Bids Are Invited For The Object Of This Bid Is The Acquisition Of Chocolate Easter Eggs, To Supply The Students Of The Municipal School System. Easter Is A Commemorative Date Of Great Cultural And Social Importance, Especially For Children, The Delivery Of Easter Eggs Symbolizes The Joy And Hope Of This Date, Promoting The Integration Between Students And The School Community.

Easter Egg Of Milk Chocolate - Composed With At Least The Following Ingredients: Sugar, Cocoa Butter, Cocoa Pasta, Permeated Whey Powder, Skimmed Milk, Sodium Ascorbate, Nicotinamide, Iron Pyrophosphate, Calcium Package, Cholecalciferol, Riboflavin, Pyridoxin Hydrochloride Minimo The Following Nutritional Information In The Portion Of 25 Grams: Energy Value 120 Kcal, 0, 9G Proteins, Total Fat 7, 0, Food Fibers 0, 6. Weighing Between 80 To 100 Grams Each (The Egg Height Should Be Between 10 And 15 Cm). The Product Should Be Packed With Silver Lead Paper And Wrapped In Fantasy Paper Containing Nutritional Information, Ingredients And Data From The Manufacturer Lithographer In A Clear And Indelible Way, Tied With A Ram And Glued A Lactose -Lactose -Easter, Validity And Lot, Composed Of The Following Ingredients: Sugar, Cocoa Powder, Cocoa Powder Sunflower Lecithin Emulsifier And Polyglycerol Polyrricinoleate And Synthetic Flavorings Identical To The Natural, Containing The Following Nutritional Information In The 25 Gram Portion: Energy Value 130 Kcal, 90G, 0, 6G Food Fiber. Weighing Between 80 To 100 Grams Each (The Egg Height Should Be Between 10 And 15 Cm). The Product Should Be Packed With Silver Lead Paper And Wrapped In Fantasy Paper Containing Nutritional Information, Repayed In Cardboard Box., Pot Containing Mini Chocolate Flavored Eggs With At Least 500G. With An Average Of 100 Units (Eggs) Per Pot Compounds With At Least The Following Ingredients: Sugar, Hydrogenated Vegetable Fat, Natural Powder Cocoa, Whey Powder, Vanilla Aroma And Soy Lecithin; Containing The Nutritional Information, Glued A Label Containing Weight, Validity And Lot., 03/03/2025