Request For Quotation Purchase Of Dishes And Kitchen Utensils, Astana - Goods Will Be Accepted Strictly !

Dining Plate For Serving Main Courses And Table Setting. Manufacturing Material: Ceramics. The Shape Is Round. Diameter - No Less Than 23.5 Cm. Color - White, Plain. The Surface Is Smooth, Glazed, Without Chips, Cracks, Scratches, Glaze Sagging Or Other Visible Defects. The Plate Must Be Microwave And Dishwasher Safe, Rated For Food Contact, And Meet Established Safety Requirements For Food Contact Utensils. The Product Must Be Made Of Durable Material Intended For Intensive And Regular Use In Catering Establishments And Organizations With Increased Operational Load. The Surface Must Be Resistant To Abrasion, Mechanical Stress And Repeated Washing With Detergents. The Glazed Coating Should Not Peel, Crack, Peel Or Lose Integrity During Prolonged Use. The Product Must Retain Its Shape, Stability, Original Appearance And Performance Properties During Repeated Use, Heating And Sanitary Treatment. The Presence Of Chips, Cracks, Deformations, Porosity, Bubbles, Cavities, Sagging And Other Manufacturing Defects That Could Reduce The Strength, Safety Or Service Life Of The Product Is Not Allowed., Enameled Tank For Preparing And Storing Food, With A Lid Included. Volume - 40 L. Bottom Diameter - No Less Than 38 Cm. Bottom Thickness - No Less Than 1 Mm. Case Material: Enameled Steel. Interior And Exterior Surfaces Shall Have An Advanced Two-Layer Enamel Coating, Applied In Two Layers, Intended For Food Contact. The Enamel Coating Must Be Uniform, Smooth, Durable, Resistant To Heat, Food, Scratches, Repeated Washing And Regular Sanitization, Not Absorb Odors And Maintain Integrity During Long-Term Use. The Mass Of The Product Is At Least 4900 G. The Body Must Have Sufficient Rigidity And Resistance To Deformation When Fully Loaded. The Body Color Is Blue, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Tank Must Have Two Side Handles, Firmly And Securely Attached To The Body, Ensuring Convenient And Safe Movement Of The Product. The Cover Is Enameled, Included, Corresponding To The Size Of The Case. The Color Of The Lid Is Blue, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Surface Of The Body And Cover Must Be Smooth And Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Bare Metal Areas And Other Manufacturing Defects. The Edges Of The Product Must Be Smooth And Neatly Processed, Without Sharp Edges Or Burrs. The Tank Must Be Suitable For Use On Gas, Electric, Glass-Ceramic And Induction Hobs, And Can Also Be Washed In The Dishwasher. The Product Must Be Suitable For Daily Intensive Use, Preparation And Storage Of Food, Repeated Washing And Regular Sanitization While Maintaining Its Shape, Integrity Of The Enamel Coating And Performance Properties., Kitchen Ladle For Distributing And Portioning First Courses, Soups, Broths, Sauces And Other Liquid And Semi-Liquid Food Products. Type - Ladle. The Total Length Is At Least 37 Cm. The Working Part Must Have A Deep Round Shape, Ensuring Convenient Selection And Accurate Distribution Of Food Products. The Working Part Must Be Made Of Durable Material Intended For Contact With Food Products, Resistant To Moisture, Fats, Sauces, Heat And Repeated Washing. The Structure Must Have Sufficient Strength And Rigidity, Not Deform And Retain Its Shape With Regular Intensive Use. The Handle Is Plastic, Ergonomically Shaped, Comfortable To Grip And Work For A Long Time. The Plastic Handle Must Be Durable, Heat-Resistant, Without Cracks, Chips, Deformations And Foreign Pungent Odors. The Connection Between The Handle And The Working Part Must Be Strong And Reliable, Without Play, Loosening Or Risk Of Separation During Operation. The Surface Of The Working Part Must Be Smooth And Even, Without Cracks, Chips, Burrs, Sharp Edges, Cavities, Deformations And Other Manufacturing Defects. The Product Must Be Easy To Clean From Residual Fat, Sauces And Food Products And Maintain Its Shape, Integrity And Appearance With Repeated Daily Use And Regular Hand Washing. Color: Metallic Gray Or Light Gray, Plain, Without Drawings, Inscriptions Or Decorative Elements., Table Fork For Daily Consumption Of Main Courses, Side Dishes, Salads And Other