Tenders Are Invited For Dynamic Procurement System For Food And Beverage Procurement

Dynamic Procurement System For Food And Beverage Procurement. This Procedure Is About Setting Up/Operating A Dynamic Procurement System (Hereinafter Referred To As Dbs). The Object Of The Dbs Is The Delivery Of High-Quality Food, Which Is Mainly From The Fresh Produce Area And Supplemented With Convenience And Consists Of Food For Cold Catering, Beverages, Unprocessed Food For Fresh Kitchens, Food For Station Needs, Food And Items For Cafeterias And Kiosks. The Applicants Admitted To The Dbs Are Asked To Submit A Bid Separately For Each Individual Contract Award That Takes Place As Part Of A Mini-Competition. Details On The Implementation Of Mini-Competitions Are Defined In The Document Annex A7_Dbs_Information_Durchführung_Von_Mini-Competitions. The Dbs And The Mini-Competitions Are Set Up And Operated Exclusively By Electronic Means. §§ 11 And 12 Vgv Apply. The Dbs Is Available To All Interested Parties Free Of Charge At Https://Vergabeplattform.Aiilv.De Within The Period Of Validity Of Its Establishment. The Client Has Divided The Object Of Performance Into Categories In Order To Comply With The Requirement Of Drawing Lots In Accordance With Section 97 (4) Gwb. The Following Outline Was Made: Category 1 / Lot 1: Fresh Meat And Sausages Category 2 / Lot 2: Fruit And Vegetables Category 3 / Lot 3: Dairy Products, Delicatessen, Fats, Eggs Category 4 / Lot 4: Frozen Goods Category 5 / Lot 5: Dry Assortment Category 6 / Lot 6: Fresh Baked Goods Category 7 / Lot 7: Beverages Details Of The Service Object Per Category Are Defined In The Service Description And In The Respective Product List.