89 Q2 Fy21 Usp Leavenworth

Tender Detail

35200086
1051081
Self Funded
89 Q2 Fy21 Usp Leavenworth
ICB
Northern America
Asia-Pacific Economic Cooperation, APEC,G20
15-12-2020

Work Detail

This Is A Combined Synopsis Solicitation For Commercial Items Prepared In Accordance With The Format In Far Subpart 12 6 As Supplemented With Additional Information Included In This Notice The Solicitation Number Is 1051081 And Is Issued As A Request For Quote Rfq Unless Otherwise Indicated Herein The Solicitation Document And Incorporated Provisions And Clauses Are Those In Effect Through Federal Acquisition Circular 2021 02 The Associated North American Industrial Classification System Naics Code For This Procurement Is 311999 With A Small Business Size Standard Of 500 00 Employees This Requirement Is A Small Business Set Aside And Only Qualified Offerors May Submit Bids The Solicitation Pricing On Www Unisonmarketplace Com Will Start On The Date This Solicitation Is Posted And Unless Otherwise Displayed At Www Unisonmarketplace Com Will End On 2020 12 15 17 00 00 0 Eastern Time This Time Supersedes The Offers Due Time Listed Above Fob Destination Shall Be Leavenworth Ks 66048The Doj Bop Field Offices Usp Leavenworth Requires The Following Items Meet Or Exceed To The Following Li 001 Rice U S Grade 1 Or 2 Long Grain Milled Rice Parboiled Light 18000 Lb Li 002 Pasta Macaroni Elbow Form Whole Wheat Blend Whole Wheat Or Regular Cid A A 20062E Type I Style A B Or C Enriched In Accordance With The Requirements As Specified In 21 Cfr 139 113 And 21 Cfr 139 135 1 Lb To 40 Lb Sealed Bags 6000 Lb Li 003 Pasta Macaroni Rotini Form Whole Wheat Blend Whole Wheat Or Regular Cid A A 20062E Type V Style A B C Or D Enriched In Accordance With The Requirements As Specified In 21 Cfr 139 115 And 21 Cfr 139 135 1 Lb To 40 Lb Sealed Bags 7500 Lb Li 004 Pasta Penne Whole Wheat Blend Whole Wheat Or Regular Cid A A 20062E Type Xiv Style A B Or C Enriched In Accordance With The Requirements As Specified In 21 Cfr 139 115 And 21 Cfr 139 135 1 Lb To 40 Lb Sealed Bags 7500 Lb Li 005 Non Fat Dry Milk Fortified With Vitamins A And D Cid A A 20085D Type Ii 2000 Lb Li 006 Cereal Prepared Ready To Eat Any Type Any Style And Any Grain Composition Cid A A 20000D Any Type Any Class Any Grain Composition Bulk Package Range 12 To 40 Lb Case Specify Case Weight And Type Of Cereal On Bid A Verity Of A Minimum Of 2 Sugar Cereal Ie Fruit Rings Cinnamon Toast Crunch Cocoa Puffs Frosted Flakes And A Minimum Of 2 Non Sugar Cereal Ie Corn Flakes Cheerios Rice Krispies 20000 Lb Li 007 Cereal Rolled Oats Quick Cooking Unflavored Any Style Any Container Size Cid A A 20090F Type Ii Flavor A Style 1 3 10000 Lb Li 008 Chips Potato 1 Oz Sealed Individual Package Various Flavors Note Case Count And Flavors In Bid 25000 Ea Li 009 Peanut Butter Regular Or Reduced Fat Smooth Stabilized Non Fortified Salted Or Unsalted Cid A A 20328B Style I Class A Or B Texture 1 Type A Fortification 1 Seasoning A Or B 2 Oz Individual Packets Specify Total Count Per Case On Bid 100000 Ea Li 010 Soy Protein Products Spp Meat Flavor Chunks Soy Protein Products Spp Covered By This Specification Are Food Products Produced By The Reduction Or Removal From Soybeans Of Certain Of The Major Non Protein Constituents Water Oil Carbohydrates In A Manner To Achieve A Protein Content Of In The Case Of Soy Protein Flour Spf 50 Or More And Less Than 65 In The Case Of Soy Protein Concentrate Spc 65 Or More And Less Than 90 In The Case Of Soy Protein Isolate Spi 90 Or More The Protein Content Is Calculated On A Dry Weight Basis Excluding Added Vitamins Minerals Amino Acids And Food Additives Product Comes Dehydrated In Bulk Packaging With Chunks Averaging From To 1 In Size Product Will Not Contain Any Animal By Products Or Ingredients 500 Lb Li 