Flashed With The Following Description: Dairy Chocolate Flavor With The Following Ingredients: Whole Milk, Sugar, Whey, Cocoa, Malt Extract, Salt, Vitamins And Other Ingredients That Do Not Misrepresent And Allowed In Current Legislation. 200 Ml Tetra-Pak Packaging With Straw. The Defective Packaging That Exposes The Product To Contamination And Alteration Is Considered Inappropriate; It Should Also Include The Expiration Date In The Packaging., Box With 27 Units., Strawberry Cereal Bar With Chocolate. Ingredients: Glucose, Rice Flakes, Corn Cereal, Salt And Malt. 20G Each Unit., Buttred Cookie, Several Flavors. Well Packed, Baked To The Point, The Product Burned Or Poorly Cooked, With Odor And Unpleasant Taste, Cream Biscuits, Sweet Biscuits Half Chocolate Half Manest (Mixed): Cornstarch. Containing Wheat Flour, Enriched With Iron And Folic Acid, Sugar, Vegetable Fat, Invert Sugar, Salt, Chemical Yeasts, Ammonium And Sodium Bicarbonates, Phosphates. Ticalcic And Monocalcic, Soybean Emulsifier, Flavors And Sodium Metabisulfide Flour Improkerator. Containing Wheat Flour, Flavoring And Sodium Metabisulfide Flour, Sweet Biscuits Without Filling: Cornstarch. Containing Wheat Flour, Sweet Assorted Cookie., Ordinary Cake, 400Gr Round Shape, Square Or With Central Hole. It May Be Of Various Flavors Without Filling Or Topping. The Product Burned Or Poorly Cooked, With Unpleasant Sabebor., Birthday Cake In Kg, White/Chocolate Pasta, Chocolate/Dulce De Leche, Whipped Cream, Varied Flavors (Without Topping And Without Filling) Should Be Presented With Homogeneous Appearance And Color, Characteristic Odor And Flavor. The Cake Should Be The Base Of Iron -Enriched Wheat Flour And Folic Acid, Varied Flavors (Carrots, Chocolate, Coconut And Etc.), Whole Egg, Vegetable Fat, Milk And Baking Powder, With A Net Weight Of 500G. It Should Be Prepared And Baked On The Date Of Delivery, Sweet Corn Bread With Cheese Product Obtained By The Mixture Of Pharyinaceous (Flour, Cornmeal) With Eggs, Vegetable Oil, Sugar Or Salt And Cheese, Without Chemical Preservative. Good Quality Bread, Soft And Aerated, Baked With Net Weight Of 2Kg, Daily Manufacturing. Will The Baked, Burned, Mashed, Flat, And Bruised Mass Aspect Will Be Rejected? And Abnormal Sensory Characteristics. It Should Be Prepared And Baked At The Date Of Delivery., Sweet Corn Bread: Product Obtained By The Mixture Of Pharyinaceous (Flour, Sugar Or Salt And No Chemical Preservative. Good Quality Bread, Flattened And - Bruised Aspect Of Abnormal Sensory. Smoked Kg Mortadella, Mortadella Industrialized Carne Product, Obtained From An Emulsion Of Butchers Meat, Plus Or Not Added To Ingredients, Embedded In Natural Or Artificial Envelope, In Different Forms, And Subjected To Adequate Heat Treatment, Low Fat And Little Salt. From Cattle, Curd, Salt And Additives Permitted By Current Legislation?