GTR 114496320
Bids Are Invited For Price Registration For The Acquisition Of Beef, Chicken, Pork And Fish For Sedes.Sr Nº 37/26Sei Nº 15061/2026-50
ICB — International Competitive Bid
Closed
South America
Tender Information
GTR Reference
114496320
Tendering Authority
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Tender No
31/2026
Financer Name
Self-Funded
Work Title
Bids Are Invited For Price Registration For The Acquisition Of Beef, Chicken, Pork And Fish For Sedes.Sr Nº 37/26Sei Nº 15061/2026-50
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
South America
Political Region
BRIC,G20
Last Date of Bid Submission
06-07-2026
Closed
Work Detail
Cubed And Frozen Muscle Type Beef Specification: Meat Coming From Young, Healthy Males Of Bovine Species, Slaughtered Under Veterinary Inspection, Coming From The Rear Quarter, Handled Under Satisfactory Hygienic Conditions, In Cubes. Features: - General: During Processing, Trimming Will Be Carried Out (Elimination Of Excess Fat, Cartilage And Aponervoses). The Cubed Beef Meat Cooled In The Muscle Cut Must Be Free From Parasites, Dirt And Larvae And From Any Contaminating Substance That Could Alter It Or Cover Up Any Changes - Organoleptic: Appearance: Typical Of The Species, Not Softened Or Sticky; Color: Typical To The Species, Without Greenish Or Brownish Spots; Odor: Own; Type Of Cut: Characteristic Of The Piece., Beef Liver In Steak Specification: Beef Liver In Steak, Chilled, With Its Own Appearance, Firm, Not Sticky, Free From Greenish Stains, With Its Own Smell And Flavor. Packed In A Transparent, Non-Toxic Plastic Bag, Weighing Approximately 150 Gr Per Unit. Its Conditions Must Be In Accordance With Nta-3 (Decree 12486 Of 10/20/78) And (Ma. 2244/97), Ordinance No. 304 Of April 1996 And Its Subsequent Amendments., Frozen Ground Beef Specification: 100% Ground And Frozen Beef Chuck. General Characteristics: The Cuttings Are Ground Into 6Mm Discs And Intubated In Polyethylene Tubes And Thermally Processed. After Cooking, The Tubes Are Drained Of The Juices Resulting From Cooking And The Granules Are Frozen In An Iqf Freezing Tunnel And Packaged In Polyethylene Bags Containing 2 To 3 Kg Each. Free From Parasites And Any Contaminating Substances That Could Alter Them Or Cover Up Any Changes. Containing A Maximum Of 12% Fat. Organoleptic Characteristics: Appearance, Not Soft Or Sticky. Own Color, No Greenish Stains. Own Smell. Own Flavor. Microscopic Characteristics: Absence Of Dirt, Parasites And Larvae. Manufacturing Date: Upon Delivery, Products With A Manufacturing Date Greater Than 10 Days Will Not Be Accepted. Validity: 12 Months From Date Of Manufacture., Lizard Type Beefspecification: Lizard Type Beef Coming From Males Of Young Bovine Species, Slaughtered Under Veterinary Inspection. Beef, Prime, Frozen, Proper Appearance, Not Softened Or Sticky, Proper Color, No Greenish Stains, Proper Smell And Flavor, With Absence Of Dirt, Parasites And Larvae. Health Inspection Certificate. Trimming Must Be Carried Out During Processing (Elimination Of Excess Fat, Cartilage And Aponervroses). Frozen Cubes, Chicken Breast With Bone Specification: Semi-Processed Chicken Breast With Bone, In Piece, Without Frozen Seasoning, Valid For 12 Months With Appearance, Color, Smell And Flavor Without Stains And Parasites Packed In Transparent Plastic Bag, Nontoxic Weighing, 500 To 600G Per Piece, Chicken Thigh Frozenspecification: Chicken Thighs Without Feathers And Entrails, With A Percentage Of Water Or Ice Less Than 05%; Expiration Date., Frozen Chicken Linguicaspecification: Ground Chicken Meat, Mixed With Seasonings And Additives. The Dough Is Cured, Embedded In Natural Pork Casing,
Key Value
Tender Value
528,994 - BRL
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