Educational and Research Institute Boards / Undertakings / PSU Closing in 0 days TDR #25482314

Supply Of Minor Equipments For The Department Of Food Science And Technology- Reg.- 1. Otg(Oven Toaster- Grill): Capacity 52 Lits. Timer: 120 Minutes Motorized Rotisserie Kebab Rod Set Cooking Mode /Function: Convention, Defrost, Broil To

Issued by Boards / Undertakings / PSU · , Puducherry
Tender Value
Ref. Documents
Estimated cost
Bid Submission
06 Oct 2020
0 days left
EMD
400
Bank guarantee accepted
Document Fee
100
Non-refundable
Tender Type
Offline

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
→ Puducherry
EMD Exemption
Not Available
Quantity
Not Available

Project Description

Supply Of Minor Equipments For The Department Of Food Science And Technology- Reg.- 1. Otg(Oven Toaster- Grill): Capacity 52 Lits. Timer: 120 Minutes Motorized Rotisserie Kebab Rod Set Cooking Mode /Function: Convention, Defrost, Broil Toast, Bake And Stay-On Function Properly Illuminated Chamber Galvanized Internal Section For Better Heating

AI Tender Summary

OUR REF NO 25482314
AUTHORITY Boards / Undertakings / PSU
TENDER VALUE Ref. Documents
LAST DATE 06-10-2020
Authority
Authority Name Pondicherry University
Work Description Supply Of Minor Equipments For The Department Of Food Science And Technology- Reg.- 1. Otg(Oven Toaster- Grill): Capacity 52 Lits. Timer: 120 Minutes Motorized Rotisserie Kebab Rod Set Cooking Mode /Function: Convention, Defrost, Broil Toast, Bake And Stay-On Function Properly Illuminated Chamber Galvanized Internal Section For Better Heating
Basic Detail
Tender No
Bidding Type Tender
Location
City
State Puducherry
Key Dates
Publish Date 19 Sep 2020
Submission Date 06 Oct 2020
Open Date 01 Jan 0001
Finance
Tender Value Ref. Documents
Tender Fee 100
EMD 400
Exemption Not Available
Document List
660b5a7b-0646-471f-8b21-42754457850e.pdf

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Tender Timeline

Jan 01, 1900
11:30 IST

Tender Published

Tender notice published.

Completed
Oct 06, 2020
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Completed

Tender Documents

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pdf

660b5a7b-0646-471f-8b21-42754457850e.pdf

TenderDetail
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