Prepared Foods. The Material Of Manufacture Is Stainless Steel, Intended For Contact With Food Products. The Shape Is A Classic Dining Room. The Length Of The Product Is At Least 19 Cm. The Working Part Has Four Evenly Spaced Teeth, An Elongated Shape, With A Smooth Transition To The Handle. The Teeth Must Be Smooth, Of The Same Length, Without Deformations Or Burrs, With Safely Processed Ends. The Handle Is Solid, Wide, Smoothly Rounded At The End, Comfortable To Hold. Metal Thickness - At Least 1.5 Mm. The Weight Of One Fork Is At Least 40 G. The Design Must Have Sufficient Rigidity And Not Deform, Bend Or Lose Shape During Normal Use. The Surface Is Smooth, Even, Uniformly Polished, Without Burrs, Sharp Edges, Cracks, Cavities, Dents, Traces Of Corrosion And Other Manufacturing Defects. The Plug Must Be Suitable For Intensive Daily Use And Repeated Washing With Detergents, Including In The Dishwasher. The Material Must Be Resistant To Corrosion, Darkening And Staining. The Product Must Retain Its Shape, Rigidity, Integrity And Original Appearance During Long-Term Use And Regular Sanitary Treatment., Enameled Pan For Cooking And Heating Food, With A Lid Included. Volume - 3 L. Diameter - No Less Than 19.5 Cm. Case Height - No Less Than 12 Cm. Case Material - Steel With A Heat-Resistant Enamel Coating Intended For Contact With Food Products. The Shape Of The Body Is Cylindrical, With Smooth Walls And A Stable Bottom. The Enamel Coating Is Uniform, Smooth, Durable, Resistant To Heat, Food, Detergents And Regular Sanitization. The Coating Must Be Free Of Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Exposed Metal And Other Defects. The Lid Is Included, Corresponding To The Size Of The Pan, With A Tight Fit And A Comfortable, Cool-Free Handle. The Edges Of The Housing Must Be Smooth And Neatly Processed, Without Sharp Edges Or Burrs. The Pan Must Be Suitable For Use On Gas, Electric And Glass Ceramic Hobs, As Well As Induction Hobs With An Appropriate Ferromagnetic Base. Must Be Able To Be Washed Multiple Times, Including In The Dishwasher. The Product Must Have Increased Wear Resistance And Maintain Its Shape, Integrity Of The Enamel Coating And Performance Properties During Intensive Daily Use. The Body Color Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements., Enameled Pan For Cooking And Heating Food, With A Lid Included. Volume - 12 L. Cover Diameter - No Less Than 26.5 Cm. Bottom Diameter - No Less Than 23.5 Cm. Wall Height - No Less Than 24.5 Cm. Body Material - Enameled Steel. The Internal And External Surfaces Must Have A Uniform, Smooth, Durable Enamel Coating Intended For Contact With Food Products. The Enamel Coating Must Be Resistant To Heat, Food, Scratches, Repeated Washing And Regular Sanitization, Not Absorb Odors And Maintain Integrity During Long-Term Use. The Mass Of The Product Is At Least 2100 G. The Housing Must Have Sufficient Rigidity, Resistance To Deformation And Ensure Safe Operation When Fully Loaded. The Body Color Is White, Plain, Glossy, Without Pictures, Ornaments, Inscriptions Or Decorative Elements. The Pan Must Have Two Side Handles, Durable, Ergonomic, Easy To Grip And Securely Fixed To The Body, Ensuring Safe Movement Of The Product. The Lid Is Included, Corresponding To The Size Of The Pan, With A Tight Fit And A Comfortable Handle. The Color Of The Lid Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Surface Of The Body And Cover Must Be Smooth And Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Bare Metal Areas And Other Manufacturing Defects. The Edges Of The Product Must Be Smooth, Without Sharp Edges Or Burrs. The Pan Must Be Suitable For Daily Intensive Use, Repeated Washing, Including In The Dishwasher, And Regular Sanitary Treatment While Maintaining Its Shape, Integrity Of The Enamel Coating And Performance Properties., Enameled Pan For Cooking And Heating Food, With A Lid Included. Volume - 5 L. Diameter - No Less Than 23.5 Cm. Body Shape - Cylindrical. The Case Material Is Steel With A Smooth, Durable, Heat-Resistant Enamel Coating Intended For Contact With Food Products. The Enamel Coating Must Be Uniform, Resistant To Heat, Food, Stains And Odors, As Well As Repeated Washing And Regular Sanitizing. The Housing