GTR 77029577

Bids Are Invited For The Object Of This Bidding Consists Of The Acquisition Of Chocolate Easter Eggs, To Supply To Students In The Municipal Education Network. Easter Is A Celebrative Date Of Great Cultural And Social Importance, Especially For Children, The Delivery Of Easter Eggs Symbolizes The Joy And Hope Of This Date, Promoting Integration Between Students And The School Community.

ICB — International Competitive Bid Closed South America
Tender Information
GTR Reference
77029577
Tendering Authority
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Tender No
PE9/2024
Financer Name
Self-Funded
Work Title
Bids Are Invited For The Object Of This Bidding Consists Of The Acquisition Of Chocolate Easter Eggs, To Supply To Students In The Municipal Education Network. Easter Is A Celebrative Date Of Great Cultural And Social Importance, Especially For Children, The Delivery Of Easter Eggs Symbolizes The Joy And Hope Of This Date, Promoting Integration Between Students And The School Community.
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
South America
Political Region
BRIC,G20
Last Date of Bid Submission
11-03-2024 Closed
Work Detail
Milk Chocolate Easter Egg - Composed Of At Least The Following Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Whey Permeate Powder, Skimmed Milk Powder, Sodium Ascorbate, Nicotinamide, Iron Pyrophosphate, Iron Pantothenate Calcium, Cholecalciferol, Riboflavin, Pyridoxine Hydrochloride, Containing At Least The Following Nutritional Information In A 25-Gram Portion: Energy Value 120 Kcal, Proteins 0.9G, Total Fats 7.0, Dietary Fibers 0.6. Weighing Between 80 To 100 Grams Each (The Height Of The Egg Should Be Between 10 And 15 Cm). The Product Must Be Packaged In Silver Lead Paper And Wrapped In Fancy Paper Containing The Nutritional Information, Ingredients And Manufacturers Data Clearly And Indelibly Lithographed, Tied With Ribbon And A Label Attached Containing Weight, Expiration Date And Batch Size, Repackaged In A Cardboard Box , Lactose-Free Easter Egg - Composed Of At Least The Following Ingredients: Sugar, Cocoa Powder, Sunflower Lecithin Emulsifier And Polyglycerol Polyricinoleate Esters And Synthetic Flavoring Identical To Natural, Containing At Least The Following Nutritional Information In A 25-Gram Portion: Energy Value 130 Kcal, 90G, Dietary Fiber 0.6G. Weighing Between 80 To 100 Grams Each (The Height Of The Egg Should Be Between 10 And 15 Cm). The Product Should Be Packed In Silver Lead Paper And Wrapped In Fancy Paper Containing The Nutritional Information, Repackaged In A Cardboard Box., Pot Containing Chocolate Flavor Mini Eggs With A Minimum Of 500G. With An Average Of 100 Units (Eggs) Per Pot Composed Of At Least The Following Ingredients: Sugar, Hydrogenated Vegetable Fat, Natural Cocoa Powder, Whey Powder, Vanilla Flavoring And Soy Lecithin; Containing Nutritional Information, Pasted A Label Containing Weight, Expiration Date And Batch.
Key Value
Tender Value
5,201 - BRL
Tender Documents
Global Tender Document
30d2591b-ffef-4c6a-a7a1-58afafa04e0e.html
Attachments
Additional Details Available on Click
  • Tendering Authority
  • Publication Document (Tender Document / Tender Notice)
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