The Subject Of This Public Procurement Is The Supply Of Food Products For The Needs Of Dg Mak Divided Into 5 Separate Items, As Follows: Separate Item No. 1 Bread And Bakery Products; Separate Position No. 2 Milk And Milk Products; Separate Position No. 3 Meat, Meat Products, Chickens And Fish; Separate Item No. 4 Fresh And Frozen Fruits And Vegetables, Citrus Fruits And Preserves And Separate Item No. 5 Groceries. The Types, Cuts And Expected Approximate (Estimated) Quantities Of The Food Products, By Individual Items, Are Contained In Technical Specifications - Appendix No. 1 To The Documentation For The Public Order. The Quantities Of The Indicated Types Of Food Products For Each Specific Item Are Estimated, Approximately Needed For A One-Year Period.
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