Beef Meat (Kg), Young Animals, With The Established Level Of Marbling, The Thickness Of The Subcutaneous Fat, The Color Of Meat And Fat, The Area Of The Muscle Eye, Obtained From Highly Productive Young Cattle, Stored In A Cooled State Of At Least 5 Days From The Moment Of Slaughter, The Presence Of A Certificate Sold In Each Supply, Graphics And The Deadlines, Graphics And Supplies: Graphics And Durations: Delivery To The Customer, Unloading, Drift To The Customer’S Warehouse At The Expense Of The Supplier. Delivery On Business Days, Except Saturdays And Sundays, Holidays. The Application Can Be Submitted By Means Of Communication: To The Email Address, Mobile Phone, Including The Watsap, The Message Specified In The Potential Supplier Agreement. Delivery Should Be Carried Out After The Customer’S Applications No Later Than The Next Day From 9.00 To 16. 00 Hours. The Supplier Must Provide An Inclined, Act Of Vetenspexpertiza. The Driver Or Forwarder Of The Supplier Who Will Supply Food Should Be Carried Out Periodically A Preliminary Medical Examination. The Head Must Be Certified In Accordance With Gost And Meet The Requirements Of The Regulatory Acts “On Food Safety” .. Products Are Supplied According To The Customer’S Application Strictly Strictly During Working Hours.
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.
