Bids Are Invited For Price Registration Formation For Future Hiring Of Legal Entity Specialized In Providing Ready -Made Meals And Buffet Services, Intended To Meet The Needs Of The Municipal Secretariats Of The City Of Codajás, As Well As Other Bodies And Sectors Of Public Administration, As Specified In The Term Of Reference

Tender Detail

99614724
037/2025
Self-Funded
Bids Are Invited For Price Registration Formation For Future Hiring Of Legal Entity Specialized In Providing Ready -Made Meals And Buffet Services, Intended To Meet The Needs Of The Municipal Secretariats Of The City Of Codajás, As Well As Other Bodies And Sectors Of Public Administration, As Specified In The Term Of Reference
NCB
South America
BRIC,G20
04-08-2025

Work Detail

Breakfast Type Meal - Specification: Breakfast Supply, Following The Menu Structure: Coffee, Milk, Cold Bread, Eggs And Butter., Meal Self -Service System - Specification: Supply Of Meals In The Self Service System, Following The Menu Structure: White Type 1 Rice, Beans Type 1 Black Or Carioca Cooked, Beef Beef, Swine Meat Or White Meat Etc), Prepared Varied Pasta, Sautéed Or Raw Vegetables, Vegetables, Headlights And Other Options Contained In The Suppliers Daily Menu., Marmitex Meal - Specification: Supply Of Marmitex With At Least 800 Grams, In Disposable Packaging, Should Contain White Rice Type 1 Cooked, Vegetables And Farms. Fried, Baked Salty, Cakes, Natural Snacks, Breads With Cold Cuts And Fruits, Necessarily Accompanied By Natural Juice Or Soda With Minimum Volume Of 350Ml. Mini Baked Salty. Supply Unit: One Hundred Which Is Equivalent To 100 Salty Unit., Juices - Specification: Natural Fruit Juices. Supply Unit: 1 Liter Jars, Common Cake - Specification: Common Board Cake: The Cake Cannot Be Shot Down Or Burned, Presenting Soft Texture, Made With Good Quality Raw Material And Should Be Stored In A Proper Place. Supply Unit: The Cake Should Weigh At Least 4Kg., Supply Of Non -Alcoholic Food And Beverages For Lunch Or Institutional Dinner And Dining Games (Plate, Cutlery And Cup Assembly. The Service Should Be Buffet Type. The Suggested Menu: 2 (Two) Types Of Salads, Rice, 2 (Two) Types Of Vegetables, A Type Of Red Meat Or Fish, A Pasta Type And A Vegetarian Option.

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