Tenders are invited for The Replacement Of Catering Equipment In 7 Public Colleges Of Departmental Competence

The Replacement Of Catering Equipment In 7 Public Colleges Of Departmental Competence Nature And Description Of The Lots: Lot(S) 1 Replacement Of Two Fryers At The Blanqui College In Bordeaux Lot(S) 2 Replacement Of Cooking Equipment At The Henri De Navarre College In Coutras Lot(S) 3 Upgrading Of The Cold Rooms At The Georges Rayet College In Floirac Lot(S) 4 Replacement Of Two Cooking Pots By A Multifunction Sauté Pan, Two Existing Sauté Pans And The Oven At The Montesquieu College In La Brède Lot(S) 5 Replacement Of The Chamber Cold Negative Temperature And Two Cooking Pots By A Multifunction Sauté Pan At Jules Ferry Secondary School In Langon Lot(S) 6 Replacement Of Two Cooking Pots By A Multifunctional Sauté Pan And An Oven At Pierre Martin Secondary School In Rauzan Lot(S) 7 Restructuring Of The Laundry On The Leonard De Vinci College In St Aubin De Médoc