011 Soy Protein Products Spp Chicken Flavor Chunks Soy Protein Products Spp Covered By This Specification Are Food Products Produced By The Reduction Or Removal From Soybeans Of Certain Of The Major Non Protein Constituents Water Oil Carbohydrates In A Manner To Achieve A Protein Content Of In The Case Of Soy Protein Flour Spf 50 Or More And Less Than 65 In The Case Of Soy Protein Concentrate Spc 65 Or More And Less Than 90 In The Case Of Soy Protein Isolate Spi 90 Or More The Protein Content Is Calculated On A Dry Weight Basis Excluding Added Vitamins Minerals Amino Acids And Food Additives Product Comes Dehydrated In Bulk Packaging With Chunks Averaging From To 1 In Size Product Will Not Contain Any Animal Ingredients 500 Lb Li 012 Meat Alternative Individually Frozen Soy Vegetable Or Legume Based Patty Or Rectangle Shaped Cid A A 20275A Type I Ii Or Iii Style A Or L Fully Cooked Beef Flavor Product To Be Vegan Alternative For Beef Patty Product Will Not Contain Any Animal By Products Or Ingredients 500 Lb Li 013 Meat Alternative Individually Frozen Soy Vegetable Or Legume Based Patty Or Rectangle Shaped Cid A A 20275A Type I Ii Or Iii Style A Or L Fully Cooked Chicken Flavor Product To Be Alternative For Chicken Patty Product Will Not Contain Any Animal By Product Or Ingredients 500 Lb Li 014 Oils Salad Vegetable Canola Rapeseed Corn Cottonseed Olive Refined Peanut Safflower Soybean Sesame Sunflower Or Any Other Vegetable Oils Or Combinations Of These Oils Cid A A 20091D Type Ii Gallons Half Gallons 5 Gallon Containers Or 35 Lb Containers Note Size Of Container And Case Size On Bid 100 Ct Li 015 Dressing Mayonnaise Regular Reduced Fat Fat Free Or Light Cid A A 20140D Type I Style A B C Or D 4 1 Gallon Plastic Containers Per Case Heavy Duty Mayonnaise Is Acceptable 4Lb Or 5Lb Container Is Acceptable Must Be Name Brand Ie Hellmann S Kraft Miracle Whip 250 Cs Li 016 Mustard Prepared Yellow Salad Style Cid A A 20036C Type I 4 1 Gallon Plastic Containers Per Case 35 Cs Li 017 Mustard Prepared Yellow Salad Style Cid A A 20036C Type I Each 4 5 Gram Individual Packets Specify Case Count On Bid 75000 Ea Li 018 Pickle Relish Sweet Mild Or Regular Bulk Cured Product Will Comply With The United States Standards For Grades Of Pickles 55 Fr 11905 Grade A Or B 4 1 Gallon Plastic Containers Per Case 100 Cs Li 019 Pickles Sliced Crosswise Crosscut Or Waffle Cut Style Bulk Dill Cured Product Will Comply With The United States Standards For Grades Of Pickles 55 Fr 11905 Grade A Or B 4 1 Gallon Plastic Containers Per Case 56 Cs Li 020 Tartar Sauce Individual Packet Each Regular Reduced Fat Fat Free Or Light Cid A A 20140D Type Ii Style A B C Or D Specify Case Count On Bid 45000 Ea Li 021 Jelly Fruit Standardized Variety Apple Apricot Cherry Grape Orange Peach Raspberry Or Strawberry Regular Or Reduced Sugar U S Grade A Or Equivalent Cid A A 20078C Kind A B F M R S Y Or Aa Style 1 Or 2 Finished Product Quality A Or B 10 Gram Individual Portion Each Specify Case Count And Kind On Bid 200000 Ea Li 022 Sugar Brown Light Or Dark Cid A A 20135D Type Ii Style A Or B 1200 Lb Li 023 Sugar Substitute Non Carbohydrate Saccharin Acesulfame K Aspartame Sucralose Neotame Or Rebaudioside A Granular Packaged In Envelopes Packets Cid A A 20178C Types I Vi Style A Package 1 Each Individual Is 80 To 1 0 Gram State Case Count On Bid 700000 Ea Li 024 Syrup Table Regular Or Light Any Flavor Cid A A 20124D Type Iv Style 1 Or 2 Flavor A B C D Or E Syrup Shall Be Manufactured In Accordance With The U S Standard Of Identity For Table Syrup 21 Cfr 168 180 Each Individuals Are 1 Oz State Case Count And Flavor On Bid 100000 Ea Li 025 Pastries Breakfast Cakes Assorted Individual Fresh Or Frozen Thaw And Serve Or Bake And Serve Muffins Bagels Donuts Cinnamon Rolls Etc Specify Item Size Case