Must Have Sufficient Rigidity And Resistance To Deformation During Intensive Use. The Body Color Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Pan Must Have Two Side Handles Made Of Metal, Securely Attached To The Body And Ensuring Convenient And Safe Movement Of The Product. The Lid Is Included, Corresponding To The Size Of The Pan, With A Tight Fit And An Ergonomic Heat-Resistant Handle. The Color Of The Cover Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements; The Lid Handle Is Black, Heat-Resistant. The Surface Of The Body And Cover Must Be Smooth, Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Bare Metal Areas And Other Manufacturing Defects. The Edges Of The Product Must Be Smooth And Neatly Processed, Without Sharp Edges Or Burrs. The Pan Must Be Suitable For Use On Gas And Electric Stoves And Can Be Washed Multiple Times, Including In The Dishwasher. The Product Must Retain Its Shape, Integrity Of The Enamel Coating And Performance Properties During Long-Term Intensive Use And Regular Sanitary Treatment., Enameled Kettle For Boiling Drinking Water, Volume - 3 Liters. Diameter - No Less Than 16 Cm. Case Material - Enameled Steel; Individual Structural Elements Can Be Made Of Heat-Resistant Plastic. The Weight Of The Product Is At Least 1000 G. The Body Must Have A Smooth, Uniform And Durable Heat-Resistant Enamel Coating Intended For Contact With Drinking Water. The Enamel Coating Must Be Resistant To Heat, Temperature Changes, Water, Scratches, Repeated Washing And Regular Sanitization, Not React With Water, Not Change Its Taste And Maintain Integrity During Long-Term Use. The Body Shape Is Round. The Kettle Must Have A High-Mounted Metal Handle With A Protective Coating, Firmly And Securely Attached To The Body And Providing A Comfortable And Safe Grip. The Handle Should Not Slide When Held. The Spout Should Provide A Convenient And Accurate Pouring Of Water Without Excessive Splashing Or Leaking. The Lid Is Included, Corresponding To The Size Of The Kettle, With A Tight Fit. The Color Of The Body And Lid Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Surface Of The Body, Lid, Handle And Spout Must Be Smooth And Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Exposed Metal And Other Manufacturing Defects. The Edges And Elements Of The Product Must Be Carefully Processed, Without Sharp Edges Or Burrs. The Kettle Must Be Suitable For Use On Gas, Electric And Glass-Ceramic Stoves, As Well As For Washing In The Dishwasher. The Product Must Be Intended For Daily Intensive Use While Maintaining Its Shape, Integrity Of The Enamel Coating And Performance Properties., Cutting Board For Cutting And Preparing Food Products. The Shape Is Rectangular. Size - Length Not Less Than 30 Cm, Width Not Less Than 20 Cm, Thickness Not Less Than 0.8 Cm. Material - Birch Plywood, Wood Suitable For Contact With Food Products. The Board Should Be Double-Sided, With An Integrated Handle For Easy Carrying And Placement On The Work Surface. Working Surfaces Must Be Flat, Smooth, Carefully Processed, Without Splinters, Burrs, Cracks, Chips, Delaminations, Swellings, Burrs And Other Defects. The Edges And Handle Should Be Smooth And Safe To Use, With No Sharp Edges Or Rough Areas. Plywood Must Have A Dense And Strong Connection Of Layers, Without Signs Of Delamination Or Destruction Under Mechanical Stress. The Board Must Be Suitable For Daily Cutting Of Vegetables, Fruits, Bread, Cheese, Herbs And Other Food Products, Have Sufficient Strength And Resistance To Deformation During Regular Use. The Surface Should Not Have Any Foreign Strong Odors, Peeling Coatings Or Materials Not Intended For Contact With Food. The Board Must Retain Its Shape, Integrity And Performance Properties During Repeated Use And Regular Hand Washing. No Dishwasher Required. Color - Natural, Corresponding To The Color Of Birch Wood, Without Drawings, Ornaments Or Decorative Elements., A Universal Kitchen Knife For Cutting And Preparing Meat, Vegetables, Fruits, Bread, Herbs And Other Food Products. Type - Kitchen Knife, Quantity - 1 Pc. The Blade Material Is Stainless Steel, Intended For Contact With Food. The Maximum Length Of The Blade Is At Least 13.5 Cm. The Weight Of The Product Is At Least 