hara Sag , Hara Dhania/Coriander Green , Green Chilli , Cucumber ( Khira ) , Lady Finger , Green Peas /Hara Mutter , Packed Matter , Radish , Karela/Bitter Guard , Shimla Mirch ( Capsicum ) , Pumpkin ( Kaddu ) Green , Lemon Fresh , Beet Root ( Chukander ) , Parwal , Carrot ( Gajar ) , Tinda ( Round Guard ) , Snake Guard Chachinda , Torihi , Jack Fruit ( Kathal ) , Papaya Green , Kachha Nariyal ( Coconut ) , Fresh Mushroom ( Button Mashroom ) , Ginger ( Adrak ) , Garlic ( Lahsun ) 15 % , Onion 85 % ( Conforming To Gr . -I Quality Of Bis Specifications For Onion Fresh ) ( Nasik/Pune Variety Without Any Sprouts With Approximate Weight Of 120 Gms To 150 Gms Per Onion . ) , Potato ( Conforming To Gr . -I Of Bis Specifications For Potato Fresh ) ( Pahari Variety With Approximate Weight Of 120 Gms To 150 Gms Per Potato ) , Fruits , Apple Delicious/Royal Medium Size , Litchi , Banana Medium Size , Amrood ( Guava ) Medium Size , Annanas ( Pine Apple ) , Mango Medium Size , Orange Medium Size , Grapes , Annar ( Pomegranate ) , Papaya , Naspati , Mousambi , Kinnu , Moh/Chikken/Eggs , M . O . H . ( Goat Live 50% Male And 50% Female ) , Chicken Broiler ( Live ) , Eggs Fresh ( Nos ) , Fish Fresh ( Rohu ) , Fish Fresh ( Katala ) ) , Milk And Milk Products , T . P . M . ( Minimum 3 . 5 Rf And Minimum 8 . 5 Snf ) ( In Ltr ) , Paneer ( Amul& Verka ) , F . O . R . At Lingdum In R/O 13Th Bn , Itb Police , Fresh Vegetables , Arbi , Brinjal ( Round/Long ) , Loki ( Bottle Gourd ) , Cauliflower , Beans /Seems /Farsvin , Cabbage , Tomato , Palak/Spinach/Methi Hara /Hara Sag , Hara Dhania/Coriander Green , Green Chilli , Cucumber ( Khira ) , Lady Finger , Green Peas /Hara Mutter , Packed Matter , Radish , Karela/Bitter Guard , Shimla Mirch ( Capsicum ) , Pumpkin ( Kaddu ) Green , Lemon Fresh , Beet Root ( Chukander ) , Parwal , Carrot ( Gajar ) , Tinda ( Round Guard ) , Snake Guard Chachinda , Torihi , Jack Fruit ( Kathal ) , Papaya Green , Kachha Nariyal ( Coconut ) , Fresh Mushroom ( Button Mashroom ) , Ginger ( Adrak ) , Garlic ( Lahsun ) 15 % , Onion 85 % ( Conforming To Gr . -I Quality Of Bis Specifications For Onion Fresh ) ( Nasik/Pune Variety Without Any Sprouts With Approximate Weight Of 120 Gms To 150 Gms Per Onion . ) , Potato ( Conforming To Gr . -I Of Bis Specifications For Potato Fresh ) ( Pahari Variety With Approximate Weight Of 120 Gms To 150 Gms Per Potato ) , Fruits , Apple Delicious/Royal Medium Size , Litchi , Banana Medium Size , Amrood ( Guava ) Medium Size , Annanas ( Pine Apple ) , Mango Medium Size , Orange Medium Size , Grapes , Annar ( Pomegranate ) , Papaya , Naspati , Mousambi , Kinnu , Moh/Chikken/Eggs , M . O . H . ( Goat Live 50% Male And 50% Female ) , Chicken Broiler ( Live ) , Eggs Fresh ( Nos ) , Fish Fresh ( Rohu ) , Fish Fresh ( Katala ) ) , Milk And Milk Products , T . P . M . ( Minimum 3 . 5 Rf And Minimum 8 . 5 Snf ) ( In Ltr ) , Paneer ( Amul& Verka ) , F . O . R . At Rangma Range In R/O 13Th Bn , Itb Police , Fresh Vegetables , Arbi , Brinjal ( Round/Long ) , Loki ( Bottle Gourd ) , Cauliflower , Beans /Seems /Farsvin , Cabbage , Tomato , Palak/Spinach/Methi Hara /Hara Sag , Hara Dhania/Coriander Green , Green Chilli , Cucumber ( Khira ) , Lady Finger , Green Peas /Hara Mutter , Packed Matter , Radish , Karela/Bitter Guard , Shimla Mirch ( Capsicum ) , Pumpkin ( Kaddu ) Green , Lemon Fresh , Beet Root ( Chukander ) , Parwal , Carrot ( Gajar ) , Tinda ( Round Guard ) , Snake Guard Chachinda , Torihi , Jack Fruit ( Kathal ) , Papaya Green , Kachha