Tenders Are Invited For Purchase Of Meat Of Beef Beef And Poultry Chicken A A Purchase Of Goods Cow And Poultry Chicken Meat Chicken Meat Chicken Meat Cow And Poultry Chicken 1 1 Name Of An Object Of ProcurementThe Object Of The Procurement Defined By The Present Tender Documents Is A A I P The First Category Meat Of Beef Beef And Poultry Chicken For The Kindergartens Included In The Center Of Preschool Educational Institutions Of Martvili Municipality Hereinafter Meat Goods Products Food 1 2 Technical Parameters Of Goods Description Of Services Works Technical Project Quantity Volume Of An Object Of ProcurementBeef Beef Beef Should Be Young Beef Fresh Pink Frozen Chilled Boned Softened I Category The Shelf Life Of The Meat Is 48 Hours After The End Of The Cooling In The Slaughterhouse And The Time Of Receiving The Goods Must Be No More Than 30 Of The Time 14 Hours Organoleptic Characteristics Color Smell Consistency Characteristic Of This Species For Healthy Chilled Frozen Meat The Surface Of The Food Is Dry Without Bruises Elastic The Surface Of The New Cut Is Wet Without Glue And From Light Red To Dark Red Color Of Beef Fat White Beige Or Yellowish But Not Yellow Packaging Packed In Transparent Packages Labeled Weight According To The Buyers Request Must Be Accompanied By Form N2 The Number Of The Veterinary Certificate Form N2 Day And Hour Of Packaging Must Be Written On The Label Call With Plastic Boxes Transportation Should Be Carried Out By A Specialized Machine Refrigerator With A Refrigerator Where The Necessary Temperature Regime From 2 Degrees C To 6 Degrees C And Sanitary Hygienic Norms Will Be Observed Bids Accepted From 10 08 2021 00 00Deadline For Bid Submission 12 08 2021 14 00Bid Reduction Step 580 00 GelGuarantee Amount 487 GelGuarantee Validity Period 160 Day Disclaimer The Above Text Is Machine Translated For Accurate Information Kindly Refer The Original Document
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