1. The Subject Of The Order Is The Catering Service - Preparation And Delivery Of Meals For The City Kindergarten No. 21 In Gorzów Wielkopolski In 2025/2026, From Monday To Friday With The Exception Of Days Off From Classes In Which The Kindergarten Is Closed. 2 The Number Of Meals Has Been Estimated. The Final Number Of Meals Will Depend On The Attendance Of Children. The Demand For A Given Day Will Be Submitted By An Authorized Representative:- Breakfast Will Be Taken Into Account The Number Of Children From The Previous Day;- Dinner And Afternoon Tea Reported On 09:00. 3 The Predictable Number Of Meals Is 15% Of Orders During A Glass Year. 4. Type Of Meals: 1) Breakfasts: A) Milk Soup (With Pasta, Millet Flakes, Corn, Oat, Barley, Semolina, Corn Porridge), B) Sandwiches Made Of Diverse Bread, I.E. Wheat, Wholemeal, Spelled, Rye, Rye, Mixed And From Butter, Sausage (Cold Cuts Are Excluded), Cheese, Cheese, Cheese, Cheese, Cheese ( Pastes, Jam, Honey, Eggs, Vegetables, Scrambled Eggs, Salads, Fruit. Ready Sandwiches Should Be Brought, C) Drinks Such As: Herbal Tea, Fruit Tea, Lemon Tea, Cocoa, Cereal, 2) Dinner: Two -Course Dinner, Which Includes: A) And Dish: Soup, B) Ii Dish: Potatoes (Interchangeable: Rice, Barrel Groats, Buckwheat, Millet, Etc.) (Stewed, Cooked Or Baked, Fried Maximum Once A Week): E.G. Meat Art, Ground Cutlet, Onion Steak, Meatballs, Chicken, Pork Chop, Poultry Fillet, Stew, Etc. And Salad, Fish And Salad, Flour Meal: Russian Dumplings, Dumplings With Cheese, Fruit Dumplings, Pancakes With Cheese Cheese, Lazy Dumplings, Potato Dumplings, E.G. Sauerkraut, Drinks - Compote, 3) Afternoon Tea: Buns, Shortbread Cookies, Cereal, Yeast Dough With Fruit Or Other Own Baking, Grandmothers, Pudding, Jelly, Fruit Cocktails, Sandwiches, Yogurt, Fruit, Jellies, Juices, Milk, Tea, Fruit Salads, Corn Flips, Wafers. 5. Requirements Regarding The Subject Of The Contract: 1) The Weight And Nutritional Value Of Meals Should Be Consistent With The Guidelines Developed By The Person Responsible For The Preparation Of Menus In Accordance With The Regulation Of The Minister Of Health Of 26 July 2016 On The Groups Of Foodstuffs Intended For Sale To Children And Young People In The Units Of The Education System And The Requirements To Be Met By Food And Adolescents. These Units (Journal Of Laws 2016.1154).