Nariyal ( Coconut ) , Fresh Mushroom ( Button Mashroom ) , Ginger ( Adrak ) , Garlic ( Lahsun ) 15 % , Onion 85 % ( Conforming To Gr . -I Quality Of Bis Specifications For Onion Fresh ) ( Nasik/Pune Variety Without Any Sprouts With Approximate Weight Of 120 Gms To 150 Gms Per Onion . ) , Potato ( Conforming To Gr . -I Of Bis Specifications For Potato Fresh ) ( Pahari Variety With Approximate Weight Of 120 Gms To 150 Gms Per Potato ) , Fruits , Apple Delicious/Royal Medium Size , Litchi , Banana Medium Size , Amrood ( Guava ) Medium Size , Annanas ( Pine Apple ) , Mango Medium Size , Orange Medium Size , Grapes , Annar ( Pomegranate ) , Papaya , Naspati , Mousambi , Kinnu , Moh/Chikken/Eggs , M . O . H . ( Goat Live 50% Male And 50% Female ) , Chicken Broiler ( Live ) , Eggs Fresh ( Nos ) , Fish Fresh ( Rohu ) , Fish Fresh ( Katala ) ) , Milk And Milk Products , T . P . M . ( Minimum 3 . 5 Rf And Minimum 8 . 5 Snf ) ( In Ltr ) , Paneer ( Amul& Verka ) , F . O . R . At Thangu In R/O 13Th Bn , Itb Police , Fresh Vegetables , Arbi , Brinjal ( Round/Long ) , Loki ( Bottle Gourd ) , Cauliflower , Beans /Seems /Farsvin , Cabbage , Tomato , Palak/Spinach/Methi Hara /Hara Sag , Hara Dhania/Coriander Green , Green Chilli , Cucumber ( Khira ) , Lady Finger , Green Peas /Hara Mutter , Packed Matter , Radish , Karela/Bitter Guard , Shimla Mirch ( Capsicum ) , Pumpkin ( Kaddu ) Green , Lemon Fresh , Beet Root ( Chukander ) , Parwal , Carrot ( Gajar ) , Tinda ( Round Guard ) , Snake Guard Chachinda , Torihi , Jack Fruit ( Kathal ) , Papaya Green , Kachha Nariyal ( Coconut ) , Fresh Mushroom ( Button Mashroom ) , Ginger ( Adrak ) , Garlic ( Lahsun ) 15 % , Onion 85 % ( Conforming To Gr . -I Quality Of Bis Specifications For Onion Fresh ) ( Nasik/Pune Variety Without Any Sprouts With Approximate Weight Of 120 Gms To 150 Gms Per Onion . ) , Potato ( Conforming To Gr . -I Of Bis Specifications For Potato Fresh ) ( Pahari Variety With Approximate Weight Of 120 Gms To 150 Gms Per Potato ) , Fruits , Apple Delicious/Royal Medium Size , Litchi , Banana Medium Size , Amrood ( Guava )

Key Value

Document Fees
Refer document
EMD
INR 2076571.0 /-
Tender Value
INR 10.38 Crore /-

BOQ Items

Name of Work: SUPPLY OF FRESH RATION (VEGETABLE FRESH / FRUITS FRESH / MOH / CHICKEN / BROILER(Live) / EGGS) & MILK (TPM) FOR SHQ(GTK), ITBPF, TADONG, GANGTOK(EAST SIKKIM) AND UNITS UNDER ITS COMMAND I.E. 11TH BN PEGONG/THANGU , 13TH BN LINGDUM/THANGU/RANGMA RANGE, 48TH BN , SISIYA CAMP, KATIHAR(BIHAR) AND DEPLOYED AT LACHUNG & SHERATHANG EAST SIKKIM FOR THE PERIOD 01.04.2021 TO 31.03.2022).
Sl. No. Item Description Item Code / Make Quantity Units
1 1 F.O.R. AT PEGONG IN R/O 11TH BN, ITB POLICE
2 1.01 Fresh Vegetables
3 1.02 Arbi i1 1936 KG.
4 1.03 Brinjal (Round/Long) i2 2710 KG.
5 1.04 Loki (Bottle Gourd) i3 3828 KG.
6 1.05 Cauliflower i4 3054 KG.
7 1.06 Beans /Seems /Farsvin i5 2280 KG.
8 1.07 Cabbage i6 3527 KG.
9 1.08 Tomato i7 2581 KG.
10 1.09 Palak/Spinach/Methi Hara /Hara Sag i8 2796 KG.
11 1.1 Hara Dhania/Coriander Green i9 516 KG.
12 1.11 Green Chilli i10 774 KG.
13 1.12 Cucumber (Khira) i11 1548 KG.
14 1.13 Lady Finger i12 2108 KG.
15 1.14 Green Peas /Hara Mutter i13 826 KG.
16 1.15 Packed Matter i14 1239 KG.
17 1.16 Radish i15 1290 KG.
18 1.17 Karela/Bitter Guard i16 1376 KG.
19 1.18 Shimla Mirch (Capsicum) i17 1505 KG.
20 1.19 Pumpkin(Kaddu) Green i18 3226 KG.
21 1.2 Lemon Fresh i19 1032 KG.
22 1.21 Beet Root (Chukander) i20 516 KG.
23 1.22 Parwal i21 1591 KG.
24 1.23 Carrot (Gajar) i22 1333 KG.
