The Subject Of The Order Is The Supply Of Meat And Sausage Products: Smoked Ham, Roasted Bacon, Smoked Bacon, Raw Pork Knuckle, Country Sausage, Toru Sausage, Caraway Sausage, Regular Sausage, Ham Sausage, Pork Knuckle Sausage, Black Pudding, Culinary Bones, Pork Neck B/K, Meatball Pork, Steamed Krakow Sausage, Shoulder Uncooked, English Luncheon Meat, Minced Pork Meat, Uncooked Ham Meat, Roasted Pork Pate, Pate In A Casing, Thick Sausage, Thin Sausage, Roast Pork, Roasted Poultry Pate, Sopot Poultry Tenderloin, Sopot Pork Tenderloin, Sirloin With Vegetables, Pork Chops, Pork Loin, B/K, Pork Head, Bacon B/Skin, Lard, Extra Cooked Ham, Delicatessen Poultry Ham, Tinned Ham, Boiled Poultry Ham, Honey Poultry Ham, Turkey Ham , Pork Liver. A Detailed List Of Individual Items Of The Order And A List Of The Subject Of The Order Is The Price Form Constituting Appendix 2 To The Tor.
