Beef Rk 1759-2008 Gost 779-55 Beef Meat (Back) .. Meat Beef Rear Without Ribs, 1 Category. According To External Assessment, The Meat Should Have Pale Red Color, The Fat Layer Should Have Beige, Yellow. Marble Structure, Frozen, Without Resting The Surface. It Is Not Allowed To Have The Remains Of Internal Organs, Skins Of Bruises Of Bruises. The Category Of Fatness Of Meat Should Be Indicated On Each Back Thigh With A Round Clear Stigma (Seal), For Each Batch It Is Necessary To Provide A Veterinary Certificate Issued By A Veterinary Inspector For Animal Products. In Full Set. Schedule Of Delivery Of Goods: As The Product Is Needed According To The Application. Accompanying Documents During The Supply Of Each Batch Of Goods. Delivery Only Of The Back. The Goods Are Not Accepted By Courier Service And Mail, As Well As A Taxi Service. The Supply And Unloading To The Warehouse Is Carried Out By The Supplier Independently. Product Is Received Until 13 Hours.
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.