25 1.24 Tinda (Round Guard) i23 1548 KG.
26 1.25 Snake Guard Chachinda i24 1505 KG.
27 1.26 Torihi i25 1634 KG.
28 1.27 Jack Fruit (Kathal) i26 688 KG.
29 1.28 Papaya Green i27 1032 KG.
30 1.29 Kachha Nariyal (Coconut) i29 516 KG.
31 1.3 Fresh Mushroom(Button Mashroom) i30 1548 KG.
32 1.31 Ginger (Adrak) i31 1548 KG.
33 1.32 Garlic (Lahsun) 15 % i32 849 KG.
34 1.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i33 16718 KG.
35 1.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i34 32765 KG.
36 1.35 FRUITS
37 1.36 Apple Delicious/Royal Medium Size i35 7054 KG.
38 1.37 Litchi i36 977 KG.
39 1.38 Banana Medium Size i37 17634 KG.
40 1.39 Amrood (Guava) Medium Size i38 2550 KG.
41 1.4 Annanas (Pine Apple) i39 3798 KG.
42 1.41 Mango Medium Size i40 5426 KG.
43 1.42 Orange Medium Size i41 4341 KG.
44 1.43 Grapes i42 2170 KG.
45 1.44 Annar (Pomegranate) i43 6511 KG.
46 1.45 Papaya i44 3256 KG.
47 1.46 Naspati i45 1085 KG.
48 1.47 Mousambi i46 7054 KG.
49 1.48 Kinnu i47 3256 KG.
50 1.49 MOH/Chikken/Eggs
51 1.5 M.O.H. (Goat live 50% Male and 50% Female) i48 29093 KG.
52 1.51 Chicken Broiler (Live) i49 17347 KG.
53 1.52 Eggs Fresh (Nos) i50 593016 NOS.
54 1.53 Fish Fresh ( Rohu) i51 6396 KG.
55 1.54 Fish Fresh ( Katala)) i52 6292 KG.
56 1.55 MILK AND MILK PRODUCTS
57 1.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i53 49541 LTR.
58 1.57 Paneer (Amul& Verka) i54 2123 KG.
59 2 F.O.R. AT THANGU IN R/O 11TH BN, ITB POLICE
60 2.01 Fresh Vegetables
61 2.02 Arbi i55 368 KG.
62 2.03 Brinjal (Round/Long) i56 515 KG.
63 2.04 Loki (Bottle Gourd) i57 728 KG.
64 2.05 Cauliflower i58 580 KG.
65 2.06 Beans /Seems /Farsvin i59 433 KG.
66 2.07 Cabbage i60 670 KG.
67 2.08 Tomato i61 491 KG.
68 2.09 Palak/Spinach/Methi Hara /Hara Sag i62 531 KG.
69 2.1 Hara Dhania/Coriander Green i63 98 KG.
70 2.11 Green Chilli i64 147 KG.
71 2.12 Cucumber (Khira) i65 294 KG.
72 2.13 Lady Finger i66 401 KG.
73 2.14 Green Peas /Hara Mutter i67 157 KG.
74 2.15 Packed Matter i68 235 KG.
75 2.16 Radish i69 245 KG.
76 2.17 Karela/Bitter Guard i70 262 KG.
77 2.18 Shimla Mirch (Capsicum) i71 286 KG.
78 2.19 Pumpkin(Kaddu) Green i72 613 KG.
79 2.2 Lemon Fresh i73 196 KG.
80 2.21 Beet Root (Chukander) i74 98 KG.
81 2.22 Parwal i75 303 KG.
82 2.23 Carrot (Gajar) i76 253 KG.
83 2.24 Tinda (Round Guard) i77 294 KG.
84 2.25 Snake Guard Chachinda i78 286 KG.
85 2.26 Torihi i79 311 KG.
86 2.27 Jack Fruit (Kathal) i80 331 KG.
87 2.28 Papaya Green i81 196 KG.
88 2.29 Kachha Nariyal (Coconut) i83 98 KG.
89 2.3 Fresh Mushroom(Button Mashroom) i84 294 KG.
90 2.31 Ginger (Adrak) i85 294 KG.
91 2.32 Garlic (Lahsun) 15 % i86 98 KG.
92 2.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i87 4448 KG.
93 2.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i88 4579 KG.
94 2.35 FRUITS
95 2.36 Apple Delicious/Royal Medium Size i89 815 KG.
96 2.37 Litchi i90 113 KG.
97 2.38 Banana Medium Size i91 2037 KG.
98 2.39 Amrood (Guava) Medium Size i92 295 KG.
99 2.4 Annanas (Pine Apple) i93 439 KG.
100 2.41 Mango Medium Size i94 627 KG.
101 2.42 Orange Medium Size i95 501 KG.
102 2.43 Grapes i96 251 KG.
103 2.44 Annar (Pomegranate) i97 752 KG.
104 2.45 Papaya i98 376 KG.
105 2.46 Naspati i99 125 KG.
106 2.47 Mousambi i100 815 KG.
107 2.48 Kinnu i101 376 KG.
108 2.49 MOH/Chikken/Eggs
109 2.5 M.O.H. (Goat live 50% Male and 50% Female) i102 3605 KG.
