Bids Are Invited For Chocolate Egg Acquisition

Milk Chocolate Egg. Milk Chocolate Egg: Must Contain: Sugar, Powdered Milk And/Or Whole Powdered Milk And/Or Skimmed Milk Powder, Cocoa Mass (Or Paste Or Liquor), Cocoa Butter. May Contain Emulsifier. Its Nutritional Composition Must Be Present For Every 100 Grams: Calories From 520 To 580 Kcal, Proteins From 3.5 To 10 Grams. Must Contain Zero Grams Of Trans Fats Per Serving. Physical Characteristics: Solid, With Shine, Color, Flavor And Odor Characteristic Of Chocolate. Characteristics And Description In Accordance With Anvisa Resolution Rdc 264/2005 And Its Amendments. The Product Must Comply With Current Legislation. Primary Packaging: Packed By Aluminum Foil And/Or Lead Paper, And Wrapped In Resistant Laminated Paper And/Or Fancy Paper, Closed By Tape, Containing A Net Weight Of 150 To 190 Grams. Secondary Packaging: Reinforced Paper Box With A Capacity Of Up To 30 Units. Labeling Information Must Be Clearly And Indelibly Written On The Primary Packaging And Follow Current Legislation. Minimum Shelf Life Of 2 Months From The Date Of Delivery, Chocolate Egg Without Traces Of Milk. Chocolate Egg Without Traces Of Milk: Must Contain: Sugar, Cocoa Mass (Or Paste Or Liquor), Cocoa Butter, Emulsifiers And Flavorings. Free From Milk And Traces Of Delight. It Must Present In Its Nutritional Composition For Each 100 Grams: Calories From 520 To 580 Kcal; Proteins From 04 To 10 Grams. Must Contain 0 (Zero) Grams Of Fat Transpore Pore. Physical Characteristics: Whole With Shine, Flavor And Odor Characteristic Of Chocolate. Characteristics And Description In Accordance With Resolution Rdc N. 264/2005 Daanvisa And Its Amendments. The Product Must Comply With Current Legislation. Primary Packaging: Packed In Aluminum Foil And/Or Lead Paper, Wrapped In Resistant Laminated Paper And/Or Fancy Paper, Or Packed In Aluminum Foil With A Sealed Cardboard Box Containing The Net Weight Of 150 To 180 Grams. Secondary Packaging: Reinforced Cardboard Box With Capacity For Up To 30 Units. Labeling Information Must Be Clearly And Indelibly Lithographed On The Primary Packaging And Must Comply With Current Legislation. Minimum Shelf Life Of 2 Months Counting From The Date Of Delivery., Chocolate Egg Free From Added Sugar Milk Chocolate Egg Free From Added Sugar :Should Contain: Powdered Milk And/Or Whole Milk And/Or Skimmed Milk Powder, Sweeteners And Emulsifiers. Free From The Addition Of Sucrose And Fructose. It Must Present In Its Nutritional Composition For Each 100 Grams: Calories Of 470 To 660 Kcal; Proteins Of 05 To 12 Grams. It Must Contain 0 (Zero) Grams Of Trans Fats Per Portion. Anvisa Resolution No. 264/2005 And Its Amendments. The Product Must Comply With Current Legislation. Primary Packaging: Packed In Aluminum Foil And/Or Lead Paper, With Resistant Laminated Paper Wrap And/Or Fancy Paper, Or Box Of Sealed Cardboard Paper, Or Sealed Kraft Paper Package Containing A Net Weight Of 150 To 180 Grams., Carob Egg Carob Egg: Containing 150 To 200 Grams, For The Care Of Children With Specific Dietary Therapeutic Needs In Compliance With Law No. 12,982, Of 28/ 05/2014. Made From Carob Powder, Vegetable Fat And/Or Vegetable Oil, And Additives Permitted By Current Legislation, It Can