150 G. The Blade Must Be Strong, Rigid, Evenly Sharpened, With A Smooth Cutting Edge, Without Nicks, Deformations Or Damage, And Maintain Working And Cutting Properties During Regular Use. The Surface Of The Blade Must Be Smooth, Without Holes, Cracks, Chips, Signs Of Corrosion And Other Manufacturing Defects. The Handle Is Wooden, Ergonomically Shaped, Comfortable For A Reliable And Safe Grip. The Wooden Handle Must Be Carefully Processed, Smooth, Without Splinters, Cracks, Chips, Sharp Protrusions And Untreated Areas. The Connection Between The Blade And The Handle Must Be Strong And Reliable, Without Play, Loosening Or Risk Of Separation During Operation. The Knife Must Be Suitable For Daily Intensive Use In The Catering Department And Regular Hand Washing While Maintaining Its Shape, Strength, Integrity And Cutting Properties. No Dishwasher Required., Pan For Cooking And Heating Food, Volume 1.5 L, With Lid Included. The Case Material Is Steel With A Two-Layer Heat-Resistant Enamel Coating Intended For Contact With Food Products. The Enamel Coating Must Be Uniform, Smooth, Durable, Resistant To Food, Heat, Repeated Washing And Regular Sanitization. The Case Must Have A Stable Structure And Retain Its Shape During Intensive Daily Use. Internal And External Surfaces Are Free Of Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Exposed Metal And Other Coating Defects. The Edges Of The Product Must Be Smooth, Neatly Processed, Without Sharp Edges. The Lid Should Match The Size Of The Pan, Have A Tight And Stable Fit And A Cool Handle That Is Comfortable For Safe Grip. The Pan Must Be Suitable For Use On Gas, Electric, Glass-Ceramic And Induction Hobs, As Well As Dishwasher Safe. The Product Must Have Increased Wear Resistance And Maintain The Integrity Of The Enamel Coating, Shape And Performance Properties During Long-Term Intensive Use. The Body Color Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements., White Ceramic Mug With Polymer Coating, Designed For Printing Images Using Sublimation Printing, For Repeated Use And Contact With Food And Drinks. Volume - No Less Than 330 Ml. Diameter - No Less Than 82 Mm, Height - No Less Than 95 Mm. The Mug Must Be Made Of High-Quality Ceramics, Have A Smooth, Even Surface Without Cracks, Chips, Scratches, Cavities, Deformations, Sagging And Other Manufacturing Defects. The Surface Must Provide High-Quality And Uniform Application Of The Image Using Sublimation Printing. The Mug Must Be Suitable For Drinking Hot And Cold Drinks, Including Water, Tea And Coffee, And Is Intended For Long-Term And Repeated Use. The Materials And Coating Of The Mug Must Comply With Safety Requirements For Products In Contact With Food. Apply The Customers Logo To The Outer Surface Of The Mug According To The Provided Layout. The Logo Must Be Applied Using Sublimation Printing, Clearly, Evenly, Without Blurring, Distortion, Omissions Or Visible Defects. Application Of The Logo Is Not Allowed On The Inner Surface Of The Mug And In The Area Of ​​Direct Contact Of The Drink With The Lips. The Image Must Be Resistant To Regular Washing And Repeated Use, And Must Not Peel, Crack, Wear Off Or Significantly Change Color During Use. Mugs Must Be Delivered In Proper Presentation Condition, Each Unit Without Damage Or Contamination. Acceptance Of Goods Is Carried Out Strictly According To Technical Specifications., Enameled Pan For Cooking And Heating Food, With A Lid Included. Volume - 2 L. Diameter - No Less Than 17 Cm. Wall Height - No Less Than 11.5 Cm. Case Material - Enameled Steel. The Internal And External Surfaces Must Have A Uniform, Smooth And Durable Enamel Coating Intended For Contact With Food Products. The Enamel Coating Must Be Resistant To Scratches, Heat, Food Exposure, Repeated Washing And Regular Sanitization, Not Absorb Odors And Maintain Integrity During Long-Term Use. The Housing Must Have Sufficient Rigidity And Resistance To Deformation During Intensive Use. The Body Color Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Pan Should Have Two Side Handles That Are Strong, Easy To Grip And Securely Attached To The Body. The Lid Is Included, Corresponding To The Size Of The Pan, With A Tight Fit And A Comfortable Black Handle That Is