110 2.51 Chicken Broiler (Live) i103 3605 KG.
111 2.52 Eggs Fresh (Nos) i104 98112 NOS.
112 2.53 Fish Fresh ( Rohu) i105 727 KG.
113 2.54 Fish Fresh ( Katala)) i106 739 KG.
114 2.55 MILK AND MILK PRODUCTS
115 2.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i107 5723 LTR.
116 2.57 Paneer (Amul& Verka) i108 245 KG.
117 3 F.O.R. AT LINGDUM IN R/O 13TH BN, ITB POLICE
118 3.01 Fresh Vegetables
119 3.02 Arbi i109 1394 KG.
120 3.03 Brinjal (Round/Long) i110 1952 KG.
121 3.04 Loki (Bottle Gourd) i111 2757 KG.
122 3.05 Cauliflower i112 2200 KG.
123 3.06 Beans /Seems /Farsvin i113 1642 KG.
124 3.07 Cabbage i114 2541 KG.
125 3.08 Tomato i115 1859 KG.
126 3.09 Palak/Spinach/Methi Hara /Hara Sag i116 2014 KG.
127 3.1 Hara Dhania/Coriander Green i117 372 KG.
128 3.11 Green Chilli i118 558 KG.
129 3.12 Cucumber (Khira) i119 1115 KG.
130 3.13 Lady Finger i120 1518 KG.
131 3.14 Green Peas /Hara Mutter i121 595 KG.
132 3.15 Packed Matter i122 893 KG.
133 3.16 Radish i123 930 KG.
134 3.17 Karela/Bitter Guard i124 991 KG.
135 3.18 Shimla Mirch (Capsicum) i125 1084 KG.
136 3.19 Pumpkin(Kaddu) Green i126 2324 KG.
137 3.2 Lemon Fresh i127 743 KG.
138 3.21 Beet Root (Chukander) i128 372 KG.
139 3.22 Parwal i129 1147 KG.
140 3.23 Carrot (Gajar) i130 960 KG.
141 3.24 Tinda (Round Guard) i131 1115 KG.
142 3.25 Snake Guard Chachinda i132 1084 KG.
143 3.26 Torihi i133 1177 KG.
144 3.27 Jack Fruit (Kathal) i134 496 KG.
145 3.28 Papaya Green i135 743 KG.
146 3.29 Kachha Nariyal (Coconut) i137 372 KG.
147 3.3 Fresh Mushroom(Button Mashroom) i138 1115 KG.
148 3.31 Ginger (Adrak) i139 1115 KG.
149 3.32 Garlic (Lahsun) 15 % i140 654 KG.
150 3.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i141 11160 KG.
151 3.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i142 24058 KG.
152 3.35 FRUITS
153 3.36 Apple Delicious/Royal Medium Size i143 5449 KG.
154 3.37 Litchi i144 755 KG.
155 3.38 Banana Medium Size i145 13624 KG.
156 3.39 Amrood (Guava) Medium Size i146 1970 KG.
157 3.4 Annanas (Pine Apple) i147 2934 KG.
158 3.41 Mango Medium Size i148 4192 KG.
159 3.42 Orange Medium Size i149 3354 KG.
160 3.43 Grapes i150 1677 KG.
161 3.44 Annar (Pomegranate) i151 5030 KG.
162 3.45 Papaya i152 2515 KG.
163 3.46 Naspati i153 838 KG.
164 3.47 Mousambi i154 5449 KG.
165 3.48 Kinnu i155 2515 KG.
166 3.49 MOH/Chikken/Eggs
167 3.5 M.O.H. (Goat live 50% Male and 50% Female) i156 13894 KG.
168 3.51 Chicken Broiler (Live) i157 22272 KG.
169 3.52 Eggs Fresh (Nos) i158 437416 NOS.
170 3.53 Fish Fresh ( Rohu) i159 2974 KG.
171 3.54 Fish Fresh ( Katala)) i160 2974 KG.
172 3.55 MILK AND MILK PRODUCTS
173 3.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i161 13670 LTR.
174 3.57 Paneer (Amul& Verka) i162 1642 KG.
175 4 F.O.R. AT RANGMA RANGE IN R/O 13TH BN, ITB POLICE
176 4.01 Fresh Vegetables
177 4.02 Arbi i163 47 KG.
178 4.03 Brinjal (Round/Long) i164 65 KG.
179 4.04 Loki (Bottle Gourd) i165 92 KG.
180 4.05 Cauliflower i166 73 KG.
181 4.06 Beans /Seems /Farsvin i167 55 KG.
182 4.07 Cabbage i168 85 KG.
183 4.08 Tomato i169 62 KG.
184 4.09 Palak/Spinach/Methi Hara /Hara Sag i170 67 KG.
185 4.1 Hara Dhania/Coriander Green i171 12 KG.
186 4.11 Green Chilli i172 19 KG.
187 4.12 Cucumber (Khira) i173 37 KG.
188 4.13 Lady Finger i174 51 KG.
189 4.14 Green Peas /Hara Mutter i175 20 KG.
190 4.15 Packed Matter i176 30 KG.
191 4.16 Radish i177 31 KG.
