Bids Are Invited For Hiring A Company Specializing In Vehicle Lease, Being 02 (Two) Motor Vehicles, Being A Van -Type Vehicle, With A Minimum Capacity For 16 (Sixteen) Passengers And A 3/4 Trunk Vehicle, With A Minimum Capacity To 30 (Thirty) M³.

Van Vehicle Rental With A Minimum Capacity For 16 (Sixteen) Passengers Being 15 + 1, Passengers Plus 1 (One) Driver, The Vehicle Must Have A Maximum Of 15 (Fifteen) Years Of Manufacture Counted Until The Date Of Publication Of This Notice, Contain Air Conditioning, Upholstery And Reclining Seats, Seat Belt In All Seats, Minimum Power Of 130 Hp, Minimum Rim 16, A Minimum Manual Shift From 05 Speeds Ahead And One To The Defendant, Km Free, And The Secretariat May Travel The Monthly Mileage That Is Necessary, Fuel And Driver By The Contractor, For The Exclusive Use Of The Municipal Secretariat Of Education In The Department Of Management And Planning, The Vehicle Must Be Available To The Municipal Education Secretariat, Through The Department Of Management And Planning, From Monday To Friday, From 8Am To 11Am To 1Pm To 5Pm. It May Also Be Requested For Care On Days And Times Not Provided For In This Regular Journey, Provided There Is Prior Communication To The Contractor., Rental Of A Trunk Truck Or Vuc, Minimum Capacity Of 25 (Twenty -Five) M³, Simple Cabin, With Air Conditioned, With A Minimum Measure Of Aluminum With A Minimum Measure Of 6, 2 (Six Virgula Two) Meters; Diesel Engine With At Least 150 (One Hundred And Fifty) Hp Of Power; Cab With Protection At Doors, Glass And Electric Locks; Power Steering, Hydraulic Drive Clutch; Transmission With At Least 6 (Six) Gears Ahead + 1 (One) To The Defendant; Game Of Rubberized Rugs; Free Km, And The Secretariat May Run The Monthly Mileage That Is Necessary, And Fuel On Behalf Of The Contracting Party, And Driver Available Due To The Contractor For The Exclusive Use Of The Municipal Secretariat Of Education In The Department Of Heritage, The Vehicle As Well As Its Driver Should Be Available To The Secretariat, Through The Department Of Hygiene And School Food