Tenders Are Invited For Purchasing Food Products For Students (Dairy Products)

Cottage Cheese From 5% Fat Content To More Gost 31453-2013, Concentrated Milk 7.8% Fat Gost 34254-2017, Condensed Milk With Sugar 8.5% Gost 34254-2017 Packaging: From 350 G And More., Hard Cheese, At Least 50% Fat, Having A Moderately Pronounced Cheesy, Sour Taste Without Foreign Smell Or Taste; Delicate, Plastic, Homogeneous Consistency. St Rk 1063-2002., Ryazhenka With At Least 2.5% Fat Content, Volume 0.5 Liter Or More. Shelf Life: At Least 30 Days Gost 31455-2012, Natural Milk 3.2% Gost 31450-2013 Shelf Life: At Least 30 Days. Packaging: From 0.5 Liter Or More, Sour Cream With At Least 20% Fat Content Gost 31452-2012 Packaging: From 200 G Or More, Butter At Least 72.5% Gost 32261 - 2013 Without Additives And Dyes, Without Foreign Odors And Tastes, The Consistency Is Dense, Plastic, The Surface Of The Butter When Cut Is Shiny, Dry In Appearance, Color - From White To Yellow, Uniform Throughout The Mass, Has A Delicate Sweet-Creamy Taste And Smell, Unsalted. Packaging: From 5 Kg And More