Count And If Items Contain Yeast On Bid Items Will Not Contain Poppy Seeds 130000 Ea Li 026 Pizza Prepared Frozen Cheese Thin Crust Mozzarella Cheese Regular Lite Or Low Moisture Part Skim As Indicated In 21 Cfr 133 144 133 158 And 133 113 Enriched Wheat Or Whole Wheat Crust Wedge Rectangle Round Individual Or Round Oversized Specify Size Individually Quick Frozen Cid A A 20277 Type I Style Of Pizza A Type Of Cheese 1 2 3 Or 7 Crust A Or B Shape 1 Cut B Shape 2 Cut B Shape 3 Cut D E Or F Or Shape 4 Ingredients Pizza Will Consist Of A Dough Crust Tomato Sauce Cheese And Spices The Dough Crust Will Contain Enriched Flour And Yeast And Or Other Leavening Agents The Sauce Shall Be Prepared From Peeled And Cored Tomatoes Tomato Puree And Or Tomato Paste Water And Spices Including Salt And Or Other Ingredients As Appropriate Product Shall Be Manufactured Not More Than 180 Days Prior To Delivery Bid Quote Must Indicate Actual Portion Weight Dimensions Amp Case Pack 16000 Ea Li 027 Tortillas Wheat White With Spices Or Herbs Or Other 7 10 In Diameter Round Shelf Stable Refrigerated Or Frozen Table Ready Cid A A 20143B Type 1 Style B C Or E Size 7 8 Or 9 Shape A Enrichment Type I Product State A C Or D Cook State I Each State Case Count On Bid 75000 Ea Li 028 Tortilla Chips Corn Round Or Triangular Enriched Shelf Stable Table Ready Cid A A 20143B Type Ii Style A Shape A Or C Enrichment Type I Product State A Cook State I Bulk Packaged 4000 Ea Li 029 French Toast Frozen Regular Or Low Fat Any Flavor Any Shape Cid A A 20234B Type Ii Style A Or B Class 3 Flavor A B C Or D Shape 1 8 Each State Case Count On Bid 100000 Ea Li 030 Pancake Frozen Regular Or Low Fat Any Flavor Any Shape Cid A A 20234B Type Ii Style A Or B Class 2 Any Flavor Shape 1 8 Each State Case Count On Bid 100000 Ea Li 031 Tomato Catsup As Defined In The Standard Of Identity For Catsup Ketchup Catchup 21 Cfr 155 194 U S Grade A C 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid Must Be Name Brand Ie Annie s Naturals Ketchup French s Ketchup Heinz Ketchup Hunt s Ketchup 168 Cs Li 032 Tomatoes Canned Diced As Defined In The Standard Of Identity For Canned Tomatoes 21 Cfr 155 190 U S Grade A C Average Drained Weight Of 54 7 To 63 5 Ounces Per 10 Can Pouch 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 300 Cs Li 033 Tomato Sauce U S Grade A U S Fancy U S Grade C Or U S Standard 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 400 Cs Li 034 Vegetable Carrots Canned Sliced Diced Julienne French Style Or Cut Minimum Drain Weight 64 Oz U S Grade A U S Fancy U S Grade C Or U S Standard As Defined In Food And Drug Standard Of Identity 21 Cfr 155 200 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 300 Cs Li 035 Vegetable Corn Whole Kernel Whole Grain Canned Conventional Or Supersweet Golden Or Yellow Grade A C As Defined In Food And Drug Standard Of Identity 21 Cfr 155 130 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case Or 6 75 Oz Vac Pack Cans Per Case State Type Of Can Or Pouch On Bid 300 Cs Li 036 Vegetable Collard Greens Canned Grade U S No 1 As Defined In Title 7 51 521 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 300 Cs Li 037 Vegetable Mixed 5 7 Way Blend Mix Including Carrots Green Beans Peas Corn And Lima Beans Canned With Salt Without Salt No Sald Added Low Sodium Or Other Cid A A 20120E Type Ii Style A B C D Or E Minimum Drain Weight Of 64 Oz Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 300 Cs Li 038 Vegetable Mushrooms Brown Buttons Sliced Whole Random Sliced Whole Sliced Buttons Or Stems And Pieces Minimum Drain Weight 58 Oz U S Grade A U S Fancy U S Grade B Or U S Extra Standard 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 100 Cs Li 039 Vegetable Peas Sweet Canned U S Grade A C As Defined In Food And Drug Standard Of Identity 21 