The Mo-01 Nozzle Is Installed On The Ukm-P For Shredding Cabbage, Slicing Raw And Cooked Vegetables, Fruits And Cottage Cheese. The Mechanism Consists Of A Gearbox, Replaceable Loading Devices: A Fruit Cutting Funnel, A Set Of Replaceable Working Bodies And Accessories. Features: Productivity: When Cutting Raw Vegetables: In Bars With A Section Of 10X10 Mm (Potatoes Are The Main Parameter): 350 Kg/H In Circles (Slices) 2 Mm Thick (Potatoes, Beets): 200 Kg/H In Circles (Slices) 2 Mm Thick (Cucumbers, Carrots, Turnips, Turnips): 100 Kg/H Shredded Cabbage 2 Mm Thick: 160 Kg/H 2 Mm Thick Onion Rings And Semi-Rings: 140 Kg/H Plates 10X12x12 Mm (Potatoes, Carrots): 200 Kg/H When Cutting Boiled Vegetables: Plates 10X12x12 Mm (Potatoes, Carrots, Beets): 160 Kg/H Straw With A Section Of 4.5X3 Mm (Carrots, Beets): 200 Kg/H. Size: Mechanism With Vegetable Cutting Device: 410X300x400 Mm. Attention! We Do Not Pick Up Parcels From The Post Office. Delivery And Unloading Of Goods Is Carried Out By The Supplier To The Storage Location (Warehouse, 3Rd Floor).
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