Tenders Are Invited For Compacting Machinery – Provision And Rental Of Compactors And Skips Intended For The Collection, Removal, Treatment And Recycling Of Clean Waste, From 3 Culinary Production Units

Compacting Machinery – Provision And Rental Of Compactors And Skips Intended For The Collection, Removal, Treatment And Recycling Of Clean Waste, From 3 Culinary Production Units. Minimum Amount Excluding Vat For The Total Duration Of The Contract: 19,200.0 Euro(S) Excluding Vat

The Framework Agreement Will Be Executed By Issuing Purchase Orders.
The Services Are Settled By Unit Prices.
Br/>The Estimated Amounts Are Indicative And Include All Renewal Periods.
This Consultation Concerns The Provision And Rental Of Compactors And Skips Intended For The Collection, Removal, Treatment And Recycling Of Clean Waste , Cardboards And Other Packaging And Food Supports And Containers From 3 Culinary Production Units Of The Hérault Departmental Council. The Department Is Committed To A Policy Of “High Food Quality”, Labeling And De-Certification “Label Ecocert” For Which Level 2 Was Reached In 2019, And Continues Its Commitment. This Commitment Includes An Ecological Axis And The Preservation Of Resources And Productive Waste Management. The Volume Of Waste Generated On All 3 Sites Currently Represents Around Thirty Tonnes Per Year, Or Approximately 10 Tonnes/Site. (8 To 12 Tonnes Per Year Per Site).