Cfr 155 170 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Cas State Can Or Pouch On Bid 156 Cs Li 040 Vegetable Peppers Jalapenos Sliced U S Grade U S Fancy U S No 1 Or U S No 2 As Defined In Title 7 51 1282 1284 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 200 Cs Li 041 Vegetable Spinach Cut Leaf Of Sliced U S Grade A U S Fancy U S Grade B Or U S Extra Standard As Defined In Food And Drug Standard Of Identity 21 Cfr 51 990 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 300 Cs Li 042 Vegetable Potatoes French Fries Frozen Institutional Type Straight Cut Crinkle Cut Slices Or Strips Strips Will Be 3 8 X 3 8 1 2 X 1 4 Or 3 8 X 3 4 Inch And Be Extra Long Long Or Medium At Least 50 Or More Are 2 Inches Or Longer Fryable Or Ovenable Instructions On How To Prepare In The Oven Fryer Are Acceptable U S Grade A U S Fancy Or U S Grade B As Defined In Title 7 62 2391 2405 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada Examples Of Acceptable Types Also Includes Wedges Waffle Cut And Steak Cut 25000 Lb Li 043 Vegetable Potatoes Tater Tots Preformed Precooked Frozen Institutional Type Round Cross Sectional Dimension 3 4 To 1 Diameter Length 1 To 1 1 2 Inch 47 54 Units Per Pound Unseasoned Seasoned With Spices Or Seasoned With Spices And Salt Cid A A 20038C Pack Type Ii Style A Cross Sectional Dimension 1 Length I Count A Seasoning 2 3 Or 5 Cooking Method A Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United State Or Canada 25000 Lb Li 044 Sauce Barbeque Plain Regular Honey Or Hickory Smoke Without Fruit Purees Added Cid A A 20335B Flavor I Ii Or Iii Type B 4 1 Gallon Plastic Containers Per Case 4 Or 5 Gallon Bucket Must Be Name Brand Ie Kc Masterpiece Sweet Baby Rays 150 Cs Li 045 Sauce Soy Fermented Or Non Fermented Reduced Sodium Cid A A 20087D Type I Or Iv 4 1 Gallon Plastic Containers Per Case Non Ips Brands Name Brand Products Ie Kikkoman 100 Cs Li 046 Sauce Worcestershire Cid A A 20099C 4 1 Gallon Plastic Containers Per Case Non Ips Brands Name Brand Products Ie Lea Amp Perrins French S Heinz 100 Cs Li 047 Tuna Can Or Flexible Pouch Chunk Light Or White Albacore Packed In Water Salt Sodium Level Regular No Sald Added Very Low Sodium Or Low Sodium Cid A A 20155D Type A Or B Form I Color A Or B Packing Media 1 Salt Sodium Level A B C Or D Sodium Content Will Not Exceed 1 5 Salt Tuna Can Be A Product Of The U S Or Other Foreign Country That Meets The Requirements Of 21 Cfr 123 12 Product May Contain Soy And Or Vegetable Broth Quote Must Specify Size And Packing Of Case And If Quoting On Cans Or Pouches 750 Cs Li 048 Soup Base Bouillon Beef Flavor Low Or Reduced Sodium Powdered No Added Monosodium Glutamate Cid A A 20202B Type I Class 2 Or 3 Style A Flavor Enhancer A Maximum Moisture Percent By Weight Is 3 5 Maximum Total Fat Percent By Weight Is 15 Maximum Of 140 Mg Of Sodium Per 8 Oz Of Finished Product Finished Product Must Be Completely Soluble In Boiling Water When Prepared According To The Label Instructions Single Yield The One 1 Lb Of Powdered Finished Product Must Dilute To A Final Volume Of Not Less Than Five 5 Gallons 5 67 Grams Makes An 8 Oz Cup Serving Size Double Yield 1 Lb 10 Gt Gal Triple Yield 1 Lb 15 Gt Gallon Yield Must Be Marked On Container All Delivered Product Must Be Labeled With Ingredients Quote Must Include Cost For Finished 10 Gallons Of Broth Specify Case Weight On Bid 300 Lb Li 049 Soup Base Bouillon Chicken Flavor Low Or Reduced Sodium Powdered No Added Monosodium Glutamate Cid A A 20202B Type Ii Class 2 Or 3 Style A Flavor Enhancer A Maximum Moisture Percent By Weight Is 3 5 Maximum Total Fat Percent By Weight Is 15 Maximum Of 140 Mg Of Sodium Per 8 Oz Of Finished Product Finished Product Must Be Completely Soluble In Boiling Water When Prepared According To The Label Instructions Single