Tenders Are Invited For Providing Services Related To The Preparation Of Daily Meals, Taking Into Account Dietary Recommendations, And Their Distribution To Individual Hospital Departments.
Tenders Are Invited For Providing Services Related To The Preparation Of Daily Meals, Taking Into Account Dietary Recommendations, And Their Distribution To Individual Hospital Departments.
Providing Services Related To The Preparation Of Daily Meals, Taking Into Account Dietary Recommendations, And Their Distribution To Individual Hospital Departments.. The Subject Of The Order Is The Provision Of A Service Consisting In The Preparation Of All-Day Meals, Taking Into Account Dietary Recommendations, And Their Distribution To Hospital Departments At Ul. U a ska 28 And Their Delivery To The Department Of Physiotherapy And Rehabilitation, Rulice 31, Commune. Whitish. Preparation Of Meals Should Be In Accordance With The Principles Of Good Hygiene Practice (Ghp), Good Manufacturing Practice (Gmp), The Food Safety Management System (Haccp), And Should Take Into Account The Recommendations Of The Chief Sanitary Inspector, The National Center For Nutritional Education And The Recommendations Published In Principles Of Proper Nutrition Of Patients In Hospitals. The Contractor Undertakes To Lease The Hospitals Premises To Provide The Above Service In Accordance With Annex No. 6B To The Swz.
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.