Resistant To Heat. The Color Of The Lid Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Surface Of The Body And Cover Must Be Smooth And Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Bare Metal Areas And Other Manufacturing Defects. The Edges Of The Product Must Be Smooth, Without Sharp Edges Or Burrs. The Pan Must Be Dishwasher Safe And Suitable For Daily Intensive Use While Maintaining Its Shape, Integrity Of The Enamel Coating And Performance Properties., A Dining Bowl For Serving First Courses, Soups, Broths And Other Liquid Or Portioned Dishes. Material Of Manufacture: Porcelain. The Shape Is Round. Capacity - At Least 800 Ml. Diameter - No Less Than 15 Cm. Depth - No Less Than 6 Cm. Surface - Smooth, Glazed, Without Chips, Cracks, Scratches, Glaze Sagging Or Other Visible Defects. Color - White Or Plain Neutral. The Bowl Must Be Microwave And Dishwasher Safe, Intended For Contact With Food And Meet Established Safety Requirements For Utensils In Contact With Food. The Product Must Be Made Of Durable Material Intended For Intensive And Regular Use In Catering Establishments And Organizations With Increased Operational Load. The Surface Must Be Resistant To Abrasion, Mechanical Stress And Repeated Washing With Detergents. The Glazed Coating Should Not Peel, Crack, Peel Or Lose Integrity During Prolonged Use. The Product Must Retain Its Shape, Stability, Original Appearance And Performance Properties During Repeated Use, Heating And Sanitary Treatment. The Presence Of Chips, Cracks, Deformations, Porosity, Bubbles, Cavities, Sagging And Other Manufacturing Defects That Could Reduce The Strength, Safety Or Service Life Of The Product Is Not Allowed., Tablespoon For Daily Use Of First And Second Courses. The Material Of Manufacture Is Stainless Steel, Intended For Contact With Food Products. The Shape Is A Classic Dining Room. The Working Part Is Round, Elongated, Quite Deep, With A Smooth Transition To The Handle. The Handle Is Solid, Wide, Smoothly Rounded At The End, Without Decorative Holes Or Sharp Edges. The Length Of The Product Is At Least 19 Cm. The Working Part Must Have Sufficient Thickness And Rigidity, And Must Not Bend Or Deform During Normal Use. Metal Thickness - At Least 1.5 Mm. The Weight Of One Spoon Is At Least 40 G. The Surface Is Smooth, Even, Uniformly Polished, Without Burrs, Sharp Edges, Cracks, Cavities, Dents And Other Manufacturing Defects. The Spoon Must Be Suitable For Intensive Daily Use And Repeated Washing With Detergents, Including In The Dishwasher. The Material Must Be Resistant To Corrosion, Darkening And Staining. The Product Must Retain Its Shape, Rigidity, Integrity And Original Appearance During Long-Term Use And Regular Sanitary Treatment., Enameled Ladle For Cooking And Heating Food, With A Lid Included. Volume - 1 L. Bottom Diameter - At Least 13 Cm. Cover Diameter - At Least 13 Cm. Body Material - Enameled Steel. The Internal And External Surfaces Must Have A Uniform, Smooth, Durable And Heat-Resistant Enamel Coating Intended For Contact With Food Products. The Enamel Coating Must Be Resistant To Heat, Food, Scratches, Repeated Washing And Regular Sanitization, Not Absorb Odors And Maintain Integrity During Long-Term Use. The Mass Of The Product Is At Least 415 G. The Body Must Have Sufficient Rigidity And Resistance To Deformation. The Bucket Must Have A Fixed Metal Handle, Firmly And Securely Attached To The Body And Providing A Comfortable And Safe Grip. The Lid Is Included, Corresponding To The Size Of The Bucket, With A Tight Fit And A Comfortable Handle. The Color Of The Body And Lid Is White, Plain, Without Drawings, Ornaments, Inscriptions Or Decorative Elements. The Surface Of The Body, Handle And Lid Must Be Smooth And Even, Without Chips, Cracks, Bubbles, Cavities, Sagging, Scratches, Exposed Metal And Other Manufacturing Defects. The Edges Of The Product Must Be Smooth And Neatly Processed, Without Sharp Edges Or Burrs. The Ladle Must Be Suitable For Use On The Appropriate Types Of Cooktops, Be Washed Repeatedly, Including In The Dishwasher, And Be Sanitized Regularly. The Product Must Be Intended For Daily Intensive Use While Maintaining Its Shape, Integrity Of The Enamel Coating And Performance Properties.