Yield The One 1 Lb Of Powdered Finished Product Must Dilute To A Final Volume Of Not Less Than Five 5 Gallons 5 67 Grams Makes An 8 Oz Cup Serving Size Double Yield 1 Lb 10 Gt Gal Triple Yield 1 Lb 15 Gt Gallon Yield Must Be Marked On Container All Delivered Product Must Be Labeled With Ingredients Quote Must Include Cost For Finished 10 Gallons Of Broth Specify Case Weight On Bid 300 Lb Li 050 Meats Beef Ground 80 Lean Imps 136 Delivered Frozen Ground Beef Shall Consist Of Chopped Fresh And Or Frozen Beef Without Seasoning In Addition Product Must Be Produced From Current Raw Material No Bench Trimmings Steak Trim Or Re Ground Product To Be Used As Raw Material Finished Product Shall Not Contain More Than 20 Percent Fat And Shall Not Contain Added Water Phosphates Binders Or Extenders No Partially Defatted Tissue Or Advanced Meat Recovery Product Product Must Be 6 Months Or Younger Upon Delivery With The Date Clearly On The Label No Stamped Or Written Dates Allowed When Beef Cheek Meat Trimmed Beef Cheeks Is Used In The Preparation The Amount Of Such Meat Shall Be Limited To 25 Percent No Organ Or Tongue Meat Delivered Cases Must Be Labeled All Beef Pure Beef Or 100 Beef And With Fat Percentage Manufacturer S Letters Will Not Be Accepted In Lieu Of Labeling Upon Delivery Product Must Have A Rosy Red Appearance Product That Is Grey Brown Or Tan In Color Will Be Rejected Clear 1 Mil Or Thicker Sealed Bags No Open Bags Opaque Or Colored Bags Note Weight Of Packaging And Case Size On Bid 10000 Lb Li 051 Meats Beef Ground Patties Imps 1136 80 Lean Frozen Round In Shape With Paper Separation Or Individually Quick Frozen Ground Beef Patties Shall Consist Of Chopped Fresh And Or Frozen Beef Without Seasoning In Addition Product Must Be Produced From Current Raw Material No Bench Trimmings Steak Trim Or Re Ground Product To Be Used As Raw Material Finished Product Shall Not Contain More Than 20 Percent Fat And Shall Not Contain Added Water Phosphates Binders Or Extenders No Partially Defatted Tissue Or Advanced Meat Recovery Product Product Must Be 6 Months Or Younger Upon Delivery With The Date Clearly On The Label No Stamped Or Written Dates Allowed When Beef Cheek Meat Trimmed Beef Cheeks Is Used In The Preparation The Amount Of Such Meat Shall Be Limited To 25 Percent No Organ Or Tongue Meat Delivered Cases Must Be Labeled All Beef Pure Beef Or 100 Beef And With Fat Percentage Manufacturer S Letters Will Not Be Accepted In Lieu Of Labeling Upon Delivery Product Must Have A Rosy Red Appearance Product That Is Grey Brown Or Tan In Color Will Be Rejected Product To Be Packed In 10 To 60 Lb Cases 1 Mil Or Thicker Bags No Open Bags Size Of Patty To Be Determined Locally And Size Noted On Bid 7500 Lb Li 052 Meats Chicken Boneless Skinless Raw White Meat Tender Or Breast Meat Frozen A Or B Quality Per The Usda United States Classes Standards And Grades For Poultry Agricultural Marketing Service Ams 70 200 Et Seq Boneless Skinless Breasts Must Be Free Of Cartilage And Fat Boneless Breasts Excluding The Attached Tenderloin Must Be Free Of Tendons Tendons Normally Associated With Tenderloins Are Permitted Tenderloins Or Boneless Skinless Parts Must Be Free Of Blood Clots Bruises Cuts Tears And Holes In The Muscle Tissue Slight Discolorations And Separation Of The Muscle Tissue Is Permitted On Boneless Skinless Parts Provided It Does Not Detract From The Appearance Of The Product Boneless Skinless Parts May Be Diced The Dicing Process Must Result In Size Reduced Portions Of Meat That Are Intact Not Mutilated And With Surfaces Relatively Smooth In Appearance Individual Size Reduced Portions Of Meat Must Be Relatively Uniform In Size And Shape And Consistent With The Size Reduction Process Unbreaded Packed In Poly Bag Boxes All Packaging And Packing Materials