Tenders Are Invited For Preparing Food According To Diets For Patients And Providing Tonic Drinks For The Needs Of Umbal Dr. Georgi Stranski Ead - Pleven.

Procedure Under The Public Procurement Act For The Preparation Of Diet Food. The Diets Are Prepared According To The Collection Of Recipes For Diet Meals For Public Catering Establishments And Medical And Preventive Establishments - Ed. 1984 – Dr. Helza Boeva, Dr. Domna Hubanova, Dr. Lyubomir Petrov And Yarmila Jambazova And Supply Of Tonic Drinks Ex-Officio To The Clients Food Unit. The Quality Of The Food Must Comply With The Bds Operating In The Country Or Equivalently, And Collection Of Recipes For Diet Meals For Public Catering Establishments And Medical And Preventive Establishments From 1984 Of The Ministry Of Health. The Quantity, Quality And Caloric Content Of The Meals Should Be In Accordance With The Requirements For Rational And Dietary Nutrition, According To The Numerical System Of The Respective Diet. According To The Menu In The Medical Facility, The Diets Are As Follows: - D1, D4, D5, D7, D9, D10, D11, D15, , - Sticky - Liquid-Push, White And D8; - Hemodialysis; - Dairy/Childrens Kitchen.