Sausage Products - Supply Of Cold Meats And Salting, For The Chum As Well As The Parts Parties Composing The Ght Martinique. 00 (Utc+2) Eastern European Time, Central European Summer Time,Sausage Products Duration4Years Deadline For Receipt Of Tenders16/06/2025-120000 (Utc+2) Eastern European Time, Central European Summer Time,Dried, Salted, Smoked Or Seasoned Meat Duration4Years Deadline For Receipt Of Tenders16/06/2025-120000 (Utc+2) Eastern European Time, Central European Summer Time,Yoghurt And Other Fermented Milk Products Duration4Years Deadline For Receipt Of Tenders16/06/2025-120000 (Utc+2) Eastern European Time, Central European Summer Time,Lot 1 Charcuterie Positive Cold Conservation 13 Sublops,Lot 2 Miscellaneous Cold Meats 3 Sublops,Lot 3 Salaisons And Various Products 3 Sublops,Lot 4 Dried Salted Fish 4 Sublops
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