192 4.17 Karela/Bitter Guard i178 33 KG.
193 4.18 Shimla Mirch (Capsicum) i179 36 KG.
194 4.19 Pumpkin(Kaddu) Green i180 78 KG.
195 4.2 Lemon Fresh i181 25 KG.
196 4.21 Beet Root (Chukander) i182 12 KG.
197 4.22 Parwal i183 38 KG.
198 4.23 Carrot (Gajar) i184 32 KG.
199 4.24 Tinda (Round Guard) i185 37 KG.
200 4.25 Snake Guard Chachinda i186 36 KG.
201 4.26 Torihi i187 39 KG.
202 4.27 Jack Fruit (Kathal) i188 17 KG.
203 4.28 Papaya Green i189 25 KG.
204 4.29 Kachha Nariyal (Coconut) i191 12 KG.
205 4.3 Fresh Mushroom(Button Mashroom) i192 37 KG.
206 4.31 Ginger (Adrak) i193 35 KG.
207 4.32 Garlic (Lahsun) 15 % i194 22 KG.
208 4.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i195 372 KG.
209 4.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i196 803 KG.
210 4.35 FRUITS
211 4.36 Apple Delicious/Royal Medium Size i197 182 KG.
212 4.37 Litchi i198 25 KG.
213 4.38 Banana Medium Size i199 455 KG.
214 4.39 Amrood (Guava) Medium Size i200 66 KG.
215 4.4 Annanas (Pine Apple) i201 98 KG.
216 4.41 Mango Medium Size i202 140 KG.
217 4.42 Orange Medium Size i203 112 KG.
218 4.43 Grapes i204 56 KG.
219 4.44 Annar (Pomegranate) i205 168 KG.
220 4.45 Papaya i206 84 KG.
221 4.46 Naspati i207 28 KG.
222 4.47 Mousambi i208 182 KG.
223 4.48 Kinnu i209 84 KG.
224 4.49 MOH/Chikken/Eggs
225 4.5 M.O.H. (Goat live 50% Male and 50% Female) i210 329 KG.
226 4.51 Chicken Broiler (Live) i211 701 KG.
227 4.52 Eggs Fresh (Nos) i212 14600 NOS.
228 4.53 Fish Fresh ( Rohu) i213 70 KG.
229 4.54 Fish Fresh ( Katala)) i214 69 KG.
230 4.55 MILK AND MILK PRODUCTS
231 4.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i215 456 LTR.
232 4.57 Paneer (Amul& Verka) i216 55 KG.
233 5 F.O.R. AT THANGU IN R/O 13TH BN, ITB POLICE
234 5.01 Fresh Vegetables
235 5.02 Arbi i217 953 KG.
236 5.03 Brinjal (Round/Long) i218 1334 KG.
237 5.04 Loki (Bottle Gourd) i219 1884 KG.
238 5.05 Cauliflower i220 1503 KG.
239 5.06 Beans /Seems /Farsvin i221 1228 KG.
240 5.07 Cabbage i222 1736 KG.
241 5.08 Tomato i223 1270 KG.
242 5.09 Palak/Spinach/Methi Hara /Hara Sag i224 1440 KG.
243 5.1 Hara Dhania/Coriander Green i225 254 KG.
244 5.11 Green Chilli i226 381 KG.
245 5.12 Cucumber (Khira) i227 762 KG.
246 5.13 Lady Finger i228 1461 KG.
247 5.14 Green Peas /Hara Mutter i229 500 KG.
248 5.15 Packed Matter i230 749 KG.
249 5.16 Radish i231 635 KG.
250 5.17 Karela/Bitter Guard i232 783 KG.
251 5.18 Shimla Mirch (Capsicum) i233 741 KG.
252 5.19 Pumpkin(Kaddu) Green i234 1588 KG.
253 5.2 Lemon Fresh i235 508 KG.
254 5.21 Beet Root (Chukander) i236 254 KG.
255 5.22 Parwal i237 995 KG.
256 5.23 Carrot (Gajar) i238 656 KG.
257 5.24 Tinda (Round Guard) i239 762 KG.
258 5.25 Snake Guard Chachinda i240 741 KG.
259 5.26 Torihi i241 889 KG.
260 5.27 Jack Fruit (Kathal) i242 339 KG.
261 5.28 Papaya Green i243 508 KG.
262 5.29 Kachha Nariyal (Coconut) i245 254 KG.
263 5.3 Fresh Mushroom(Button Mashroom) i246 762 KG.
264 5.31 Ginger (Adrak) i247 762 KG.
265 5.32 Garlic (Lahsun) 15 % i248 248 KG.
266 5.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i249 11563 KG.
267 5.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i250 11855 KG.
268 5.35 FRUITS
269 5.36 Apple Delicious/Royal Medium Size i251 1376 KG.
270 5.37 Litchi i252 191 KG.
271 5.38 Banana Medium Size i253 3440 KG.
272 5.39 Amrood (Guava) Medium Size i254 497 KG.
273 5.4 Annanas (Pine Apple) i255 741 KG.
274 5.41 Mango Medium Size i256 1059 KG.
275 5.42 Orange Medium Size i257 847 KG.
276 5.43 Grapes i258 423 KG.
