Tenders Are Invited For Catering Services - Ensuring Employees In The Form Of Electronic Catering Cards

Catering Services - Ensuring Employees In The Form Of Electronic Catering Cards. 1. 2. In The Subject Of The Order, The Delivery And Management Of The Estimated Quantity Of 194 406 Subsidized Pieces Of Electronic Catering Cards (Hereinafter Referred To As The “Card”) In The Nominal Value Of € 6.60 For Employees Of The Prešov University In Prešov Are Nominal. 3. The Subject Of The Order Includes, In Addition To Delivery Of Cards, Card Management And Attribution (Recharge) Of Meal Allowances To Individual Cards According To The Current Needs Of The Contracting Authority. 4. Catering Facilities (Providing The Public Hot Food), Which Accepts The Payment Of The Catering Card Offered By The Applicant, Must Be A Maximum Of 1000 Meters (On Foot) From The Registered Office Of The Contracting Authority (November 17, Prešov). 5. Right Verification Will Be Carried Out By Google Maps Https://Www.Google.Com/Maps Using The Route From Here Route Functionality - The Address Of The Relevant Customer Building - Route Sem Address Of Catering Device. The Functionality Of Measuring Distance Is Not Used. The Contracting Authority States That When Verifying The Distance Of The Contracted Catering Facility From The Given Place Of Performance, It Will Accept The Deviation Of Max. + 10% From A Specified Distance Of 1,000 M). 6. The Contracting Authority Requires That The Applicant Be Available To The Applicant During The Framework Agreement With The Current List Of Catering Facilities That Accept The Applicants Card Payment On The Generally Available Electronic Portal. 7. An Electronic Catering Card Means An Electronic Dietary Voucher, Through Which The Customers Employees Are Secured, Is Associated With A Dietary Card With Special Security Features, Which Ensures A Non -Cash Payment By A Chip Or Chip For Contactless Payment. 8. The Electronic Catering Card Will Not Have The Character Of A General Payment Means And Will Be Determined Solely For The Payment Of Food In Specified Catering Facilities, Or Reimbursement In Operations And Shops Providing Semi -Finished Products And Raw Materials For Individual Preparation Of Hot Food (Grocery Stores). 9. The Cards Must Meet The Following Requirements: A) Must Include Card Number, Name Or Logo Of The Card Publisher; The Name And Logo Of The Contracting Authority; (B) Must Be Issued In The Name And Surname Of The Employee - The Electronic Catering Card Holder; (C) Must Contain Protective Elements Against Counterfeiting And Abuse; (D) Contact And Contact Use Or Use Using A Personal Identification Code - Pin Code With The Possibility Of Changing It Online And Free Of Charge; (E) The Period Of Validity Of Each Exposed Card Shall Not Be Less Than 24 Months After The Release; (F) Must Contain The Expiry Date Of The Dietary Card - Marked Year And Month; G) The Possibility Of Individual Verification Of The Balance Of The Value Of The Meal Vote In Euros In Several Ways - On The Applicants Web Portal, In The Vicinity

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Global Tender Document	Tender Notice