Bids Are Invited For Provision Of Nutrition And School Food Services, Through The Preparation (Pre-Preparation, Cooking) And Distribution Of Balanced Meals To Educational Units, With The Contractor Being Responsible For Providing, At Its Own Expense And Expense, All Foodstuffs, Inputs, Specialized Labor, Equipment, Furniture And Utensils Necessary For The Full Execution Of The Service, In Accordance With The Per Capita And Portions Established For Each Teaching Modality, Including Logistics

Provision of nutrition and school food services, through the preparation (pre-preparation, cooking) and distribution of balanced meals to educational units, with the contractor being responsible for providing, at its own expense and expense, all foodstuffs, inputs, specialized labor, equipment, furniture and utensils necessary for the full execution of the service, in accordance with the per capita and portions established for each teaching modality, including logistics