The Purpose Of This Procedure Is The Eventual Acquisition Of Foodstuffs Intended To Serve Students At The Campo Maior State School, Through The National School Meal Program/Pnae, In Accordance With The Conditions, Quantities And Requirements Established In This Notice And Its Annexes.. Egg, Edible Vegetable Oil, Fruit, Fruit, Fruit Pulp, Fresh Vegetable, Fresh Vegetable, Condiment, Fruit Pulp, Fruit Pulp, Sugar, Fresh Vegetable, Condiment, Processed Rice, Processed Oats, Fruit, Fresh Vegetable Natura, In-Natura Vegetable, Cocoa, Coffee, Fruit Pulp, In-Natura Beef, In-Natura Beef, Salted Meat, In-Natura Vegetable, In-Natura Vegetable, Grated Coconut, Food Coloring, In-Natura Vegetable, Preserved Vegetable, Flour Cassava, Legumes, Wheat Flour, Yeast, Legumes, Starch, Fresh Poultry Meat, Fresh Poultry Meat, Fresh Poultry Meat, Non-Confectionery Jam, Fruit Pulp, Fresh Vegetable, Dairy Drink, Fruit Pulp Fruit, Vegetable In Natura, Fruit Pulp, Fruit, Fluid Milk, Powdered Milk, Sausage, Fruit, Pasta, Fruit, Vegetable Fat, Vegetable Fat, Fruit, Fruit, Corn, Starch, Corn Flour, Vegetable Preserved, Condiment, Cheese Bread, Bread, Starch, Cold Cuts, Textured Soy Protein, Cheese, Cottage Cheese, Fresh Vegetables, Salt, Fruit Pulp, Fresh Vegetables*, Tomato Paste