Must Be Clean And In New Condition Products Produced Or Labeled With Any Phrase Under Religious Exemption Will Be Refused 10000 Lb Li 053 Meats Chicken Leg Quarter Raw Whole Ready To Cook Frozen Imps P1031 Broiler Leg United States Classes Standards And Grades For Poultry Agricultural Marketing Service Ams 70 200 Et Seq Unbreaded Whole Leg Quarter Consists Of A Poultry Thigh And Drumstick Attached With A Portion Of The Back Attached Delivered Amounts Of Leg Quarter Portions Can Be Random Sizing With The Portion Size Not To Be Smaller Than 10 Ounce And Not To Exceed 20 Ounces Packed In Poly Bag Boxes All Packaging And Packing Materials Must Be Clean And In New Condition Products Produced Or Labeled With Any Phrase Under Religious Exemption Will Be Refused Must Be In 4 10Lb Bags 20000 Lb Li 054 Meats Chicken Filet 4 5 Oz Whole Muscle No Mechanically Separated Chicken Comminuted Previously Cooked Chicken Meat Or Msg May Be Used In Product 100 White Meat Breaded Cid A A 20276A Type Vi Style A Meat Type B Form 1 Shape B Individually Quick Frozen Vegetable Oil Shall Be Used As The Frying Medium Combined Batter And Breading Shall Not Exceed 30 By Weight And Will Be Evenly Coated Finished Meat Product May Not Contain More Than 3 5 Non Meat Binders And Extenders Such As Nonfat Dry Milk Cereal Or Dried Whole Milk Or 2 Isolated Soy Protein May Be Used But Must Be Shown In The Ingredients Statement On The Product s Label By Its Common Name All Ingredients In The Product Must Be Listed In The Ingredients Statement In Order Of Predominance From Highest To Lowest Amounts In Accordance With The Usda Food Safety Inspection Service Fsis Food Standards And Labeling Policy Manufacturer S Letters Will Not Be Accepted In Lieu Of Labeling Size Of Patty To Be Determined Locally And Size Noted On Bid Item Must Be Oven Able Product 20000 Lb Li 055 Meats Fish Fillets Raw Breaded Individually Quick Frozen Unglazed Skin Off Skinless Practically Boneless Fillet U S Grade A Or B Per Grades Of Frozen Raw Breaded Fish Portions Acceptable Types Include Tilapia Cod Whiting Haddock Hake Flounder Sole Turbot Plaice Or Halibut Frozen Raw Breaded Portions Are Clean Wholesome Uniformly Shaped Unglazed Masses Of Cohering Pieces Not Ground Of Fish Flesh Coated With Breading And Contain Not Less Than 75 Percent By Weight Of Fish Flesh Fish Portion Must Meet Weight Requirements When Thawed And Drained Must Specify If Block Cut Or Not Block Cut On Bid Note Type And Size On Bid 4 To 7 Oz Must Be Oven Able 10000 Lb Li 056 Meats Turkey Ground Raw Not Mechanically Separated Bulk Frozen Fat Content May Not Exceed 15 Product Must Be In Sealed Bags No Open Bags Or Packaging Delivered Cases Must Be Labeled With Fat Content Manufacturer S Letters Will Not Be Accepted In Lieu Of Labeling Products Produced Or Labeled With Any Phrase Related To Under Religious Exemption Will Be Refused 10000 Lb Li 057 Meats Sausage Breakfast Cooked Beef Beef And Turkey Beef Is Predominant Or Beef And Chicken Beef Is Predominant Imps 817 Breakfast Sausage Cooked Type C Or E Patty Or Link Style C Or D Skinless Or Collagen Casing Shape Rectangular Or Round Class Smoked Or Unsmoked Formula D P Or P1 Beef Beef And Turkey Or Beef And Chicken Breakfast Sausage Is A Cooked Patty Or Linked Sausage The Meat Components Consist Of Moderately Course Cut Beef Or Moderately Coarse Cut Beef And Poultry Formulation The Links Shall Either Be Skinless Or Stuffed Into Collagen Casings And Shall Be Uniform In Length And Diameter The Patties Shall Be Uniform In Diameter Use Of Artificial Colors In The Manufacture Of Any Sausage Item Is Not Permitted Product Shall Be Delivered Frozen Size Of Links Or Patties To Be Local Specification And Size Noted On Bid 5000 Lb Li 058 Cheese Sliced Real Cheese Not Imitation As Specified In The Code Of