The Purpose Of This Procedure Is The Eventual Acquisition Of Foodstuffs Intended To Serve Students At The Aragucema State College, Through The National School Meal Program/Pnae, In Accordance With The Conditions, Quantities And Requirements Established In This Notice And Its Annexes.. Fresh Vegetable, Fresh Vegetable, Sugar, Condiment, Fruit Pulp, Condiment, Processed Rice, Fruit, Fresh Vegetable, Coffee, Fruit Pulp, Fresh Vegetable, Fruit Pulp, Fresh Vegetable, Cocoa, Meat In Natura Beef, In Natura Beef, Coloring, Grated Coconut, Sour Cream, Preserved Vegetable, Tomato Paste, Cassava Flour, Wheat Flour, Legumes, Yeast, Corn Flour, In Natura Poultry Meat, Beef Fresh Bird, Confectionery Sweet, Dairy Drink, Fruit, Fluid Milk, Powdered Milk, Sausage, Fruit, Fruit Pulp, Fresh Vegetable, Pasta, Fruit, Fruit, Vegetable Fat, Fruit Pulp, Fruit, Fruit, Vegetable In Preserves, Corn, Cold Cuts, Vegetable Oil, Egg, Condiment, Bread, Bread, Fresh Vegetable, Starch, Cheese, Salt, Fresh Vegetables, Fruit Pulp, Fresh Vegetable, Fruit Pulp, Breadcrumbs
