Loaf Bread (Kg) Minimum Specifications: Slices With 25 Grams Each, Basically Containing Wheat Flour Enriched With Iron And Folic Acid; Salt; Sugar; Vegetable Oil And Biological Yeast. No Trans Fat. Packed In Appropriate Packaging, Containing Its Composition, Nutritional Information And Date Of Manufacture And Expiration Date. Minimum Validity Of 10 Days., Wholemeal Bread Minimum Features: Package With At Least 350G, Free Of Trans Fat. Product Characteristics: Smooth, Soft And Shiny Surface, Non-Brittle, Consistent, Silky And Soft Crumb, Wholemeal Type, Sliced Piece, Composed Basically Of Whole Wheat Flour, Wheat Flour, Sugar, Vegetable Fat, Conservative, Stabilizer, Salt. Packed In Appropriate Packaging, Nutritional Information And Date Of Manufacture And Expiration Date. Minimum Validity Of 10 Days. Other Information According To The Terms Of Reference., Gluten-Free Sliced Bread Minimum Characteristics: Packaging Of Approximately 300 Grams. Gluten-Free. It May Be Composed Of One Or More Mixtures Of The Following Flours: Rice Starch, Corn, Arrowroot, Potato Starch, Tapioca Starch Or Cassava Starch, Vegetable Oil, Biological Yeast, Which May Contain Eggs, Milk, Sugar And Salt. Packed In Appropriate Packaging , Hamburger Bread (Kg) Minimum Characteristics: Breads With Approximately 50 To 60G Each Unit, Basically Containing Wheat Flour Enriched With Iron And Folic Acid, Refined Salt, Whey Powder. Minimum Expiry Date Of 10 Days From The Date Of Delivery, Printed On The Packaging, With The Nutritional Composition Table. Plastic Packaging, Non-Toxic., Milk Bread (Kg) Minimum Specifications: Breads With Approximately 30-40 Grams Each Unit, Basically Containing Wheat Flour Enriched With Iron And Folic Acid; Salt; Sugar; Whole Milk Powder; Vegetable Oil And Biological Yeast. No Trans Fat. Packed In Appropriate Packaging, Hot Dog Type Milk Bread (Kg) Minimum Characteristics: Breads With Approximately 50 To 60 G Each Unit, Basically Containing Wheat Flour Enriched With Iron And Folic Acid, Salt, Whole Milk Powder, Biological Yeast. No Trans Fat. Packed In Appropriate Packaging, French Bread - 50Grams Approximate Composition: 60.6% Wheat Flour; 36.4% Water; 1.2% Salt; 1.2% Biological Yeast And 0.6% Flour Improver. Other Information According To The Terms Of Reference., Chocotone Minimum Specifications: 500 Gr Unit; Made With Wheat Flour Dough; Enriched With Iron And Folic Acid; Sugar; Chocolate Drops; Vegetable Fat; Whole Liquid Egg; Egg Yolk; Butter And Salt. No Trans Fat. Packed In Appropriate Packaging, Nutritional Information And Date Of Manufacture And Expiration Date. Minimum Shelf Life Of 30 Days., Panettone Minimum Specifications: Unit With 500 Gr; Made With Wheat Flour Dough; Enriched With Iron And Folic Acid; Sugar; Raisins; Candied Fruits; Vegetable Fat; Whole Liquid Egg; Egg Yolk; Butter And Salt. No Trans Fat. Packed In Appropriate Packaging, Nutritional Information And Date Of Manufacture And Expiration Date. Minimum Shelf Life Of 30 Days. Other Information In Accordance With The Terms Of Reference., Food Cake With Varied Flavors - Ready-To-Eat Product, Packaged In Packages Containing Approximately 300G In Weight, With A Minimum Shelf Life Of 05 (Five) Days From The Date Of Manufacture, With Soap
