Agricultural And Horticultural Products – Śruta Sojowa Minimum 46%. Hi-Pro Soybean Stretch With A Minimum Protein Content Of 46% In The Amount Of 75 Tons. This Product Will Be Used To Produce Animal Feed. The Vat Rate In Accordance With The Animal Food Category, Which Is Classified Into The Sections (Codes) Of The Integrated Nomenclature (Cn), Listed In Annex 10 To The Vat Act. Sublic Suble Study With A Minimum 46% Protein Content Should Be Met By Parameters. Physico-Chemical Parameters: • Maximum Humidity 12.5% • Raw Protein Content At Least 46.0% • Raw Fat Content At Least 1.0% • Raw Fiber Content Maximum 4.0% Qualitative Parameters: • Examination Of The Presence Of Salmonella, The Contracting Unit, The Contracting Unit In 25 G Requires That The Protein Components, Which Is Soybean Anaerobic Staff. The Result Of The Study Confirming The Presence Of Anaerobic Lactins In 0.0001 G, Which Will Be Ordered By The Contracting Authority Will Result In A Return Of The Purchased Batch Of Goods At The Expense Of The Seller. The Employer Is A Agricultural Tax Taxpayer And Will Use The Ordered Product For Its Own Needs
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