Federal Regulations Title 21 Chapter I Subchapter B Part 133 Cheeses And Related Cheese Products Subpart B 133 173 One Of The Following Cheeses To Be Determined By The Fsa Pasteurized Process Cheese American Cheddar Provolone Swiss Colby Or Monterey Jack Each Of The Ingredients Used In The Food Shall Be Declared On The Label Manufacturer S Letters Will Not Be Accepted In Lieu Of Labeling 10000 Lb Li 059 Eggs Pasteurized Liquid Frozen Specify Case Size On Bid Must Be Boil In Bag Not To Exceed 10Lbs Per Bag 20000 Lb Solicitation And Buy Attachments Question Submission Interested Offerers Must Submit Any Questions Concerning The Solicitation At The Earliest Time Possible To Enable The Buyer To Respond Questions Must Be Submitted By Using The Submit A Question Feature At Www Unisonmarketplace Com Questions Not Received Within A Reasonable Time Prior To Close Of The Solicitation May Not Be Considered For This Solicitation Doj Bop Field Offices Usp Leavenworth Intends To Document Bids Online To Be Facilitated By The Third Party Marketplace Unison Inc Unison Marketplace Has Developed An Online Anonymous Browser Based Application To Document Pricing Offerers May Submit Bids During The Specified Period Of Time Doj Bop Field Offices Usp Leavenworth Is Taking This Action In An Effort To Improve Both Vendor Access And Awareness Of Requests And The Agency s Ability To Gather Multiple Competed Real Time Bids All Responsible Offerers That Respond To This Solicitation Must Submit The Pricing Portion Of Their Bid Using The Online Exchange Located At Www Unisonmarketplace Com There Is No Cost To Register Review Procurement Data Or Make A Bid On Www Unisonmarketplace Com Offerers That Are Not Currently Registered To Use Www Unisonmarketplace Com Should Proceed To Www Unisonmarketplace Com To Complete Their Free Registration Offerers That Require Special Considerations Or Assistance May Contact The Marketplace Support At 1 877 933 3243 Or Via Email At Marketplacesupport Unisonglobal Com Offerers May Not Artificially Manipulate The Price Of A Transaction On Www Unisonmarketplace Com By Any Means It Is Unacceptable To Place Bad Faith Bids To Use Decoys In The Www Unisonmarketplace Com Process Or To Collude With The Intent Or Effect Of Hampering The Competitive Www Unisonmarketplace Com Process Should Offerers Require Additional Clarification Notify The Point Of Contact Or Marketplace Support At 1 877 933 3243 Or Marketplacesupport Unisonglobal Com Use Of Unison Marketplace Buyers And Sellers Agree To Conduct This Transaction Through Unison Marketplace In Compliance With The Unison Marketplace Terms Of Use Failure To Comply With The Below Terms And Conditions May Result In Offer Being Determined As Non Responsive As Defined In The Federal Acquisition Regulation Far 2 101 The Terms Offer And Offeror Refer To A Response To A Solicitation That If Accepted Would Bind The Submitter To Perform The Resultant Contract The Terms Bid And Bidder Refer To An Offer Submitted In Response To An Invitation For Bid Ifb The Term Proposal Refers To An Offer Submitted In Response To A Request For Proposal Rfp The Terms Quotation Quote And Quoter Refer To A Non Binding Submission In Response To A Request For Quotation Rfq Which Is Not An Offer Unless The Buyer Indicates Otherwise Within A Particular Line Item Description Each Seller Shall Include In Its Online Bid Proposal Quotation Individual Pricing For All Required Line Items In Order To Be Considered For Award I E Do Not Use The Included In Another Line Item Function When Pricing Each Line Item If A Line Item Cannot Be Separately Priced You Must Notify The Buyer Through The Fedbid Submit A Question Feature Regarding Which Line Item S Should Be Included In Which Other Line Item S And Request Reposting Failure To Comply With This Term May