Tenders Are Invited For Purchasing Food

Bakers Yeast, Pressed. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Time: From 8.00 To 14.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. Each Delivery Of Goods Must Be Accompanied By Laboratory Tests Confirming The Quality Of The Goods And The Day Of Analysis. Delivery Of Goods Is Carried Out According To The Customer’S Request According To The Schedule.