277 5.44 Annar (Pomegranate) i259 1270 KG.
278 5.45 Papaya i260 635 KG.
279 5.46 Naspati i261 212 KG.
280 5.47 Mousambi i262 1376 KG.
281 5.48 Kinnu i263 635 KG.
282 5.49 MOH/Chikken/Eggs
283 5.5 M.O.H. (Goat live 50% Male and 50% Female) i264 5256 KG.
284 5.51 Chicken Broiler (Live) i265 16817 KG.
285 5.52 Eggs Fresh (Nos) i266 250755 NOS.
286 5.53 Fish Fresh ( Rohu) i267 876 KG.
287 5.54 Fish Fresh ( Katala)) I268 876 KG.
288 5.55 MILK AND MILK PRODUCTS
289 5.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i269 5293 LTR.
290 5.57 Paneer (Amul& Verka) i270 639 KG.
291 6 F.O.R. AT SISIYA CAMP, KATIHAR(BIHAR) IN R/O 48TH BN, ITB POLICE
292 6.01 Fresh Vegetables
293 6.02 Arbi i271 1358 KG.
294 6.03 Brinjal (Round/Long) i272 1902 KG.
295 6.04 Loki (Bottle Gourd) i273 2687 KG.
296 6.05 Cauliflower i274 2143 KG.
297 6.06 Beans /Seems /Farsvin i275 1600 KG.
298 6.07 Cabbage i276 2475 KG.
299 6.08 Tomato i277 1811 KG.
300 6.09 Palak/Spinach/Methi Hara /Hara Sag i278 1962 KG.
301 6.1 Hara Dhania/Coriander Green i279 362 KG.
302 6.11 Green Chilli i280 543 KG.
303 6.12 Cucumber (Khira) i281 1087 KG.
304 6.13 Lady Finger i282 1479 KG.
305 6.14 Green Peas /Hara Mutter i283 580 KG.
306 6.15 Packed Matter i284 869 KG.
307 6.16 Radish i285 906 KG.
308 6.17 Karela/Bitter Guard i286 966 KG.
309 6.18 Shimla Mirch (Capsicum) i287 1057 KG.
310 6.19 Pumpkin(Kaddu) Green i288 2264 KG.
311 6.2 Lemon Fresh i289 724 KG.
312 6.21 Beet Root (Chukander) i290 362 KG.
313 6.22 Parwal i291 1117 KG.
314 6.23 Carrot (Gajar) i292 936 KG.
315 6.24 Tinda (Round Guard) i293 1087 KG.
316 6.25 Snake Guard Chachinda i294 1057 KG.
317 6.26 Torihi i295 1147 KG.
318 6.27 Jack Fruit (Kathal) i296 483 KG.
319 6.28 Papaya Green i297 724 KG.
320 6.29 Kachha Nariyal (Coconut) i299 362 KG.
321 6.3 Fresh Mushroom(Button Mashroom) i300 1087 KG.
322 6.31 Ginger (Adrak) i301 1087 KG.
323 6.32 Garlic (Lahsun) 15 % i302 639 KG.
324 6.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i303 10869 KG.
325 6.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i304 23440 KG.
326 6.35 FRUITS
327 6.36 Apple Delicious/Royal Medium Size i305 5309 KG.
328 6.37 Litchi i306 735 KG.
329 6.38 Banana Medium Size i307 13274 KG.
330 6.39 Amrood (Guava) Medium Size i308 1920 KG.
331 6.4 Annanas (Pine Apple) i309 2859 KG.
332 6.41 Mango Medium Size i310 4084 KG.
333 6.42 Orange Medium Size i311 3267 KG.
334 6.43 Grapes i312 1634 KG.
335 6.44 Annar (Pomegranate) i313 4901 KG.
336 6.45 Papaya i314 2450 KG.
337 6.46 Naspati i315 817 KG.
338 6.47 Mousambi i316 5309 KG.
339 6.48 Kinnu i317 2450 KG.
340 6.49 MOH/Chikken/Eggs
341 6.5 M.O.H. (Goat live 50% Male and 50% Female) i318 13549 KG.
342 6.51 Chicken Broiler (Live) i319 21603 KG.
343 6.52 Eggs Fresh (Nos) i320 426174 NOS.
344 6.53 Fish Fresh ( Rohu) i321 2840 KG.
345 6.54 Fish Fresh ( Katala)) i322 2840 KG.
346 6.55 MILK AND MILK PRODUCTS
347 6.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i323 33662 LTR.
348 6.57 Paneer (Amul& Verka) i324 1597 KG.
349 7 F.O.R. AT SHERATHANG IN R/O 48TH BN, ITB POLICE
350 7.01 Fresh Vegetables
351 7.02 Arbi i435 449 KG.
352 7.03 Brinjal (Round/Long) i436 629 KG.
353 7.04 Loki (Bottle Gourd) i437 888 KG.
354 7.05 Cauliflower i438 709 KG.
355 7.06 Beans /Seems /Farsvin i439 529 KG.
356 7.07 Cabbage i440 818 KG.
357 7.08 Tomato i441 599 KG.
358 7.09 Palak/Spinach/Methi Hara /Hara Sag i442 649 KG.
