Bids Are Invited For Hiring A Company To Supply Milk Chocolate, In The Shape Of An Easter Egg, According To The Specifications Contained In The Terms Of Reference, In Meet The Needs Of The Municipal Department Of Education And The Municipal Department Of Social Assistance Of Pedra Bonita/Mg

Milk Chocolate Eggs (With Source Of Fiber And Protein): Milk Chocolate, In The Shape Of An Easter Egg, Free From Hydrogenated And Fractionated Fat, Weighing At Least 160 Grams. Minimum Unit Dimensions Of 13X9cm (Lxw), Made With Selected Raw Materials To Provide A Smooth, Melt-In-Your-Mouth Texture. Ingredients: Sugar, Milk Powder, Cocoa Mass, Cocoa Butter, Vegetable Fat, Emulsifiers, Soy Lecithin And Esters Of Ricinoleic Acid Interesterified With Polyglycerol And Flavoring. Does Not Contain Glutem. Packaging: Easter Egg Primary: Individually Wrapped With Personalized Metallic Easter Paper. It Must Be Indelibly Printed Containing Nutritional Information In A 250G Portion; Ingredients; Manufacturer Information Type: Address, City, Cnpj. It Must Contain The Information Lithographed On The Metal Packaging That Surrounds The Easter Egg And Not On The Label. Weight And Expiration Date May Be Printed On The Label. Secondary: Reinforced Cardboard Boxes With Internal Honeycomb, With Capacity For Up To 15 (Fifteen) Units. Note: Comply With The Anvisa Technical Regulation, Rdc No. 264. Of September 22, 2005 (Technical Regulation For Chocolates And Cocoa Products).