Tenders are invited for Meat, fish, fruit, vegetables, oils and fats. 194 Ingredients in 8 Categories including Pork (Open Contract) (2 Categories in this Bidding) GPA-covered case: Yes ANZTEC-covered case: No Electronic auction: No Budget amount: NT$25,824,672 Type of procurement: Open Tendering Award criteria: Lowest tender Multiple award: Yes Charge of electronic tender documentation: NT$ 125 Written tender documentation for sell: Yes Electronic submission of tender: No Selling price and terms of payment for tender documentation: 1.Price for selling on-site : cash only NT$500 2.Price for selling via mail order : postal money order NT$500 , made payable to kaohsiung veterans general hospital. 3.Price for acquiring electronic tender documentation on the internet (URL: web2.pcc.gov.tw): electronic payment NT$288 Address for obtaining tender documentation: 386, Ta-Chung First Road Kaohsiung, Taiwan Republic of China Time-limit for receipt of tenders: Until 2024/05/20 17:00 Date of opening of tenders: 2024/05/21 14:00 Bid bond: Yes Tender Link : https://web.pcc.gov.tw/tps/QueryTender/query/searchTenderDetailEng?pkPmsMain=NzA1Nzk2NjA=
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