The Subject Of This Order Is: Selection Of A Contractor For The Supply Of Food Products In Lots: Lot # 2: Supply Of Food Products; Lot # 3: Delivery Of Fresh Fruits And Vegetables. The Present Public Procurement Is Subject To Delivery And According To Art. 20, Para 2, Item 2 Of The Public Procurement Act, Will Be Awarded Through A Public Competition For Determining A Contractor.
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