Request For Quotation Purchasing Food Products

Chicken Eggs In Shell, Fresh. Table Eggs Of The First Category (1) - From 55 To 64.9 G. Gost 31654-2012. The Packaging Must Contain Information Characterizing The Product: Name Of The Manufacturer (Legal Address); Product Name (Type, Category); Expiration Date And Storage Conditions; Nutritional Value. The Product Is Accompanied By A Document That Certifies The Conformity Of The Quality And Safety Of This Product, A Veterinary Document. Product Delivery Is Carried Out To The Customer’S Warehouse, Upon Request., Cottage Cheese St Rk 94-95. Fat Content – ​​Not Less Than 5%. The Taste And Smell Are Clean, Fermented Milk. Consistency – Soft, Homogeneous, Crumbly. The Color Is White With A Cream Tint, Uniform Throughout The Mass. Delivery According To Customer Requests., Kefir 2.5% Fat, Without Antibiotics, Without Vegetable Fats, From Natural Milk. St Rk 1327-2015 Delivery According To Customer Requests. The Shelf Life From The Date Of Delivery To The Customer Is At Least 5 Days., Dried Fruits. St Rk Gb 16325-2019. Delivery According To Customer Requests.