Fluffy Cake - Product Obtained From Mixing Flour (Such As Wheat Flour), With Eggs, Vegetable Oil, Sugar, Pasteurized Milk Or Fruit Juice, With Added Chemical Yeast. Absence Of: Foreign Taste, Odor And Color, Pathogenic Microorganisms. Weighing At Least 60 Grams Each Slice. Soft, Fluffy Consistency. The Supply Of The Ready-Made Product Must Be For Immediate Consumption, With A Maximum Of 2 Hours Of Exposure After Final Preparation (Baked). ), Little Sugar, Pathogenic Microorganisms. Weight 60 Grams Each Slice. Consistency Soft, Fluffy. The Supply Of The Ready-Made Product Must Be For Immediate Consumption, Salted Cornbread - Composed Of Hominy Cornmeal, Eggs, Milk, Wheat Flour, Soybean Oil, Little Salt. All Ingredients Are Of Good Quality. Absence Of: Flavor, Pathogenic Microorganisms. Weighing At Least 40G Each Unit. The Quantity Will Be Specifically Designated At The Time Of The Requestors Request. Note: New Legislation 06/2020 Prohibits The Use Of Dyes, Preservatives, Margarine. Therefore, I Ask That You Strive For The Most Natural And Homemade Product Possible, As Described Above. Soft Consistency. The Supply Of The Ready-Made Product Must Be For Immediate Consumption, With A Maximum Of 2 Hours Of Exposure After Final Preparation (Baked), Starch Biscuit P ta Composed Of Sweet Starch, Little Salt, Water. Maintain Natural Flavor. All Ingredients Of Good Quality. Absence: Of Flavor, Pathogenic Microorganisms. Unit Of 40Gr Each Unit. Soft Consistency. Note: The New Legislation 06/2020 Prohibits The Use Of Dyes, As Described Above. The Supply Of The Ready-Made Product Must Be For Immediate Consumption, French Bread - Traditional Product In Perfect Condition, Crispy Shell And Soft Crumb. Absence Of: Flavor, Pathogenic Microorganisms. Weighing At Least 40 Grams Each. The Quantity Will Be Specifically Designated At The Time Of The Requestors Request. The Supply Of The Finished Product Must Be For Immediate Consumption, Brioche Bread - A Traditional Product In Perfect Condition. Absence Of: Flavor, Pathogenic Microorganisms. Weighing 40G Each Unit, Handcrafted. Traditional Product Of 1St Quality And In Perfect Condition. The Quantity Will Be Specifically Designated At The Time Of The Requestors Request. Soft, Grain-Free Dough. The Supply Of The Ready-Made Product Must Be For Immediate Consumption, Pao Rosca - A Traditional Product In Perfect Condition: Sweet Rosca, Made By Hand. Absence Of: Flavor, Pathogenic Microorganisms. Weighing 40G Each Unit. Traditional Product Of 1St Quality And In Perfect Condition. The Quantity Will Be Specifically Designated At The Time Of The Requestors Request. Soft, Grain-Free Dough The Supply Of The Ready-Made Product Must Be For Immediate Consumption, Cheese Bread - Composed Of Cassava Starch, Water, Cheese, Cassava Starch, Butter And Little Salt. All Ingredients Are Of Good Quality. Absence Of Flavor: Strange Odor And Color, Pathogenic Microorganisms. Weighing At Least 40G Each Unit. The Quantity Will Be Specifically Designated At The Time Of The Requestors Request. Note: The New Legislation 06/2020