359 7.1 Hara Dhania/Coriander Green i443 120 KG.
360 7.11 Green Chilli i445 180 KG.
361 7.12 Cucumber (Khira) i446 359 KG.
362 7.13 Lady Finger i447 489 KG.
363 7.14 Green Peas /Hara Mutter i448 192 KG.
364 7.15 Packed Matter i449 287 KG.
365 7.16 Radish i450 299 KG.
366 7.17 Karela/Bitter Guard i451 319 KG.
367 7.18 Shimla Mirch (Capsicum) i452 349 KG.
368 7.19 Pumpkin(Kaddu) Green i453 748 KG.
369 7.2 Lemon Fresh i454 240 KG.
370 7.21 Beet Root (Chukander) i455 120 KG.
371 7.22 Parwal i456 369 KG.
372 7.23 Carrot (Gajar) i457 309 KG.
373 7.24 Tinda (Round Guard) i458 359 KG.
374 7.25 Snake Guard Chachinda i459 349 KG.
375 7.26 Torihi i460 379 KG.
376 7.27 Jack Fruit (Kathal) i461 160 KG.
377 7.28 Papaya Green i462 240 KG.
378 7.29 Kachha Nariyal (Coconut) i463 120 KG.
379 7.3 Fresh Mushroom(Button Mashroom) i464 359 KG.
380 7.31 Ginger (Adrak) i465 359 KG.
381 7.32 Garlic (Lahsun) 15 % i466 219 KG.
382 7.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i467 9578 KG.
383 7.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i468 9862 KG.
384 7.35 FRUITS
385 7.36 Apple Delicious/Royal Medium Size i469 1755 KG.
386 7.37 Litchi i470 243 KG.
387 7.38 Banana Medium Size i471 4388 KG.
388 7.39 Amrood (Guava) Medium Size i472 635 KG.
389 7.4 Annanas (Pine Apple) i473 945 KG.
390 7.41 Mango Medium Size i474 1350 KG.
391 7.42 Orange Medium Size i475 1080 KG.
392 7.43 Grapes i476 540 KG.
393 7.44 Annar (Pomegranate) i477 1620 KG.
394 7.45 Papaya i478 810 KG.
395 7.46 Naspati i479 270 KG.
396 7.47 Mousambi i480 1755 KG.
397 7.48 Kinnu i481 810 KG.
398 7.49 MOH/Chikken/Eggs
399 7.5 M.O.H. (Goat live 50% Male and 50% Female) i482 4668 KG.
400 7.51 Chicken Broiler (Live) i483 14043 KG.
401 7.52 Eggs Fresh (Nos) i484 211335 NOS.
402 7.53 Fish Fresh ( Rohu) i485 936 KG.
403 7.54 Fish Fresh ( Katala)) i486 936 KG.
404 7.55 MILK AND MILK PRODUCTS
405 7.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i487 11180 LTR.
406 7.57 Paneer (Amul& Verka) i488 529 KG.
407 8 F.O.R. AT LACHUNG IN R/O 48TH BN, ITB POLICE
408 8.01 Fresh Vegetables
409 8.02 Arbi i326 333 KG.
410 8.03 Brinjal (Round/Long) i327 466 KG.
411 8.04 Loki (Bottle Gourd) i328 658 KG.
412 8.05 Cauliflower i329 525 KG.
413 8.06 Beans /Seems /Farsvin i330 392 KG.
414 8.07 Cabbage i331 606 KG.
415 8.08 Tomato i332 444 KG.
416 8.09 Palak/Spinach/Methi Hara /Hara Sag i334 481 KG.
417 8.1 Hara Dhania/Coriander Green i335 89 KG.
418 8.11 Green Chilli i336 133 KG.
419 8.12 Cucumber (Khira) i337 266 KG.
420 8.13 Lady Finger i338 362 KG.
421 8.14 Green Peas /Hara Mutter i339 142 KG.
422 8.15 Packed Matter i340 213 KG.
423 8.16 Radish i341 222 KG.
424 8.17 Karela/Bitter Guard i342 237 KG.
425 8.18 Shimla Mirch (Capsicum) i343 259 KG.
426 8.19 Pumpkin(Kaddu) Green i344 555 KG.
427 8.2 Lemon Fresh i345 177 KG.
428 8.21 Beet Root (Chukander) i346 89 KG.
429 8.22 Parwal i347 274 KG.
430 8.23 Carrot (Gajar) i348 229 KG.
431 8.24 Tinda (Round Guard) i349 266 KG.
432 8.25 Snake Guard Chachinda i350 259 KG.
433 8.26 Torihi i351 281 KG.
434 8.27 Jack Fruit (Kathal) i352 118 KG.
435 8.28 Papaya Green i353 177 KG.
436 8.29 Kachha Nariyal (Coconut) i355 89 KG.
437 8.3 Fresh Mushroom(Button Mashroom) i356 266 KG.
438 8.31 Ginger (Adrak) i357 266 KG.
439 8.32 Garlic (Lahsun) 15 % i358 153 KG.
440 8.33 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i359 3584 KG.
441 8.34 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i360 7307 KG.
442 8.35 FRUITS
443 8.36 Apple Delicious/Royal Medium Size i361 1301 KG.
