Public Administrative Department Government Departments Closing in 0 days TDR #26554590

Supply Of Eatabel Item To The Canteen Department Part-Iv Of Vadodara Central Jail

Issued by Government Departments · , Gujarat
Tender Value
55.66 Lakhs
Estimated cost
Bid Submission
30 Jan 2021
0 days left
EMD
1.67 Lakhs
Bank guarantee accepted
Document Fee
5000
Non-refundable
Tender Type
Online

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
→ Gujarat
EMD Exemption
Not Available
Quantity
Not Available

Project Description

Supply Of Eatabel Item To The Canteen Department Part-Iv Of Vadodara Central Jail - 1 Cottonseed Oil ( Standard 15 Kg Net Weight In New Tin, Isi Agmark ) 2 Red-Chili Powder ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 3 Coriander Whole ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 4 Turmeric Powder ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 5 Garlic ( Dry ) ( Fresh And Best Quality ) 6 Cumin Seeds ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 7 Black Pepper ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 8 Cinnamon ( Taj ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 9 Clove ( Laving ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 10 Caraway Seeds ( Ajmo ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 11 Mustard Seeds ( Rai ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 12 Hing ( Fresh And Best Quality 50-Gram Of Agmark Pack ) 13 Hot Masala ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 14 Red Chilly ( Whole ) ( Dry ) ( Fresh And Best Quality ) 15 Crushed Salt ( Iodized ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 16 Mug ( Whole ) ( Big Grain ) ( Fresh And Best Quality ) 17 Green Peas ( Dry ) ( Fresh And Best Quality ) 18 Cholay Chana ( Fresh And Best Quality ) 19 Rajma ( Fresh And Best Quality ) 20 Math ( Big Grain ) ( Fresh And Best Quality ) 21 Val ( Dry ) Deshi ( Fresh And Best Quality ) 22 Whole Tuver ( Dry ) ( Fresh And Best Quality ) 23 Whole Chola ( Dry ) ( Fresh And Best Quality ) 24 Soyabin Vadi ( Fresh And Best Quality ) 25 Sugar ( Large Dana ) ( Isi Agmark ) 26 Tea ( Vagh Bakari ) ( Premium Leaf Tea Iso 9001 / 22000 & Haccp ) 27 Onion 28 Potatoes 29 Gram Flour ( Besan ) ( Fresh And Best Quality ) 30 Badia ( Fresh And Best Quality ) 31 Tamalpatra 32 Sada Pauaa ( Best Quality ) 33 Tomatoes ( Fresh And Best Quality ) 34 Brinjal ( Fresh And Best Quality ) 35 Green Chillies ( Fresh And Best Quality ) 36 Coriander Leaves ( Fresh And Best Quality ) 37 Ginger ( Fresh And Best Quality ) 38 Banana ( Fresh And Best Quality ) 39 Dry Coconut 40 Cashews ( Fresh And Best Quality ) 41 Almonds ( Fresh And Best Quality ) 42 Pistachios ( Fresh And Best Quality ) 43 Dry Grapes ( Fresh And Best Quality ) 44 Walnut ( Fresh And Best Quality ) 45 Sesame ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 46 Aniseed ( Fresh And Best Quality1 Kg Of Agmark Pack ) 47 Ground Nut ( Dry-Raw ) ( Singdana ) ( Fresh And Best Quality )

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AI Tender Summary

OUR REF NO 26554590
AUTHORITY Government Departments
TENDER VALUE 55.66 Lakhs
LAST DATE 30-01-2021
Authority
Authority Name Jail Department
Work Description Supply Of Eatabel Item To The Canteen Department Part-Iv Of Vadodara Central Jail - 1 Cottonseed Oil ( Standard 15 Kg Net Weight In New Tin, Isi Agmark ) 2 Red-Chili Powder ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 3 Coriander Whole ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 4 Turmeric Powder ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 5 Garlic ( Dry ) ( Fresh And Best Quality ) 6 Cumin Seeds ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 7 Black Pepper ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 8 Cinnamon ( Taj ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 9 Clove ( Laving ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 10 Caraway Seeds ( Ajmo ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 11 Mustard Seeds ( Rai ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 12 Hing ( Fresh And Best Quality 50-Gram Of Agmark Pack ) 13 Hot Masala ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 14 Red Chilly ( Whole ) ( Dry ) ( Fresh And Best Quality ) 15 Crushed Salt ( Iodized ) ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 16 Mug ( Whole ) ( Big Grain ) ( Fresh And Best Quality ) 17 Green Peas ( Dry ) ( Fresh And Best Quality ) 18 Cholay Chana ( Fresh And Best Quality ) 19 Rajma ( Fresh And Best Quality ) 20 Math ( Big Grain ) ( Fresh And Best Quality ) 21 Val ( Dry ) Deshi ( Fresh And Best Quality ) 22 Whole Tuver ( Dry ) ( Fresh And Best Quality ) 23 Whole Chola ( Dry ) ( Fresh And Best Quality ) 24 Soyabin Vadi ( Fresh And Best Quality ) 25 Sugar ( Large Dana ) ( Isi Agmark ) 26 Tea ( Vagh Bakari ) ( Premium Leaf Tea Iso 9001 / 22000 & Haccp ) 27 Onion 28 Potatoes 29 Gram Flour ( Besan ) ( Fresh And Best Quality ) 30 Badia ( Fresh And Best Quality ) 31 Tamalpatra 32 Sada Pauaa ( Best Quality ) 33 Tomatoes ( Fresh And Best Quality ) 34 Brinjal ( Fresh And Best Quality ) 35 Green Chillies ( Fresh And Best Quality ) 36 Coriander Leaves ( Fresh And Best Quality ) 37 Ginger ( Fresh And Best Quality ) 38 Banana ( Fresh And Best Quality ) 39 Dry Coconut 40 Cashews ( Fresh And Best Quality ) 41 Almonds ( Fresh And Best Quality ) 42 Pistachios ( Fresh And Best Quality ) 43 Dry Grapes ( Fresh And Best Quality ) 44 Walnut ( Fresh And Best Quality ) 45 Sesame ( Fresh And Best Quality 1 Kg Of Agmark Pack ) 46 Aniseed ( Fresh And Best Quality1 Kg Of Agmark Pack ) 47 Ground Nut ( Dry-Raw ) ( Singdana ) ( Fresh And Best Quality )
Basic Detail
Tender No 01 Of 2021-2022
Bidding Type Tender
Location
City
State Gujarat
Key Dates
Publish Date 09 Jan 2021
Submission Date 30 Jan 2021
Open Date 05 Feb 2021
Finance
Tender Value 55.66 Lakhs
Tender Fee 5000
EMD 1.67 Lakhs
Exemption Not Available
Document List
2e14b318-11f6-4052-903d-1a01ac58ddcd.html
CANTEEN IV.pdf
Tender Document.pdf

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Tender Timeline

Jan 01, 1900
11:30 IST

Tender Published

Tender notice published.

Completed
Jan 30, 2021
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Completed
Feb 05, 2021

Bid Opening Date

Technical bids will be opened and evaluated.

Completed

Tender Documents

Download All (ZIP) ↓
html

2e14b318-11f6-4052-903d-1a01ac58ddcd.html

pdf

CANTEEN IV.pdf

pdf

Tender Document.pdf

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