Pasteurized Milk Cow Integralleite, Packed In Plastic Bags Of A Liter, Cold And Delivered At Most 7ºc (Seven Degrees Celsius). The Plastic Storage Boxes And Milk Deliveries Should Be Dry And Sanitized. It Should Be Transported In Isothermal Vehicles Up To 7, 0ºc * According To Pre -Established Temperature, In An Appropriate Vehicle, In A Hygienic And Isothermal Environment, With A Fridge Unit, The Plastic Bags Being Packed In Plastic Boxes, Each With A Maximum Of 10 (Ten) Units Each. Own Dairy Yeasts That Determine The Characteristics Of The Final Product, Added Of Sugar And Pulp/Fruit Juice, With A Natural Dye And Aroma, Which May Contain Other Products Of Dairy And Other Food Substances Approved By The Legislation And Do Not Interfere With The Milk Fermentation Process, Which Should Be Mentioned. The Product Must Be Integral Or Partially Skimmed. The Milk Used In Yogurt Manufacturing May Be In Nature Or Reconstituted (Standardized In Its Fat Content), Whether Or Not Added By Other Products Of Dairy, As Well As Other Recommended Food Substances, In Terms Of The Identity And Quality Standard. Product With Absence Of Dirt, Parasites, Larvae, Greenhouse, Mold, Or Precipitation, And Materials Foreign To Raw Materials And Processing Steps, In Accordance With Current Legislation. According To Sensory Aspects Should Have: Aspect: Net Consistency; Flavor, Color And Odor: Characteristic. Validity: Minimum Validity Of 30 Days, And Products Must Have The Date Of Manufacture Of A Maximum Of 2 Days From The Delivery Date. Primary Packaging Bottle/Bottle Of Polyethylene Or Polypropylene, Non -Toxic, Odor, Opaque With Sealed Plastic Lid, Which Maintains Perfect Sealing Before And After Its Opening, With Capacity Of 1000 Ml (1 Liter), Secondary Packaging In Reinforced Plastics Or Cardboard Boxes With Capacity For 12 To 24 Units. Labeling The Product Shall Be Labeled In Accordance With Current Resolutions, Such As Rdc No. 269, Of September 20, 2002, Rdc No. 359 And No. 360, Of December 23, 2003 Of Anvisa/Ms And Ordinance Inmetro No. 157, Of August 19, 2002, Rdc No. 26, Of July 2, 2015, Containing The Required Information As: Product Name And Brand; Identification Of The Manufacturer Establishment; Date Of Manufacture And Expiration Date; Lot Number; Net Weight; ..., 14/05/2025