444 8.37 Litchi i362 180 KG.
445 8.38 Banana Medium Size i363 3251 KG.
446 8.39 Amrood (Guava) Medium Size i364 470 KG.
447 8.4 Annanas (Pine Apple) i365 700 KG.
448 8.41 Mango Medium Size i366 1000 KG.
449 8.42 Orange Medium Size i367 800 KG.
450 8.43 Grapes i368 400 KG.
451 8.44 Annar (Pomegranate) i369 1200 KG.
452 8.45 Papaya i370 600 KG.
453 8.46 Naspati i371 200 KG.
454 8.47 Mousambi i372 1301 KG.
455 8.48 Kinnu i373 600 KG.
456 8.49 MOH/Chikken/Eggs
457 8.5 M.O.H. (Goat live 50% Male and 50% Female) i374 3354 KG.
458 8.51 Chicken Broiler (Live) i375 6366 KG.
459 8.52 Eggs Fresh (Nos) i376 116800 NOS.
460 8.53 Fish Fresh ( Rohu) i377 694 KG.
461 8.54 Fish Fresh ( Katala)) i378 694 KG.
462 8.55 MILK AND MILK PRODUCTS
463 8.56 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i379 8337 LTR.
464 8.57 Paneer (Amul& Verka) i380 402 KG.
465 9 F.O.R. AT TADONG METRO POINT IN R/O SHQ(GTK), ITB POLICE
466 9.01 Fresh Vegetables
467 9.02 Arbi i381 210 KG.
468 9.03 Brinjal (Round/Long) i382 864 KG.
469 9.04 Loki (Bottle Gourd) i383 864 KG.
470 9.05 Cauliflower i384 490 KG.
471 9.06 Beans /Seems /Farsvin i385 540 KG.
472 9.07 Cabbage i386 600 KG.
473 9.08 Tomato i387 768 KG.
474 9.09 Palak/Spinach/Methi Hara /Hara Sag i388 480 KG.
475 9.1 Hara Dhania/Coriander Green i389 96 KG.
476 9.11 Green Chilli i390 288 KG.
477 9.12 Cucumber (Khira) i391 312 KG.
478 9.13 Lady Finger i392 540 KG.
479 9.14 Green Peas /Hara Mutter i393 240 KG.
480 9.15 Packed Matter i394 336 KG.
481 9.16 Radish i395 240 KG.
482 9.17 Karela/Bitter Guard i396 312 KG.
483 9.18 Shimla Mirch (Capsicum) i397 504 KG.
484 9.19 Pumpkin(Kaddu) Green i398 840 KG.
485 9.2 Lemon Fresh i399 96 KG.
486 9.21 Beet Root (Chukander) i400 120 KG.
487 9.22 Parwal i401 480 KG.
488 9.23 Carrot (Gajar) i402 360 KG.
489 9.24 Snake Guard Chachinda i404 360 KG.
490 9.25 Torihi i405 360 KG.
491 9.26 Jack Fruit (Kathal) i406 164 KG.
492 9.27 Papaya Green i407 160 KG.
493 9.28 Fresh Mushroom(Button Mashroom) i410 456 KG.
494 9.29 Ginger (Adrak) i411 288 KG.
495 9.3 Garlic (Lahsun) 15 % i412 194 KG.
496 9.31 Onion 85 % (Conforming to Gr.-I quality of BIS specifications for onion fresh) (Nasik/Pune variety without any sprouts with approximate weight of 120 gms to 150 gms per onion.) i413 3414 KG.
497 9.32 Potato (Conforming to Gr.-I of BIS specifications for Potato Fresh) (Pahari Variety with approximate weight of 120 gms to 150 gms per potato) i414 7355 KG.
498 9.33 FRUITS
499 9.34 Apple Delicious/Royal Medium Size i415 2400 KG.
500 9.35 Litchi i416 400 KG.
501 9.36 Banana Medium Size i417 4320 KG.
502 9.37 Amrood (Guava) Medium Size i418 480 KG.
503 9.38 Annanas (Pine Apple) i419 480 KG.
504 9.39 Mango Medium Size i420 1440 KG.
505 9.4 Orange Medium Size i421 840 KG.
506 9.41 Grapes i422 720 KG.
507 9.42 Annar (Pomegranate) i423 2560 KG.
508 9.43 Papaya i424 420 KG.
509 9.44 Naspati i425 480 KG.
510 9.45 Mousambi i426 300 KG.
511 9.46 Kinnu i427 540 KG.
512 9.47 MOH/Chikken/Eggs
513 9.48 M.O.H. (Goat live 50% Male and 50% Female) i428 3246 KG.
514 9.49 Chicken Broiler (Live) i429 6908 KG.
515 9.5 Eggs Fresh (Nos) i430 133736 NOS.
516 9.51 Fish Fresh ( Rohu) i431 1190 KG.
517 9.52 Fish Fresh ( Katala)) i432 1190 KG.
518 9.53 MILK AND MILK PRODUCTS
519 9.54 T.P.M. (Minimum 3.5 RF and Minimum 8.5 SNF)( In ltr) i433 18927 LTR.
520 9.55 Paneer (Amul& Verka) i434 505 KG.
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