Foods and Drinks, Cereal and Pulse Products, Pulses, Grains, Non Vegetarian Product, Non Vegetarian, Agro Product, Spices, Grocery, Sugar Supply, Food and Beverages, Vegetables and Fruits, Dairy Products, Edible Oils and Fats, Apparel and Personal Care, H-Odisha

Name: Kasturba Gandhi Avasiya Balika Vidhyalaya
Start: Mar 29, 2018
End: Apr 20, 2018
Location: Kasturba Gandhi Avasiya Balika Vidhyalaya

Kasturba Gandhi Avasiya Balika Vidhyalaya has published Foods and Drinks, Cereal and Pulse Products, Pulses, Grains, Non Vegetarian Product, Non Vegetarian, Agro Product, Spices, Grocery, Sugar Supply, Food and Beverages, Vegetables and Fruits, Dairy Products, Edible Oils and Fats, Apparel and Personal Care, H. Submission Date for this Tender is 20-04-2018. Pulses Tenders in Odisha. Bidders can get complete Tender details and download the document.

Tender Notice

TDR

15664171

Tendering Authority

Tender Brief

Foods and Drinks, Cereal and Pulse Products, Pulses, Grains, Non Vegetarian Product, Non Vegetarian, Agro Product, Spices, Grocery, Sugar Supply, Food and Beverages, Vegetables and Fruits, Dairy Products, Edible Oils and Fats, Apparel and Personal Care, H

Bidding Type

Open Tender

Competition Type

Indian

State

Odisha

Last Date of Bid Submission

20-04-2018

Tender Details

Grocery items Wheat Flour (Chhaki Fresh) Atta 2 Arhar Dal( Non Polish) Best Quality 3 Buta Chana dal cleaned) __________ 4 Bin Dat (good Quality) ___________ 5 Moong Dal( Without Chilka) - _______ 6 Kabuli_Chana (Bada Dana) 7 Matar(Peas) White ____ 8 Mustard Seed-Cleaned _________ 9 Besan-1(Bharat)Made inchana dat 10 Badam -cleaned ___ ________ 11 Sugar Thick Quality __________ 12 Chuda Supar Fine thin _____ ______ 13 Red Chilly - Whole_Clened _________ 14 Chilly Powder- best quality 15 Jeera Clened -(Whole) 16 Suji(_sealed packet with Thick Bada dana) 17 Haldi Powder ( bestquality) 18 — Dhania Powder ( best quality) 20 Garam Masala (best quality) 21 Tej Patra Cleaned ________________ Soya bin Badhi (best quality) Small Size -.—— Cashewnut(O2 pcs) Table Salt ( best quality) ________ Milk Powder (Best Quality) Biscuits Pane -G Tiger ___________ Pickle-( best quality) Pickle-(_best quality) Coconut (Whole) _________ ____ a(.6est quality) -I — — 56 Mudhi(GOOd Quality) 22 23 24 25 Phutana(( best_quality) ____ Chola Masala (best quality) Jeera Powder Curry Powder 26 Meat Masala (( best quality) 27 Chicken Masala ( best quality) 28 — Papad(( best quality) 29 Milk Made (400gm/500 gm) 30 32 Kismis ( Big size) Mug (Whole) Best Quality Mustard Oil ( best quality) (15 KG Tin) Refined Oil (best quality) Labanga _____ 41 Small Gujurati___ 42 Soda _______ __________ 43 Semeiya_(best quality) ________ 44 Washing Powder( best quality) — 4TaIchana(estqual1tv) 46 Khini Rice( best quality) 47 Arua Rice ( best quality) ____ 48 Rajma (best quality) 49 Tadka DaI( best quality) ______________ 50 Chat Masala( best quality) —_51 Guda Jaggery (Good Quality) 52 MatchBox (bestquality) _____ 53 Mixture57 58 DeshiButta Ta mato Sauce 59 Dalma Powde

Key Value

Document Fees

Refer document

EMD

INR 10000.0 /-

Tender Value

Refer document

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