Tenders Are Invited For Equipment For Catering Establishments

Multifunctional Cooker (Heat Cooking System), Steam Convection Oven On 10 Levels With Accessories, Professional Induction Cooker, Double-Door Refrigerator, Single-Door Refrigerator, Shock Cooling Apparatus, Production Table With Shelf, One-Section Bathroom, Two-Section Bathroom, Four-Section Bathroom , Stainless Steel Dish Drying Rack, Stainless Steel 5 Shelf Rack, Professional Vegetable Slicer, Planetary Mixer With Removable Bowl, Wiping Machine, Stainless Steel Tray, Marmite For First Courses, Marmite For Second Courses, Industrial Meat Grinder, Confectionery Floor Showcase, Potato Peeler, Water Filtration And Softening System, Spiral Dough Bowl 22 L Removable Bowl, Sterilizer For Eggs And Knives, Floor Scale, Table Dial Scale, Serving Cart, Apparatus For Heating Ready Meals (Marmite), Hand Mixer With Whisk Attachment , Cart For Thermal Culinary System, Stainless Steel Cart For Food Containers, Contact Grill, Thermomix, Bread Maker, Professional Slicer, Production Table With Shelf