Request For Quotation Purchase Of Consumables For The Confectionery Shop

A Set Of Tools For Working With Chocolate. A Grater For Chocolate And Hard Cheeses. Length 33/19.5 Cm. Width 5.5 Cm. Material Stainless Steel, Plastic. Professional Spatula For Working With Chocolate - Manual Tempering And Working With Polycarbonate Forms. The Size Of The Canvas Is 18 Cm * 10 Cm. Cutter Or Spatula For Working With Chocolate. Length 12 Cm. Stainless Steel., Marble Board For Tempering Chocolate. Length Not Less Than 60 Cm. Width Not Less Than 40 Cm. Thickness Not Less Than 2 To 5 Cm. Material Is Natural Marble Stone. The Shape Is A Rectangle., Guitar Sheet Sheet For Chocolate. Width Not Less Than 60 Cm. Width Not Less Than 40 Cm. Density 150Mkm. The Quantity In The Package Is 100 Pcs., Acetate Film. Width Not Less Than 20 Cm. Length Not Less Than 5 M. Thickness 120 Microns., Device For Tempering Chocolate. The Size Is Not Less Than 26*26*H16 Cm. The Size Of The Bowl Is Not Less Than 19.5*10.7 Cm. The Volume Of The Bowl Is Not Less Than 1.9 L. Weight No More Than 2 Kg. The Power Is Not Less Than 50 W. The Material Of The Bowl Is Aluminum., Milk Chocolate. Packaging Doi-Pak. Weight 0.25 G. Type Of Chocolate Milk. Composition Of Cocoa 33.6: % Cocoa Butter 30.2, % Defatted Cocoa 4.9 % Min. Milk 20.8: % Milk Fat 6, % Skimmed Milk 15.8 % Fat 36.2: % Cocoa Butter 30.2, % Milk Fat 6%. Liquidity 3 Drops. Gost 6534-89., Perforated Pan For Baguettes 5 Waves. Width 40 Cm. Height 2 Cm. Length 60 Cm. Weight No More Than 700 G. Material Aluminum. Purpose For Baking Baguettes. Perforated Bottom. Gost 16523 97, White Chocolate. Packaging Doi-Pak. Weight 0.25 G. Composition Cocoa 25.9: % Cocoa Butter 27.4 % Min. Milk 23.7: % Milk Fat 17.2, % Skimmed Milk 6.5% Fat 33.9: % Cocoa Butter 27.4, % Milk Fat 6.5%. Liquidity 2 Drops. Gost 6534-89., Cocoa Butter. Powder Form. Main Properties: 100% Pure Natural Cocoa Butter. Contains Stable Cocoa Butter Crystals And Withstands High Temperatures. Gost R 54054-2010, Black Chocolate. Packaging Doi-Pak. Weight 0.25 G. Content Of Cocoa Products (%) 54.5. Liquidity 2-3 Drops. Gost 6534-89., Silicone Spatula. The Length Is Not Less Than 21 Cm. The Material Is Food-Grade Silicone. Color Multicolor. The Handle Is Cast With A Base. The Peculiarity Is That There Is A Stiffening Rib In The Center Of The Product.