Result In The Bid Proposal Quotation Being Determined To Be Unacceptable New Equipment Only No Remanufactured Or Gray Market Items All Items Must Be Covered By The Manufacturer s Warranty Bid Offer Must Be Good For 60 Calendar Days After Close Of Buy Unless Otherwise Indicated Shipping Must Be Free On Board Fob Destination Conus Continental U S Which Means That The Seller Must Deliver The Goods On Its Conveyance At The Destination Specified By The Buyer And The Seller Is Responsible For The Cost Of Shipping And Risk Of Loss Prior To Actual Delivery At The Specified Destination This Solicitation Requires Registration With The System For Award Management Sam At The Time An Offer Or Quotation Is Submitted Excluding The Exceptions Outlined In Far 4 1102 A Registration Information Can Be Found At Www Sam Gov No Partial Shipments Are Permitted Unless Specifically Authorized At The Time Of Award Q Amp A Please Submit All Questions By Using The Submit A Question Button This Buy Will Then Be Reposted With Q Amp A Based On The Questions That Come In If Applicable The Contracting Officer Will Indicate Elsewhere In This Buy As To Whether Responses Will Be Evaluated For Award Based Either Upon A Price And Pricing Factors Only Bids Quotes Or B Price And Other Factors Proposals Quotes All Bids Proposals Quotations Must Conform To The Listed Specifications Or The Statement Of Work If Award Criteria Are Based Upon B Price And Other Factors The Contracting Officer Shall Clearly Indicate The Criteria To Be Applied Elsewhere In This Buy In Addition To Providing Pricing At Www Fedbid Com For This Solicitation Each Bidder Offeror Quoter Must Provide Any Required Non Pricing Responses E G Technical Proposal Representations And Certifications Etc So That They Are Received No Later Than The Closing Date And Time For This Buy Submissions Can Be Sent To Clientservices Fedbid Com For Exact Match Only Commodity Buys No Substitutions Exact Match Only The Bidder Offeror Quoter May Not Substitute Any Item Service Listed On This Order Without Prior Written Approval From The Bop Contracting Officer No Other Individual Is Authorized Either Verbally Or In Writing To Change Part Numbers Manufacturer Quantity Delivery Dates Or Any Other Specifications Of This Buy Items Services That Do Not Conform To Descriptions And Part Numbers Found In This Buy Will Be Rejected At The Time Of Delivery Causing A Return At The Contractor s Expense For All Buys Other Than Exact Match Sellers Must Document What They Are Bidding For Evaluation For Award Sellers Must Include Extended Specs And Or Manufacturer Name And Part Numbers If Applicable Failure To Do This May Result In Non Consideration Of The Bid Proposal Quotation This Information Is Required In Order For A Seller S Bid Proposal Quotation To Be Evaluated For Award Far 52 211 6 Subsistence Delivery Dates Delivery Of Awarded Items Will Be January 1 2021 To January 15 2021 Deliveries After January 15Th Maybe Subject To A Cancellation No Deliveries On Federal Holidays You May Contact The Food Service Warehouse At 913 682 8700 Ext 1318 Hours Warehouse Is Open Monday Friday 7 30 Am 11 00 Am To 12 00 Pm To 2 30 Pm No Appointments Necessary Vendors Will Submit Pricing Only On Line Items That They Want To Be Considered For Award All Line Items That The Vendor Will Not Provide Must Include A Description Indicating That They Are Not Providing Pricing I E N A Not Providing Line Item No Pricing No Bid Additionally All Line Items That Will Not Be Provided Must Use The Included In Line Item Feature To Allow A No Bid On That Line Item Please Bid On The Entire Amount Requested In The Line Item Description Notice To Vendors This Opportunity Is A Multiple Award Opportunity Based On Best Per Line Item Pricing

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