Bids Are Invited For Onerous Permission To Use Public Space For Commercial Exploration Of Food Points During The 40Th Pomerode Festival, Promoted By The Municipality Of Pomerode, Through The Secretariat Of Events, Sport And Leisure, In Accordance With The Provisions Contained In The Bidding Notice And Its Its Attachments.

Food Box 01 - Savory Crepe: Ham And Cheese, Chicken With Catupiry, Vegetarian: Stuffed With Spinach, Ricotta And Fresh Seasonings, Mozzarella Cheese, Fresh Tomatoes And Basil, Finished With Olive Oil, Corned Beef With Cream Cheese: A Regional Touch , Full Of Flavor; Sweet Crepe: Chocolate With Strawberry: Melted Chocolate And Pieces Of Fresh Strawberry, Perfect For Sweet Lovers, Dulce De Leche With Coconut: Creamy And With A Tropical Touch, Nutella With Banana: A Classic Union That Never Disappoints, Romeo And Juliet: Combination Of Cheese And Guava, For Those Who Like Contrasts In Flavors, Apple With Cinnamon: Reminiscent Of A Pie Of Apples, But In Crepe Form. Other Flavors Depending On Availability., Food Box 02 - Crackling: Crackling On A Roll: Quantity: Individual Portion Of Crackling On A Roll, With Approximately 300G, Description: Crackling On The Outside And Soft On The Inside, Prepared With Pork Pancetta, Seasoned In An Authentic Way And Fried Until It Reaches The Ideal Texture; Portion Of Pork Crackling In Cubes (150G): Quantity: 150G Per Portion - Description: Cubes Of Crispy Pork Crackling, With Intense Flavor And Internal Tenderness, Prepared From Selected Cuts Of Pork; Fried Cassava With Crackling In Cubes (300G): Quantity: 300G Per Portion - Description: Fried Cassava (Cassava) Accompanied By Crackling In Cubes, Crispy On The Outside And Soft Inside, With The Flavor Of The Crackling Complementing The Softness Of The Cassava, The Preparation It Must Guarantee The Crunchiness Of The Cassava And Crackling, With Authentic And Tasty Seasoning; Pururuca: Quantity: 150G Per Portion - Description: Pururuca, Or Crispy Pork Skin, Prepared With The Same Standard Of Quality And Flavor As Pork Crackling, Ideal To Be Served As A Side Dish Or Snack., Food Box 03 - Chicken: Chicken: Roast Half Chicken; Portions Of Fresh Or Processed Fried Chicken, Among Other Chicken-Based Dishes; With Accompaniment Of Your Choice: Polenta, Cassava, Food Box 04 - Fish: Fish Snacks: Fried Fish (Tilapia), Accompanied By Bread And Pate; Fish Cake., Food Box 05 - Risotto And Spätzel: Risotto: At Least 03 Flavors, Made With Arborio Rice. Flavors: Chicken, Blumenau Sausage, German, Palm Heart. It Must Be Produced On Time And Served In Individual Portions. Spätzel: Homemade Pasta, Minimum 03 Flavors: Four Cheeses, Meat Ragu, A La Vodka. It Must Be Produced On Time And Served In Individual Portions., Food Box 06: Salty And Sweet Bretzel. Waffel: Waffel With Syrup (Dulce De Leche, Strawberry); Waffel With Syrup And Ice Cream; Waffel With Nutella; Waffel With Nutella And Ice Cream., Outdoor Area 01: Rollmops Canned Fish Fillet Wrapped In A Cylindrical Shape Around A Piece Of Cucumber Or Onion, Held Together With One Or More Toothpicks., Cucas And Artisanal Breads - Specific Area: Cucas: At Least 07 (Seven) Types: Traditional Farofa Cuca; Banana Cuca; Cheesecake; Farofa Cuca With Banana; Coconut Cuca; Cuca De Nata; Peanut Cuca. Artisanal Breads: White Colonial Bread; Potato Bread; Cassava Bread; Bread With Sausage Blumenau., Biergarten Restaurant - Specific Area: 1. Biergarten Restaurant: With An À La Carte Menu To Offer Individual Dish Options, Allowing Customers To Choose Exactly What They Want, Instead Of Opting For A Complete Meal Or Fixed According To The Menu Below: German Mix - Hungarian Sausage, White Sausage, Sausage Red, Blumenau Sausage, Sauerkraut, Einsbein, Yellow Mustard And