Tenders Are Invited For Acquisition Of Food

C/S Rowing Enriched With Bifidobacteria 0.5 -1 Liters. Appearance And Consistency, Taste And Smell: Homogeneous, Dense. The Taste Is Clean, Fermented Milk. Mass Fraction Of Fat,% At Least: 2.5; 2.2 Acidity, About T, No More: 85-11. Storage Of The Product At T (4 ± 2-) Os, Subject To The Tightness Of The Package - 7 Days. Gost 31455-2012, 1 Tea Granular, Black, Higher Grade Gost 32573-2013, Sour Cream 0.2 Fat 15%. Vitamins And Elements C, Pp, E, A, B12, B2, Phosphorus And Iron, Gost 31452-2012, C/S Cereal Buckwheat, Purified, Processed. Gost 5550-74, Cocoa (Powder), Kefir 1L, Fat Content 2.5%. Without Fruit Additives, Without Adding Powdered Milk. Gost 31454-2012, C/S Fresh, Hard, Without Rot Gost 1722-85, Waffles, S/S Cucumbers Salty, Canned, 2.0 Kg Gost 20144-74, C/S Group Wheat Higher Grade, Purified, Processed. A Processed Product Obtained By Crushing And Freeing Grains From Shells And Embryos. Gost 276-60, C/S Potatoes Are Large, Without Rot And Dirt. Contains (In 100 G): Proteins1.68G. Fats0.1 G. Carbohydrates15,71G. Water81.58. Ash 0.94G. Gost 7176-85, S/S Fresh, Hard Lemon, Without Rot Gost 4429-82, Fresh Garlic. Gost R 55909-2013., C/S Shock. Gost R 54731-2011,, C/S Cabbage Is White Fresh, Without Rot. Contains (In 100 G): Proteins1,28G. Fats0.1 G. Carbohydrates 5.8G. Water92.18G. Ash 0.64G. Gost 1724-85, S/S Onion, Fresh, Hard, Without Rot Gost 34306-2017, C/S Carrots Are Fresh, Hard, Without Rot. Contains (In 100 G): Calories 41 Kcal. Proteins0.93. Fat0.24G. Carbohydrates 9.58G. Water88,29G. Zola0.97 Gost 32284-2013, Radish, C/S Beef Fresh, With A Natural Smell Meat, The Back Of The Carcass, With An Elastic Consistency. Gost 779-55, 1 Keptirilgen Akjelken. Gost 16732-71